16+ Christmas Jalapeno Cornbread Recipe Taste The Magic Today!
Published on: Apr 24, 2024
Christmas is just around the corner and it's time to start thinking about what dishes to prepare for your holiday feast. While traditional cornbread is always a crowd pleaser, why not add a little twist to it this year? Our Christmas jalapeno cornbread recipe is the perfect blend of sweet and spicy, making it a unique and delicious addition to your holiday spread. With just a few simple ingredients, you can whip up this festive cornbread in no time. Let's take a look at how to make it.
Main Ingredients: Yellow Corn Meal, Unbleached All Purpose Flour, Baking
If you're looking for a delicious and easy side dish to accompany your beer can chicken, look no further than this jalapeño cheddar cornbread. The combination of spicy jalapeños and creamy cheddar cheese adds a flavorful kick to this classic bread. Serve it warm with a pat of butter for the ultimate comfort food experience.
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Jalapeño Cheddar Cornbread Muffins
Main Ingredients: Jalapeno, Cornmeal, All Purpose Flour, Granulated
For a fun and portable twist on traditional cornbread, try making these jalapeño cheddar cornbread muffins. They're perfect for a picnic or a potluck, and can even be frozen for later. The added bonus of individual portions means no fighting over the last piece!
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Jalapeño Cheddar Cornbread Bites
Main Ingredients: Cornbread Mix, Large Egg, Water, Vegetable, Grated
If you're hosting a party, these jalapeño cheddar cornbread bites are sure to be a hit. They're bite-sized and packed with flavor, making them the perfect appetizer to pair with your beer can chicken. Plus, they're easy to make ahead and reheat in the oven when your guests arrive.
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Marbled Jalapeño & Cheddar Cornbread
Main Ingredients: Masa Harina, Yellow Cornmeal, All Purpose Flour, Baking
For a visually stunning twist on traditional cornbread, try this marbled jalapeño and cheddar version. The swirls of spicy jalapeño and creamy cheddar not only make for a beautiful presentation, but also add a delicious depth of flavor to every bite.
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Gluten Free Jalapeño Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, White Sugar, Salt, Baking Powder
If you or someone in your household has a gluten sensitivity, you don't have to miss out on the deliciousness of jalapeño cheddar cornbread. This gluten-free version uses a mix of cornmeal and gluten-free flour to create a delicious and crumbly bread that pairs perfectly with your beer can chicken.
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Pressure Cooker Jalapeño Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, Whole Wheat White Flour, Sugar, Baking
If you're short on time, but still want to enjoy a delicious side dish with your beer can chicken, try making this pressure cooker jalapeño cheddar cornbread. It takes a fraction of the time to cook compared to traditional baking methods, but still results in a moist and flavorful bread.
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Savoury Jalapeño Cheddar Cornbread Scones
Main Ingredients: Cornmeal, Flour, Sugar, Baking Powder, Salt, Baking
Scones aren't just for tea time anymore. These savory jalapeño cheddar cornbread scones are the perfect accompaniment to your beer can chicken. They're buttery, flaky, and have just the right amount of spice from the jalapeños.
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Sweet Honey Jalapeño Cheddar Cornbread Biscuits
Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
If you prefer a sweeter cornbread, try making these honey jalapeño cheddar biscuits. The addition of honey adds a touch of sweetness to balance out the heat from the jalapeños. These biscuits are perfect for breakfast, brunch, or as a side dish with your beer can chicken.
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Healthy Jalapeño Cheddar Cornbread Mini Muffins
Main Ingredients: Cornmeal, White Whole Wheat Flour, Baking Powder
For a healthier spin on traditional cornbread, try making these mini muffins. They're made with whole wheat flour, Greek yogurt, and a touch of honey for sweetness. The jalapeños and cheddar cheese add flavor without adding too much fat or calories.
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Quinoa Chili with Jalapeño Cheddar Cornbread
Main Ingredients: Quinoa, Olive Oil, Onion, Garlic, Jalapeno, Ground
This hearty quinoa chili is the perfect dish to serve with your beer can chicken. The addition of jalapeño cheddar cornbread makes it even more delicious. The bread can be used to soak up the chili or crumbled on top for added texture.
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Beer Chili with Jalapeño Cheddar Cornbread Muffins
Main Ingredients: Ground Pork, Ground Sirloin, Red Onion, Salt, Pepper
What's better than beer and chili? How about beer chili with jalapeño cheddar cornbread muffins? The beer adds a depth of flavor to the chili, while the cornbread muffins add a touch of spice and creaminess. It's the perfect meal to enjoy with friends and family.
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Jalapeño Cheddar Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
If you can't get enough of the classic combination of jalapeños and cheddar, try this simple yet delicious jalapeño cheddar cornbread. It's the perfect accompaniment to your beer can chicken and can be made in just one bowl for easy clean-up.
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Brown Butter Jalapeño Cheddar Cornbread with Honey...
Main Ingredients: Jalapenos, Olive Oil, Polenta, All Purpose Flour
Brown butter takes this jalapeño cheddar cornbread to the next level. The nutty and rich flavor pairs perfectly with the spicy jalapeños and creamy cheddar cheese. Drizzle a touch of honey on top for a touch of sweetness and you have a winning side dish for your beer can chicken.
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King Trumpet Mushroom Chili with Jalapeño-Cheddar...
Main Ingredients: Garlic, Jalapeno Peppers, Mushrooms, Sharp Cheddar
For a vegetarian option that still packs a punch of flavor, try making this king trumpet mushroom chili. The meaty mushrooms and spicy jalapeños are a winning combination, especially when paired with jalapeño cheddar cornbread. It's a hearty and satisfying meal that everyone will love.
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Jalapeño Cheddar Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
This traditional jalapeño cheddar cornbread recipe is a tried and true favorite. It's easy to make, with simple ingredients that you probably already have in your pantry. The jalapeños and cheddar cheese add a touch of excitement to an otherwise classic side dish.
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Sweet Jalapeño-Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Baking Soda, Kosher
If you're a fan of sweet and spicy, this sweet jalapeño-cheddar cornbread is the perfect choice for you. The addition of brown sugar and honey adds a touch of sweetness to balance out the heat from the jalapeños. It's a unique twist on traditional cornbread that is sure to be a crowd-pleaser.
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Easy Jalapeño Cheddar Cornbread
Main Ingredients: Cornbread Muffin Mix, Pickled Jalapeno Chiles, Shredded
Last but certainly not least, this easy jalapeño cheddar cornbread is a must-try. It's quick and simple to make, with a moist and tender texture. The jalapeños and cheddar cheese add just the right amount of flavor without overpowering the bread. It's the perfect side dish to serve with your beer can chicken.
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Jalapeño Cheddar Cornbread
Main Ingredients: Yellow Corn Meal, Unbleached All Purpose Flour, Baking
If you're looking to spice up your next beer can chicken recipe, why not try incorporating some jalapeño cheddar cornbread into the mix? This savory and slightly spicy twist on a classic side dish is sure to add a flavorful kick to your meal. And the best part? You can make it in a variety of forms, from traditional cornbread to mini muffins and even scones. So grab your favorite beer and get ready to impress your taste buds with these top 17 jalapeño cheddar cornbread recipes.
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Jalapeño Cheddar Cornbread Muffins
Main Ingredients: Jalapeno, Cornmeal, All Purpose Flour, Granulated
These mini muffins are the perfect bite-sized accompaniment to your beer can chicken. Made with a combination of cornmeal, flour, and sharp cheddar cheese, these muffins are moist and packed with flavor. The addition of diced jalapeños gives them a delicious spicy kick that pairs perfectly with the smoky flavors of the chicken. Serve them alongside your main dish or as a tasty snack for your guests to enjoy.
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Jalapeño Cheddar Cornbread Bites
Main Ingredients: Cornbread Mix, Large Egg, Water, Vegetable, Grated
If you're looking for a fun and unique way to serve your jalapeño cheddar cornbread, try making these bite-sized treats. Just like the muffins, these bites are made with a combination of cornmeal, flour, and sharp cheddar cheese. However, instead of baking them in a traditional muffin tin, you'll use a mini muffin tin to create perfectly sized, poppable bites. They're great for parties or as a fun twist on a classic side dish.
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Marbled Jalapeño & Cheddar Cornbread
Main Ingredients: Masa Harina, Yellow Cornmeal, All Purpose Flour, Baking
This recipe takes your traditional jalapeño cheddar cornbread to the next level with a marbled effect. By swirling together a jalapeño batter and a cheddar batter, you create a beautiful and delicious dish that is sure to impress. The combination of the spicy jalapeños and rich cheddar cheese makes for a perfect pairing with your beer can chicken. Plus, the marbled effect adds a touch of elegance to your meal.
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Gluten Free Jalapeño Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, White Sugar, Salt, Baking Powder
If you or your guests follow a gluten-free diet, you don't have to miss out on the deliciousness of jalapeño cheddar cornbread. This recipe uses gluten-free flour and cornmeal to create a tasty and gluten-free version of the classic dish. And don't worry, you won't be sacrificing any flavor with this recipe. The addition of diced jalapeños and creamy cheddar cheese ensures that this cornbread is just as flavorful as the original.
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Pressure Cooker Jalapeño Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, Whole Wheat White Flour, Sugar, Baking
Short on time? No problem! This pressure cooker jalapeño cheddar cornbread recipe is a quick and easy way to get your fix of this delicious side dish. Simply mix together the ingredients, pour into a greased pressure cooker, and let it cook for about 20 minutes. The result is a moist and flavorful cornbread that pairs perfectly with beer can chicken. And the best part? It's ready in a fraction of the time it would take to bake it in the oven.
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Savoury Jalapeño Cheddar Cornbread Scones
Main Ingredients: Cornmeal, Flour, Sugar, Baking Powder, Salt, Baking
If you want a more sophisticated take on jalapeño cheddar cornbread, try making these savory scones. The addition of smoky bacon adds a unique and delicious flavor to the traditional cornbread base. And of course, the diced jalapeños and cheddar cheese give it a spicy kick that pairs perfectly with your beer can chicken. These scones are a great option for a brunch or a fancy dinner party.
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Sweet Honey Jalapeño Cheddar Cornbread Biscuits
Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
Looking for a sweet and savory twist on jalapeño cheddar cornbread? These honey jalapeño cheddar biscuits are the perfect solution. The addition of honey adds a touch of sweetness to balance out the spiciness of the jalapeños. And of course, the cheddar cheese gives them a rich and creamy flavor. These biscuits are a delicious side dish for any meal, but they pair exceptionally well with beer can chicken.
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Healthy Jalapeño Cheddar Cornbread Mini Muffins
Main Ingredients: Cornmeal, White Whole Wheat Flour, Baking Powder
If you're trying to eat healthier but don't want to sacrifice flavor, these healthy jalapeño cheddar cornbread mini muffins are the perfect option. Made with whole wheat flour, Greek yogurt, and low-fat cheddar cheese, these muffins are a lighter version of the classic recipe. And with the addition of diced jalapeños, they still pack a flavorful punch. These mini muffins are a great option for a guilt-free side dish.
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Quinoa Chili with Jalapeño Cheddar Cornbread
Main Ingredients: Quinoa, Olive Oil, Onion, Garlic, Jalapeno, Ground
Looking for a hearty and flavorful meal? This quinoa chili with jalapeño cheddar cornbread is the perfect combination. The chili is packed with protein and flavor from a variety of beans, vegetables, and spices. And the cornbread on top, made with diced jalapeños and cheddar cheese, adds a delicious and spicy crunch. This dish is a great option for a cold winter night or for a game day gathering.
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Beer Chili with Jalapeño Cheddar Cornbread Muffins
Main Ingredients: Ground Pork, Ground Sirloin, Red Onion, Salt, Pepper
What's better than beer can chicken? Beer chili with jalapeño cheddar cornbread muffins, of course! This recipe combines two classic comfort foods into one delicious and hearty meal. The chili is made with your favorite beer, beans, and spices, and the cornbread muffins on top add a tasty and spicy twist. This dish is perfect for a casual dinner with friends or for a warm and satisfying meal on a chilly day.
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Jalapeño Cheddar Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
If you're looking for a unique and indulgent take on jalapeño cheddar cornbread, this recipe is for you. The addition of brown butter gives this cornbread a rich and nutty flavor, while the honey adds a touch of sweetness. And of course, the diced jalapeños and aged cheddar cheese make it a delicious accompaniment to your beer can chicken. This cornbread is sure to impress your guests and leave them wanting more.
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Brown Butter Jalapeño Cheddar Cornbread with Honey...
Main Ingredients: Jalapenos, Olive Oil, Polenta, All Purpose Flour
If you're vegetarian or just looking for a meatless option, this king trumpet mushroom chili with jalapeño cheddar cornbread is a great choice. The meaty texture of the mushrooms makes for a hearty and satisfying chili, and the cornbread on top adds a delicious and spicy crunch. This dish is packed with flavor and is sure to be a hit with both vegetarians and meat-eaters alike.
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King Trumpet Mushroom Chili with Jalapeño-Cheddar...
Main Ingredients: Garlic, Jalapeno Peppers, Mushrooms, Sharp Cheddar
If you prefer a sweeter take on jalapeño cheddar cornbread, this recipe is for you. The addition of cinnamon and sugar to the traditional cornbread batter gives it a delicious and unexpected twist. And of course, the diced jalapeños and cheddar cheese add a spicy and savory note that balances out the sweetness. This cornbread is perfect for a brunch or as a tasty snack.
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Jalapeño Cheddar Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Baking Powder, Baking
Short on time or don't consider yourself much of a cook? No worries! This easy jalapeño cheddar cornbread recipe is a foolproof way to add a delicious side dish to your beer can chicken. Made with just a few simple ingredients, this cornbread is quick and easy to make. And the addition of diced jalapeños and cheddar cheese ensures that it's still packed with flavor.
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Sweet Jalapeño-Cheddar Cornbread
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Baking Soda, Kosher
Looking for a sweet and savory twist on jalapeño cheddar cornbread? These honey jalapeño cheddar biscuits are the perfect solution. The addition of honey adds a touch of sweetness to balance out the spiciness of the jalapeños. And of course, the cheddar cheese gives them a rich and creamy flavor. These biscuits are a delicious side dish for any meal, but they pair exceptionally well with beer can chicken.
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Easy Jalapeño Cheddar Cornbread
Main Ingredients: Cornbread Muffin Mix, Pickled Jalapeno Chiles, Shredded
Short on time or don't consider yourself much of a cook? No worries! This easy jalapeño cheddar cornbread recipe is a foolproof way to add a delicious side dish to your beer can chicken. Made with just a few simple ingredients, this cornbread is quick and easy to make. And the addition of diced jalapeños and cheddar cheese ensures that it's still packed with flavor.
The Ingredients
What You'll Need:
1 cup all-purpose flour
1 cup yellow cornmeal
1 tablespoon baking powder
1/2 teaspoon salt
2 tablespoons honey
1 cup milk
1/4 cup melted butter
1 egg
1/2 cup canned corn, drained
1/4 cup pickled jalapenos, diced
Most of these ingredients are pantry staples, making it easy to whip up this delicious cornbread at any time. The sweet and spicy elements of the honey and jalapenos add a unique twist to the traditional cornbread recipe, perfect for the holiday season.
The Process
Step 1: Preheat Your Oven
Begin by preheating your oven to 375 degrees F (190 degrees C). This will ensure that your cornbread bakes evenly and comes out golden brown and delicious.
Step 2: Combine Dry Ingredients
In a large mixing bowl, combine the flour, cornmeal, baking powder, and salt. Mix together until well combined.
Step 3: Add Wet Ingredients
In a separate bowl, whisk together the honey, milk, melted butter, and egg. Pour this mixture into the dry ingredients and mix until just combined. Be careful not to overmix, as this can result in a tough and dry cornbread.
Step 4: Add Corn and Jalapenos
Next, fold in the corn and jalapenos until they are evenly distributed throughout the batter.
Step 5: Bake and Serve
Pour the batter into a greased 8x8 inch baking dish and smooth out the top. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let it cool for a few minutes before serving.
This Christmas jalapeno cornbread pairs perfectly with a warm bowl of chili or as a side dish to your holiday ham or turkey. The combination of sweet and spicy flavors will have your guests asking for the recipe and coming back for seconds. Give this recipe a try and add a little kick to your holiday menu!
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