15+ Christmas Icebox Cookies Recipe Get Cooking And Enjoy!

Published on: Apr 4, 2024

Christmas is a time for indulging in delicious treats and spending quality time with loved ones. And what better way to celebrate the holiday season than with some icebox cookies? These delightful cookies are perfect for a cozy night in by the fireplace or for gifting to friends and family. In this article, we will share with you our favorite Christmas icebox cookie recipe that is sure to be a hit with everyone.

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1 of 20

Cherry Icebox Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg
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These cherry icebox cookies are a delicious twist on the traditional holiday cookie. Made with fresh cherries and a hint of almond, these cookies are sure to be a hit at your next holiday party. The dough can be made ahead of time and kept in the refrigerator, making it a convenient and easy dessert option for busy holiday season.
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Jeweled Icebox Cookies

Main Ingredients: Unsalted Butter, Confectioners Sugar, Almond Extract
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These beautiful and colorful cookies are perfect for any holiday dessert table. The dough is filled with dried fruits and nuts like cherries, cranberries, and pecans, giving each cookie a festive and jeweled appearance. Plus, they can easily be made ahead of time and stored in the freezer for an even easier dessert option.
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Maple-Pecan Icebox Cookies

Main Ingredients: Cookies, Unsalted Butter, Brown Sugar, Maple Syrup, Egg
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If you're a fan of sweet and nutty flavors, these maple-pecan icebox cookies are the perfect treat for you. The dough is made with pure maple syrup and chopped pecans, giving each cookie a rich and decadent taste. Serve these cookies with a cup of hot cocoa for the ultimate holiday indulgence.
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Chocolate-Peppermint Icebox Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Egg, Pure Vanilla
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Nothing says the holidays quite like the combination of chocolate and peppermint. These chocolate-peppermint icebox cookies are a perfect blend of rich chocolate and refreshing peppermint, making them a must-have for any holiday dessert spread. The dough can be made ahead of time and stored in the freezer, making it a convenient and easy dessert option for busy holiday season.
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Peppermint Meltaway Icebox Cookies

Main Ingredients: Butter, Powdered Sugar, Flour, Cornstarch, Vanilla
Peppermint Meltaway Icebox Cookies - The Kitchen McCabe
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These peppermint meltaway icebox cookies live up to their name - they literally melt in your mouth. The dough is made with a combination of butter and cream cheese, giving each cookie a soft and creamy texture. Plus, they are filled with crushed peppermint candies, making them a festive and delicious treat for the holidays.
6 of 20

Peppermint Twist Icebox Cookies

Main Ingredients: Butter, Sugar, Baking Powder, Salt, Egg, Peppermint
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If you're looking for a fun and colorful cookie to add to your holiday dessert spread, these peppermint twist icebox cookies are the perfect choice. The dough is dyed with red and green food coloring and swirled together to create a fun and festive design. Plus, they are filled with crushed peppermint candies for a delicious burst of peppermint flavor.
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Cranberry Pistachio Icebox Cookies

Main Ingredients: All Purpose Flour, Kosher Salt, Unsalted Butter, White
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These cranberry pistachio icebox cookies are a delicious and nutrient-packed option for your holiday dessert spread. The dough is filled with dried cranberries and chopped pistachios, giving each cookie a crunchy and fruity taste. Plus, the cranberries add a beautiful pop of color to the cookies.
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Cranberry Orange Icebox Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg, Pure
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Eryn Whalen online
This cranberry orange icebox cookie is another great option for those looking for a fruity and flavorful holiday cookie. The dough is made with fresh orange zest and dried cranberries, giving each cookie a refreshing and tangy taste. They are also a great option for those with a gluten intolerance as the recipe can easily be modified to be gluten-free.
9 of 20

Peppermint Bark Icebox Cookies

Main Ingredients: Unsweetened Chocolate, Butter, Brown Sugar, Granulated
Peppermint Bark Icebox Cookies - Lively Table
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If you're a fan of peppermint bark, you'll love these peppermint bark icebox cookies. The dough is made with white chocolate chips and crushed peppermint candies, giving each cookie a rich and indulgent flavor. Plus, they are a great option for those looking for a no-bake dessert as they can be made in the refrigerator instead of the oven.
10 of 20

Toasted Coconut Orange Icebox Cookies

Main Ingredients: All Purpose Flour, Table Salt, Unsalted Butter, Orange
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These toasted coconut orange icebox cookies are a delicious and tropical twist on the traditional holiday cookie. The dough is made with shredded coconut and fresh orange zest, giving each cookie a light and refreshing taste. They are also a great option for those with a dairy intolerance as the recipe can easily be modified to be dairy-free.
11 of 20

Cranberry-Orange Cornmeal Icebox Cookies

Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
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If you're looking for a unique and flavorful holiday cookie, these cranberry-orange cornmeal icebox cookies are the perfect choice. The dough is made with cornmeal, giving each cookie a crunchy and slightly sweet texture. Plus, the combination of cranberries and orange zest adds a delicious burst of flavor to each bite.
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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These traditional Italian Christmas cookies are a must-have for any holiday dessert spread. The dough is made with a combination of butter and eggs, giving each cookie a rich and buttery taste. They are also topped with colorful sprinkles, making them a fun and festive addition to any holiday party.
13 of 20

Chocolate and Orange Icebox Cookies

Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla Extract, Flour
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Chocolate and orange is a classic flavor combination, and these chocolate and orange icebox cookies are no exception. The dough is made with cocoa powder and fresh orange zest, giving each cookie a rich and decadent taste. Serve them with a glass of milk for a perfect holiday treat.
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If you love gooey butter cake, you'll love these Christmas gooey butter cookies. The dough is made with cream cheese and butter, giving each cookie a soft and gooey texture. Plus, they are topped with festive holiday sprinkles, making them a perfect addition to any holiday dessert table.
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These classic Christmas thumbprint cookies are a holiday favorite for many families. The dough is made with a combination of butter and almond extract, giving each cookie a rich and nutty flavor. Plus, they are filled with your choice of jam or jelly, making them a delicious and colorful addition to your holiday dessert spread.
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These Kris Kringle Christmas cookies are a fun and festive option for the holiday season. The dough is made with a combination of butter and cream cheese, giving each cookie a soft and creamy texture. Plus, they are filled with your choice of red or green candies, making them a colorful and delicious treat for kids and adults alike.
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Eggless Icebox Christmas Pinwheel Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Cream Cheese, Kosher
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These eggless icebox Christmas pinwheel cookies are a perfect option for those with egg allergies or those looking for a healthier cookie option. The dough is made with a combination of flour, butter, and milk, giving each cookie a light and fluffy texture. Plus, the pinwheel design adds a fun and festive touch to these delicious cookies.
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Eggnog Icebox Cake - No Bake Christmas Dessert

Main Ingredients: Vanilla, Eggnog, Jello
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This eggnog icebox cake is the perfect dessert for those looking for a no-bake option for the holidays. The layers are made with graham crackers and a creamy eggnog filling, giving the cake a rich and indulgent taste. Plus, it can easily be made ahead of time and stored in the freezer for an easy and convenient holiday treat.
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Recipe for Healthy Make-Ahead Apple Cranberry Icebox...

Main Ingredients: Butter, Sugar, Vanilla, Egg Whites, Whole Wheat Flour
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For those looking for a healthier option for their holiday dessert spread, these healthy make-ahead apple cranberry icebox cookies are a great choice. The dough is made with whole wheat flour and sweetened with honey instead of sugar, making them a nutritious and delicious treat. Plus, they can be made ahead of time and stored in the freezer for an easy and convenient dessert option.
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These classic Christmas shortbread cookies are a simple and delicious option for the holiday season. The dough is made with butter, flour, and sugar, giving each cookie a delicate and buttery taste. Plus, they can easily be decorated with colored frosting or sprinkles to add a festive touch to your holiday dessert table.

Ingredients:

1. 1 cup of unsalted butter, softened

2. 1 cup of granulated sugar

3. 1 large egg

4. 1 teaspoon of vanilla extract

5. 2 ½ cups of all-purpose flour

6. ½ teaspoon of salt

7. ½ cup of red and green sprinkles

8. ½ cup of crushed candy canes

Instructions:

1. In a large mixing bowl, cream the butter and sugar together until light and fluffy.

2. Add in the egg and vanilla extract, and mix until well combined.

3. In a separate bowl, whisk together the flour and salt. Slowly add this mixture to the wet ingredients and mix until a dough forms.

4. Divide the dough into two equal parts. Add sprinkles to one half of the dough and crushed candy canes to the other half. Mix each dough until the sprinkles and candy canes are evenly distributed.

5. Roll out each dough into a rectangle shape, about ½ inch thick. Place one on top of the other and gently press them together to form a double-layered rectangle.

6. Roll the dough tightly from one end to the other, forming a log shape. Wrap the log in plastic wrap and chill in the fridge for at least 2 hours or overnight.

7. Preheat your oven to 350°F and line a baking sheet with parchment paper.

8. Once the dough is chilled, unwrap it and slice it into ½ inch thick rounds. Place the rounds on the prepared baking sheet, leaving about an inch between each cookie.

9. Bake the cookies for 12-15 minutes, or until the edges are golden brown.

10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

These Christmas icebox cookies are not only delicious but also visually appealing with the festive sprinkles and candy cane swirls. They are the perfect addition to any holiday cookie platter or gift basket. Make sure to chill the dough for at least 2 hours as this will help the cookies hold their shape while baking. We hope you enjoy this professional recipe and have a Merry Christmas filled with love and delicious treats!
15+ christmas icebox cookies recipe Get cooking and enjoy!

Christmas Shortbread Cookies

yield: 24 total time: 20 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 cup salted butter cold and cut into pieces
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract or almond extract
  • 2 1/4 cups flour all-purpose
  • sprinkles Optional: red and green

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 20 milligrams
  • Fat : 8 grams
  • Protein : 1 grams
  • SaturatedFat : 5 grams
  • Sodium : 55 milligrams
  • Sugar : 4 grams
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