17+ Christmas Ice-cream Terrine Recipe Get Cooking And Enjoy!
Published on: Apr 14, 2024
The holiday season is upon us and what better way to celebrate than with a delicious and festive dessert? This Christmas ice-cream terrine recipe is the perfect addition to any holiday spread. With layers of rich, creamy ice cream and a touch of holiday flavors, this dessert is sure to impress your guests and satisfy your sweet tooth. Let's dive in and learn how to make this mouthwatering treat.
This mouth-watering beer can chicken recipe is perfect for the holiday season. The combination of crispy skin, tender and juicy meat, and flavorful seasoning will have your guests begging for more. The best part? It's incredibly easy to make. All you need are a few simple ingredients and a trusty beer can to create a holiday favorite that will surely become a family tradition.
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Christmas Morning Wife Saver
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What better way to start off your Christmas morning than with a wife saver? This recipe takes the classic beer can chicken to the next level by adding a delicious stuffing made with bread, sausage, and veggies. The result is a savory and hearty meal that will keep you satisfied until Christmas dinner.
Looking for a festive and fun drink to serve at your Christmas party? Look no further than this Grinch Juice recipe. Made with pineapple juice, limeade, and vodka, this green-colored drink is sure to be a hit with your guests. Serve it in a clear glass to show off its vibrant color and add a candy cane for a touch of holiday cheer.
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Yes, we know we already mentioned Christmas Crack, but this recipe is just too good to not include twice. This sweet and salty treat is made with crackers, brown sugar, butter, and chocolate, and it's highly addictive. Make a big batch and watch it disappear in no time. Just be sure to save some for yourself!
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Don't know what to make for breakfast on Christmas morning? This breakfast casserole has got you covered. It's a hearty combination of eggs, sausage, cheese, and bread, making it the perfect way to fuel up before the big day. Plus, you can make it ahead of time and pop it in the oven on Christmas morning for a stress-free meal.
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Bring a traditional English dessert to your holiday table with this Christmas figgy pudding recipe. Made with dried figs, dates, and spices, this dense and moist pudding is topped with a decadent brandy sauce, making it the perfect way to end a Christmas feast.
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If you're looking for a non-alcoholic option to serve at your holiday party, this easy Christmas punch is a great choice. With just three ingredients - cranberry juice, ginger ale, and limeade - it's a refreshing and flavorful drink that everyone can enjoy. Add some frozen cranberries to the punch bowl for a festive touch.
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This Christmas cheese ball is a holiday classic that is always a hit at parties. Made with cream cheese, cheddar, and seasonings, it's easy to customize with your favorite herbs and spices. Serve it with crackers, veggies, or bread for a delicious and crowd-pleasing appetizer.
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Mama’s Homemade Christmas Cheese Ball
Main Ingredients: Cream Cheese, Velveeta Cheese, Extra Sharp Cheddar
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Christmas Punch (Boozy or Not)
Main Ingredients: Orange, Cranberries, Pomegranate Seeds, Cranberry
This Christmas punch recipe can be made with or without alcohol, making it a versatile choice for any party. The combination of cranberry juice, pineapple juice, and ginger ale creates a refreshing and festive drink that is perfect for sipping on throughout the holiday season. Add a splash of rum or vodka for an extra kick.
Ingredients
For the chocolate layer:
1 ½ cups of chocolate ice cream
½ cup of chocolate chips
½ cup of heavy cream
1 teaspoon of vanilla extract
For the peppermint layer:
1 ½ cups of peppermint ice cream
½ cup of crushed candy canes
½ cup of heavy cream
1 teaspoon of peppermint extract
For the vanilla layer:
1 ½ cups of vanilla ice cream
½ cup of white chocolate chips
½ cup of heavy cream
1 teaspoon of vanilla extract
Instructions
Step 1: Prepare the chocolate layer
In a small saucepan, heat the chocolate chips and heavy cream over low heat until the chocolate is melted and the mixture is smooth.
Remove from heat and stir in the vanilla extract.
In a loaf pan, spread a layer of the chocolate ice cream and pour the chocolate mixture on top.
Smooth out the top and freeze for 30 minutes.
Step 2: Prepare the peppermint layer
In a small saucepan, heat the crushed candy canes and heavy cream over low heat until the candy canes are melted.
Remove from heat and stir in the peppermint extract.
In the loaf pan, spread a layer of the peppermint ice cream on top of the chocolate layer and pour the peppermint mixture on top.
Smooth out the top and freeze for 30 minutes.
Step 3: Prepare the vanilla layer
In a small saucepan, heat the white chocolate chips and heavy cream over low heat until the chocolate is melted and the mixture is smooth.
Remove from heat and stir in the vanilla extract.
In the loaf pan, spread a layer of the vanilla ice cream on top of the peppermint layer and pour the white chocolate mixture on top.
Smooth out the top and freeze for 30 minutes.
Step 4: Assemble the terrine
Remove the loaf pan from the freezer and let it sit at room temperature for 5 minutes.
Carefully remove the terrine from the pan and place it on a serving platter.
Using a sharp knife, cut the terrine into slices and serve immediately.
If not serving immediately, wrap the terrine in plastic wrap and store in the freezer until ready to serve.
Final Thoughts
This Christmas ice-cream terrine is a show-stopping dessert that will impress your friends and family. With its beautiful layers and delicious flavors, it's the perfect sweet treat to enjoy during the holiday season. So, gather your ingredients and get ready to indulge in this festive and delightful dessert!