20 Christmas Horns Recipe Try These Culinary Delights!
Published on: Apr 28, 2024
The holiday season is upon us and it's time to start planning for the most wonderful time of the year. One of the most beloved holiday traditions is indulging in delicious treats, and what better way to celebrate than with Christmas horns? This festive pastry is a staple in many households and is sure to be a crowd-pleaser at any holiday gathering. In this article, we'll take a closer look at this delectable treat and provide you with a professional and well-organized guide to making your own Christmas horns at home.
Main Ingredients: Pastry Dough, Water, Unsalted Butter, Vegetable
If you're looking for a delicious and unique dessert to impress your friends and family, look no further than cream horns. These delicate pastries are filled with a creamy custard or whipped cream, making them the perfect treat for any occasion. Here are 20 mouth-watering cream horn recipes that will have your taste buds dancing with joy.
2of 40
Трубочки Cream Horns
Main Ingredients: Cream, Pastry Dough, Egg, Heavy Whipping Cream, Sugar
For a Russian twist on the classic cream horn, try this recipe for Трубочки cream horns. Made with a flaky puff pastry and filled with a rich and creamy custard, these treats are a favorite in many Eastern European countries. Serve them at your next gathering and watch as they disappear in seconds.
3of 40
Mocha Cream Horns
Main Ingredients: Plain Flour, Salt, Unsalted Butter, Ice Cold Water
If you're a coffee lover, you'll love these mocha cream horns. The combination of coffee and chocolate in a crisp pastry shell is simply irresistible. These cream horns are perfect for a mid-day pick-me-up or as a sweet ending to a dinner party.
4of 40
Keto Cream Horns
Main Ingredients: Mozzarella Cheese, Cream Cheese, Almond Flour, Egg
For those following a keto diet, these cream horns are a must-try. Made with a low-carb almond flour dough and filled with a sugar-free whipped cream, these cream horns are a guilt-free indulgence. They're also gluten-free and perfect for those with dietary restrictions.
5of 40
Dark Chocolate Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Frozen Puff Pastry, Egg, Water
Chocolate lovers, this one's for you. These dark chocolate cream horns are filled with a rich and velvety chocolate custard that will satisfy any craving for something sweet. The combination of the crispy pastry and the smooth chocolate filling is a match made in heaven.
6of 40
Nutella Cream Horns (Tangzhong Method)
Main Ingredients: Bread Flour, Cake Flour, Milk Powder, Caster Sugar
Upgrade your cream horns with a dollop of Nutella in the filling. This recipe uses the tangzhong method, which involves cooking a portion of the dough to make it more elastic and moist. The result is a flaky and buttery pastry that pairs perfectly with the creamy Nutella filling.
7of 40
Lacy Lavender Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Butter, Sugar, Corn Syrup
If you're feeling adventurous, try these lacy lavender cream horns. The delicate lavender flavor adds a unique twist to the traditional cream horn. These would make a beautiful addition to a tea party or any elegant gathering.
8of 40
Cinnamon Sugar Chocolate Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Cones, Pepperidge Farm Puff
For a comforting and indulgent treat, try these cinnamon sugar chocolate cream horns. The warm spices and rich chocolate filling will make you feel like you're indulging in a decadent dessert, while the flaky pastry keeps it light and airy.
9of 40
White Chocolate Raspberry Cream Horns
Main Ingredients: Large Egg Yolks, Granulated Sugar, Cornstarch, Creamer
The combination of white chocolate and raspberries is a match made in heaven. These cream horns are filled with a creamy white chocolate custard and topped with fresh raspberries for a burst of fruity flavor. They're perfect for a summer barbecue or a fancy brunch.
10of 40
Chocolate Peppermint Cheesecake Cream Horns
Main Ingredients: Pastry Dough, Egg, Water, Granulated Sugar, Chocolate
For a festive twist on cream horns, try these chocolate peppermint cheesecake cream horns. The creamy cheesecake filling is infused with peppermint flavor and topped with crushed candy canes for a holiday-inspired treat. They're sure to be a hit at any Christmas party.
11of 40
Easy Cream Horns
Main Ingredients: Pepperidge Farm Puff Pastry, Cream Cheese, Whipped
If you're short on time but still want to indulge in some cream horns, try this easy recipe. Using store-bought puff pastry and a simple whipped cream filling, these cream horns come together in no time. You can also customize the filling with your favorite flavors or toppings.
12of 40
How to Make Lemon Cream Horns
Main Ingredients: Puff Pastry, Powdered Sugar, All Purpose Flour, Lemon
For a refreshing and tangy dessert, try these lemon cream horns. The zesty lemon filling is perfectly balanced with the sweet pastry shell. These cream horns are perfect for a summer picnic or as a light dessert after a heavy meal.
13of 40
Pumpkin Spice Cream Horns
Main Ingredients: Large Egg, Water, Puff Pastry, Cream Cheese, Pumpkin
Get into the fall spirit with these pumpkin spice cream horns. The warm spices and creamy pumpkin filling make for a cozy and comforting dessert. Serve them at your next Thanksgiving dinner or bring them to a fall potluck.
14of 40
Lazy Cream Horns
Main Ingredients: Frozen Puff Pastry, Egg, Coarse Sugar, Decorator Sugar
For a quick and easy version of cream horns, try these lazy cream horns. Instead of using traditional puff pastry, these cream horns use crescent rolls, making them a breeze to prepare. They're perfect for a last-minute dessert or a fun activity to do with kids.
15of 40
Lemon Cream Horns
Main Ingredients: Puff Pastry, Milk, Sugar, Butter, Flour, Lemon Extract
This recipe for lemon cream horns is a classic. The tangy lemon filling pairs perfectly with the flaky pastry, making for a crowd-pleasing dessert. They're also perfect for a springtime gathering or as a light and refreshing after-dinner treat.
16of 40
Cream Horns-Trubochki
Main Ingredients: Frozen Puff Pastry, Sweetened Condensed Milk, Butter
If you're looking for a traditional Russian dessert, try these cream horns-trubochki. Made with a sweetened yeast dough and filled with a creamy custard, these treats are a staple in Russian households. They're perfect for any occasion and will surely impress your guests.
17of 40
Chocolate Marshmallow Cream Horns
Main Ingredients: Semisweet Chocolate, Crisco, Water, Corn Syrup, Sugar
For a decadent and indulgent dessert, try these chocolate marshmallow cream horns. The creamy marshmallow filling is infused with chocolate flavor and topped with a drizzle of chocolate sauce. They're perfect for a special occasion or as a treat for yourself.
18of 40
Vanilla Custard Cream Horns
Main Ingredients: Egg Yolks, White Granulated Sugar, Cornstarch, Vanilla
Sometimes, simple is best. These vanilla custard cream horns are a classic for a reason. The creamy and velvety vanilla custard is a perfect match for the crisp pastry shell. These cream horns are sure to become a favorite in your household.
19of 40
COCONUT CREAM HORNS
Main Ingredients: Frozen Puff Pastry, Water, Granulated Sugar, Double
If you're a fan of coconut, you'll love these coconut cream horns. The filling is made with coconut cream and shredded coconut, giving it a delicious tropical flavor. These cream horns are perfect for a summer party or as a sweet treat on a hot day.
20of 40
These Cream Horns are Easy to Make and are the Perfect...
Main Ingredients: Puff Pastry, Heavy Cream, Vanilla Extract, Powdered
These cream horns are not only easy to make, but they're also the perfect dessert for any occasion. Whether you're looking for a light and refreshing treat or a rich and indulgent dessert, there's a cream horn recipe on this list for you. So go ahead and give one (or a few) of these delicious recipes a try and impress everyone with your baking skills.
21of 40
Cream Horns
Main Ingredients: Pastry Dough, Water, Unsalted Butter, Vegetable
Who says beer can chicken can't have a touch of elegance? These cream horns are a unique twist on the classic recipe, adding a creamy and indulgent element to the dish. Simply stuff the chicken with a mixture of cream cheese, herbs, and spices before placing it on the beer can. The result is a flavorful and moist chicken that will have everyone asking for the recipe.
22of 40
Трубочки Cream Horns
Main Ingredients: Cream, Pastry Dough, Egg, Heavy Whipping Cream, Sugar
If you're feeling adventurous, why not try a Russian-inspired version of beer can chicken? These cream horns, or "Трубочки" in Russian, are filled with a delicious mixture of cottage cheese, herbs, and spices. The combination of the smoky chicken and the creamy filling will have your taste buds dancing.
23of 40
Mocha Cream Horns
Main Ingredients: Plain Flour, Salt, Unsalted Butter, Ice Cold Water
For all the coffee lovers out there, this beer can chicken recipe is a must-try. The chicken is rubbed with a blend of coffee, cocoa, and spices, giving it a rich and bold flavor. And to take it to the next level, serve it with a side of mocha cream sauce for dipping.
24of 40
Keto Cream Horns
Main Ingredients: Mozzarella Cheese, Cream Cheese, Almond Flour, Egg
Watching your carbs? No problem, this keto-friendly beer can chicken recipe is perfect for you. Instead of using a traditional beer can, this recipe uses a mixture of chicken broth and herbs to keep the chicken moist while cooking. And with a flavorful spice rub, you won't even miss the carbs.
25of 40
Dark Chocolate Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Frozen Puff Pastry, Egg, Water
Who says chocolate is just for dessert? This beer can chicken recipe incorporates dark chocolate into the rub for a unique and flavorful twist. The sweetness of the chocolate pairs perfectly with the smokiness of the chicken, creating a mouth-watering combination.
26of 40
Nutella Cream Horns (Tangzhong Method)
Main Ingredients: Bread Flour, Cake Flour, Milk Powder, Caster Sugar
Yes, you read that right. Nutella and beer can chicken. This recipe uses the tangzhong method, a technique commonly used in Asian bread-making, to create a soft and tender chicken. And with a generous spread of Nutella and a sprinkle of sea salt, this chicken is taken to a whole new level of deliciousness.
27of 40
Lacy Lavender Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Butter, Sugar, Corn Syrup
For a more delicate and floral flavor, try this lacy lavender cream horn recipe. The chicken is rubbed with a blend of lavender, garlic, and honey, giving it a subtle and fragrant taste. And the best part? It only takes 5 minutes to prep before it goes on the grill.
28of 40
White Chocolate Raspberry Cream Horns
Main Ingredients: Large Egg Yolks, Granulated Sugar, Cornstarch, Creamer
If you're looking for a sweet and tangy twist on beer can chicken, this recipe is for you. The chicken is coated in a white chocolate and raspberry sauce, giving it a unique and delicious flavor. Serve it with a side of grilled pineapple for the perfect summer meal.
29of 40
Chocolate Peppermint Cheesecake Cream Horns
Main Ingredients: Pastry Dough, Egg, Water, Granulated Sugar, Chocolate
Who says you can't have dessert for dinner? This beer can chicken recipe incorporates all the flavors of a classic peppermint cheesecake into a savory dish. The chicken is rubbed with a blend of cream cheese, peppermint extract, and crushed candy canes for a holiday-inspired meal.
30of 40
Easy Cream Horns
Main Ingredients: Pepperidge Farm Puff Pastry, Cream Cheese, Whipped
If you're new to beer can chicken, this easy recipe is a great place to start. With only a few simple ingredients, it delivers a flavorful and juicy chicken that will impress your guests. And with minimal prep time, you'll have more time to enjoy the party.
31of 40
Cinnamon Sugar Chocolate Cream Horns
Main Ingredients: Sugar Ice Cream Cones, Cones, Pepperidge Farm Puff
This beer can chicken recipe is a fusion of sweet and spicy flavors. The chicken is coated in a blend of cinnamon, sugar, and cocoa powder, giving it a warm and slightly spicy taste. And to top it off, serve it with a side of chocolate dipping sauce for a decadent twist.
32of 40
How to Make Lemon Cream Horns
Main Ingredients: Puff Pastry, Powdered Sugar, All Purpose Flour, Lemon
For a tangy and refreshing take on beer can chicken, try this lemon cream horn recipe. The chicken is rubbed with a blend of lemon zest, garlic, and herbs, giving it a bright and zesty flavor. And for an added burst of freshness, serve it with a side of grilled lemon slices.
33of 40
Pumpkin Spice Cream Horns
Main Ingredients: Large Egg, Water, Puff Pastry, Cream Cheese, Pumpkin
Who says pumpkin spice is just for lattes? This beer can chicken recipe incorporates the warm and cozy flavors of fall into a savory dish. The chicken is coated in a pumpkin spice rub and served with a side of roasted vegetables for a hearty and flavorful meal.
34of 40
Lazy Cream Horns
Main Ingredients: Frozen Puff Pastry, Egg, Coarse Sugar, Decorator Sugar
Short on time? No problem, this lazy cream horn recipe is perfect for you. Instead of using a whole chicken, this recipe uses chicken wings, making it a quick and easy dish to prepare. And with a delicious honey and sriracha glaze, it's sure to be a hit with the whole family.
35of 40
Lemon Cream Horns
Main Ingredients: Puff Pastry, Milk, Sugar, Butter, Flour, Lemon Extract
For a light and citrusy twist on beer can chicken, try this lemon cream horn recipe. The chicken is rubbed with a blend of lemon juice, garlic, and herbs for a tangy and flavorful dish. And for an added touch, serve it with a side of grilled asparagus.
36of 40
Cream Horns-Trubochki
Main Ingredients: Frozen Puff Pastry, Sweetened Condensed Milk, Butter
This Russian-inspired recipe is a must-try for any beer can chicken lover. The chicken is stuffed with a mixture of onion, garlic, and spices before being placed on the beer can. The result is a flavorful and tender chicken that will have you coming back for seconds.
37of 40
Chocolate Marshmallow Cream Horns
Main Ingredients: Semisweet Chocolate, Crisco, Water, Corn Syrup, Sugar
If you're a fan of s'mores, you'll love this beer can chicken recipe. The chicken is coated in a blend of cocoa powder, cinnamon, and marshmallow fluff, giving it a sweet and sticky outer layer. Serve it with a side of grilled peaches for the perfect summer meal.
38of 40
Vanilla Custard Cream Horns
Main Ingredients: Egg Yolks, White Granulated Sugar, Cornstarch, Vanilla
This beer can chicken recipe takes a classic dessert flavor and turns it into a savory dish. The chicken is rubbed with a blend of vanilla extract, garlic, and spices, giving it a unique and delicious flavor. Serve it with a side of grilled vegetables for a well-rounded meal.
39of 40
COCONUT CREAM HORNS
Main Ingredients: Frozen Puff Pastry, Water, Granulated Sugar, Double
If you're a fan of tropical flavors, this beer can chicken recipe is a must-try. The chicken is coated in a blend of coconut milk, lime, and spices, giving it a refreshing and summery taste. And for an added touch, serve it with a side of grilled pineapple for a tropical twist.
40of 40
These Cream Horns are Easy to Make and are the Perfect...
Main Ingredients: Puff Pastry, Heavy Cream, Vanilla Extract, Powdered
Ending on a sweet note, this beer can chicken recipe is perfect for those with a sweet tooth. The chicken is rubbed with a blend of brown sugar, cinnamon, and cocoa powder, giving it a sweet and slightly spicy flavor. And for an indulgent touch, serve it with a side of grilled bananas and a drizzle of chocolate sauce.
The Origin of Christmas Horns
The History of This Festive Pastry
Before we dive into the recipe, let's take a moment to appreciate the history behind Christmas horns. This sweet treat has its roots in Eastern Europe, specifically in countries like Poland, Slovakia, and the Czech Republic. In these countries, Christmas horns are a traditional Christmas pastry that has been enjoyed for centuries. They are typically made on Christmas Eve and served on Christmas Day as a symbol of good luck and prosperity for the upcoming year.
The Ingredients You'll Need
Gathering the Essentials for Your Christmas Horns
To make your own Christmas horns, you'll need a few key ingredients that are readily available at your local grocery store. These include flour, butter, sugar, yeast, eggs, milk, and vanilla extract. You can also add your own twist to the recipe by incorporating spices like cinnamon or nutmeg. The key is to use high-quality ingredients to ensure the best flavor in your Christmas horns.
The Step-by-Step Recipe
Creating Your Own Christmas Horns
Now that you have all your ingredients, it's time to start making your Christmas horns. Start by dissolving yeast in warm milk and adding it to a mixture of flour, butter, and sugar. Knead the dough until it becomes smooth and elastic. Then, let it rise for an hour before rolling it out and cutting it into triangles. Roll each triangle up, starting from the wide end, to create the horn shape. Bake in the oven until golden brown. Once cooled, fill the horns with your choice of filling, such as jam, chocolate spread, or whipped cream. Finally, dust with powdered sugar for a festive touch.
Bringing the Festive Spirit to Your Home
Sharing Christmas Horns with Your Loved Ones
There's no better way to spread holiday cheer than by sharing delicious Christmas horns with your friends and family. Not only will they be impressed by your baking skills, but they'll also appreciate the effort and love you put into making this traditional holiday treat. So why not make a batch of Christmas horns and spread some joy this holiday season?
In Conclusion
Get Your Bake On with Christmas Horns
In conclusion, Christmas horns are a must-try holiday treat that will bring a touch of tradition and sweetness to your celebrations. With this professional and well-organized guide, you now have all the tools and knowledge to make your own Christmas horns at home. So gather your ingredients, turn on some holiday tunes, and let's get baking! Happy holidays from our kitchen to yours.
