15+ Christmas Ham Smoker Recipe Experience Flavor Like Never Before!
Published on: Mar 1, 2024
The holiday season is just around the corner, and what better way to celebrate than with a succulent Christmas ham smoked to perfection. This smoker recipe is sure to impress your guests and become a holiday tradition for years to come. With the right equipment and a few simple steps, you can create a flavorful and juicy ham that will be the star of your Christmas feast. So fire up your smoker and get ready to wow your loved ones with this delicious holiday treat.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Looking for a delicious and easy Christmas breakfast recipe to impress your family? Look no further than this Christmas Morning Wife Saver recipe! This savory breakfast casserole is made with layers of bread, cheese, bacon, and eggs, and can be prepped the night before so all you have to do on Christmas morning is pop it in the oven. It's a guaranteed crowd-pleaser and will make your Christmas morning extra special.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
No Christmas dinner is complete without a show-stopping baked ham. This Brown Sugar and Mustard Glazed Baked Ham recipe is a simple but flavorful way to prepare your holiday ham. The combination of sweet brown sugar and tangy mustard creates a delicious glaze that will have everyone asking for seconds. Plus, the leftovers make for tasty ham sandwiches for days to come.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
If you're a fan of sweet and savory flavors, then this Christmas Glazed Ham recipe is for you. The ham is coated in a delicious glaze made with honey, brown sugar, and spices and then baked to perfection. The result is a tender and flavorful ham that will be the star of your Christmas dinner. Serve it with your favorite holiday side dishes for a meal that will have your whole family raving.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Looking for an easy and stress-free way to prepare your Christmas ham? Look no further than this Crock Pot Holiday Ham recipe. The slow cooker does all the work for you, leaving you with a tender and juicy ham that's coated in a delicious pineapple and brown sugar glaze. Plus, using the crock pot frees up valuable oven space for all your other holiday dishes.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Believe it or not, cola is the secret ingredient in this Cola Christmas Ham recipe. The carbonation in the soda helps tenderize the ham while also adding a subtle sweetness to the glaze. It's a unique twist on a traditional holiday dish that will have your taste buds dancing. Serve it with some roasted vegetables for a complete and delicious Christmas meal.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you love the combination of sweet and savory, then this Pineapple Glazed Ham recipe is a must-try for your Christmas dinner. The ham is coated in a delicious glaze made with pineapple juice, brown sugar, and spices, giving it a tropical and festive twist. The result is a tender and flavorful ham that will impress all your holiday guests.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Don't let any of your Christmas dinner leftovers go to waste with this Christmas Dinner Sandwich recipe. Layer leftover ham, turkey, mashed potatoes, and cranberry sauce between two slices of toasted bread for a delicious and easy meal. It's the perfect way to use up all those extra holiday dishes without any extra effort.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Warm up on a cold winter night with this comforting and hearty Christmas Potato Soup recipe. Made with potatoes, ham, and cheese, this soup is a delicious way to use up any leftover ham from your holiday dinner. Serve it with some crusty bread for a complete and satisfying meal.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
Looking for a way to incorporate some healthy protein into your Christmas breakfast? Look no further than this Christmas Egg Casserole recipe. Made with eggs, vegetables, and cheese, this casserole is a delicious and nutritious way to start your holiday morning. Plus, it's easy to customize with your favorite veggies and spices.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
Add a touch of tropical flavor to your Christmas ham with this Macadamia Christmas Ham recipe. The ham is coated in a delicious glaze made with macadamia nuts, honey, and spices, giving it a unique and tasty twist. Serve it with some coconut rice and grilled pineapple for a complete holiday meal that will transport you to a sunny beach.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you want a beautiful and impressive ham for your Christmas dinner, look no further than this Spiral Ham recipe. This spiral-cut ham is coated in a delicious glaze made with maple syrup, Dijon mustard, and spices, giving it a perfect balance of sweet and tangy flavors. Plus, the spiral cut makes serving a breeze and creates a beautiful presentation.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Transform your leftover Christmas ham into a delicious and easy meal with these Leftover Christmas Ham Sliders. Layer sliced ham, Swiss cheese, and pineapple between soft slider buns and bake in the oven until the cheese is melted. These sliders are perfect for a quick and tasty lunch or dinner during the busy holiday season.
Make your Christmas morning extra special with this Christmas Morning Breakfast Casserole recipe. It's similar to a traditional strata, but with a holiday twist. Layers of bread, cheese, sausage, and bacon are soaked in an egg custard overnight and then baked to perfection on Christmas morning. Your family will love waking up to the delicious smell of this breakfast casserole in the oven.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
Add some sticky and sweet flavors to your Christmas ham with this Sticky Christmas Glazed Ham recipe. The ham is coated in a delicious glaze made with honey, brown sugar, and spices, giving it a beautiful shiny and sticky exterior. It's a mouth-watering dish that will be the star of your holiday dinner table.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
Take your holiday ham to the next level with this Smoked Glazed Ham for Christmas recipe. Smoking the ham adds a delicious smoky flavor that pairs perfectly with the sweet and tangy glaze. Plus, the slow smoking process creates a tender and juicy ham that will have your guests going back for seconds.
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Leftover Christmas Ham and Cheese Crescent Rolls
Main Ingredients: Crescent Rolls, Mustard, Ham, Swiss Cheese
Transform your leftover Christmas ham into a tasty and easy appetizer or snack with these Leftover Christmas Ham and Cheese Crescent Rolls. Simply roll out crescent roll dough and fill it with ham and cheese, then bake until golden brown. These crescent rolls are perfect for using up any leftover ham and make for a delicious party snack.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
Preparing breakfast on Christmas morning doesn't have to be a hassle with this Christmas Morning Slow Cooker Omelet recipe. Just layer eggs, vegetables, cheese, and ham in the slow cooker the night before and wake up to a delicious and healthy breakfast that's ready to serve. It's the perfect way to fuel up before the chaos of gift opening and holiday festivities.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a twist on a classic comfort food with this Christmas Ham Pot Pie recipe. Instead of using chicken or beef, this pot pie is filled with delicious ham and vegetables, and topped with a flaky pie crust. It's a tasty and creative way to use up any leftover ham from your holiday dinner.
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Christmas Leftovers Deep Dish Pizza
Main Ingredients: Water, Flour, Sugar, Salt, Butter, Milk, Yeast, Ham
Don't let any of your Christmas dinner go to waste with this Christmas Leftovers Deep Dish Pizza recipe. Layer leftover ham, turkey, vegetables, and cranberry sauce on top of a deep dish pizza crust and bake until golden and bubbly. It's a fun and delicious way to use up all those holiday leftovers without any extra effort.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
If you're looking for a simple and delicious way to prepare your Christmas ham, try this Slow Cooked Pineapple Brown Sugar Glazed Ham recipe. The ham is coated in a sweet and tangy glaze made with pineapple juice and brown sugar and then cooked in the slow cooker until tender and juicy. It's an easy and tasty option for your holiday dinner.
Preparing the Ham
Choosing the Right Ham
When it comes to selecting a ham for smoking, there are a few things to keep in mind. First, make sure to choose a fully cooked ham as it will require less time in the smoker. You can also choose between a bone-in or boneless ham, depending on your preference. A bone-in ham will add more flavor and moisture to the meat, but a boneless ham is easier to carve and serve. Whichever you choose, make sure the ham is of good quality and from a reputable source.
Trimming and Prepping the Ham
Before placing the ham in the smoker, you may want to trim off some of the excess fat. Leaving a thin layer of fat on the ham will help keep it moist during the smoking process. Next, score the fat on the top of the ham in a criss-cross pattern to allow the flavors to penetrate the meat. You can also add your own seasoning blend to the ham for added flavor. Some popular options include a mix of brown sugar, mustard, and spices, or a glaze made with honey and maple syrup.
Smoking the Ham
Setting Up the Smoker
To achieve the perfect smoked ham, you will need a smoker with a temperature range of 225-250 degrees Fahrenheit. Use hardwood like hickory, cherry, or maple for a rich and smoky flavor. Soak the wood chips in water for at least 30 minutes before placing them in the smoker box or directly on the coals. This will prevent the chips from burning too quickly and produce more smoke.
Smoking Time and Temperature
Place the ham in the smoker with the fat side up and let it cook for approximately 30 minutes per pound. Use a meat thermometer to monitor the internal temperature, which should reach 140 degrees Fahrenheit for a fully cooked ham. This process can take anywhere from 2-4 hours, depending on the size of your ham. Remember to add more wood chips as needed to maintain a consistent level of smoke.
Serving and Enjoying
Once the ham has reached the desired temperature, remove it from the smoker and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute and keep the meat moist. Serve the ham with your favorite holiday sides and enjoy the delicious combination of smoky, sweet, and savory flavors. Leftovers can also be used for sandwiches or added to soups and stews for a tasty post-holiday meal.
In conclusion, this Christmas ham smoker recipe is a simple and delicious way to elevate your holiday feast and impress your guests. With just a few steps and some patience, you can create a mouth-watering ham that will be the centerpiece of your Christmas celebration. So gather your loved ones, fire up the smoker, and enjoy a festive and flavorful holiday meal together.
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