15 Christmas Ham Recipe Ideas Deliciousness Awaits You!
Published on: May 1, 2024
Christmas is just around the corner, and one of the most beloved and traditional dishes for this festive season is none other than the Christmas ham. But if you're tired of the same old ham recipe year after year, it's time to switch things up and add some creativity to your holiday spread. Here are some delicious and unique ideas for your Christmas ham this year.
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Who says beer can chicken has to be made with beer? This recipe uses a can of cola to infuse the chicken with a subtle sweetness. The result is a tender and flavorful dish that will have your taste buds dancing. For an extra kick, add some cayenne pepper to the cola marinade.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
If you're looking for a unique twist on the classic ham glaze, this recipe is for you. The combination of macadamia nuts, honey, and Dijon mustard creates a rich and nutty flavor that pairs perfectly with the tender chicken. For a crunchy topping, add some crushed macadamia nuts to the glaze before baking.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Don't let any of that delicious Christmas ham go to waste. Use your leftovers to make these mouth-watering sliders. Simply shred the chicken, mix it with your favorite BBQ sauce, and sandwich it between two slider buns. For an extra kick, add some sliced jalapenos to the sliders.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Pot pie is the ultimate comfort food, and this recipe takes it to a whole new level with the addition of beer can chicken. The creamy filling is loaded with chicken, veggies, and a touch of sage for a festive twist. Top it off with a flaky puff pastry crust, and you have a show-stopping dish that will have everyone coming back for seconds.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
If you're dreaming of a warm and sunny Christmas, this recipe will transport you to a tropical paradise. The tangy glaze made with pineapple juice, coconut, and rum will give your beer can chicken a burst of flavor that will make you feel like you're on vacation. Serve with a side of island-style rice for the ultimate tropical feast.
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Ginger Beer and Maple Glazed Christmas Ham
Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
For a twist on the classic beer can chicken, try using ginger beer instead. The addition of maple syrup adds a touch of sweetness to balance out the spicy ginger. The result is a tender and flavorful dish that will have your guests asking for the recipe. For an extra punch of flavor, add some grated ginger to the glaze.
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Swedish Style Vegan Christmas Ham (Vegansk Julskinka)
Main Ingredients: Vital Wheat Gluten, Onion Powder, Garlic Powder, Pink
Looking for a vegan option for your holiday feast? This recipe uses tofu to create a ham-like texture and is flavored with a mix of soy sauce, nutritional yeast, and maple syrup. The result is a delicious and cruelty-free version of the classic dish that everyone can enjoy.
If you're a purist and prefer to stick to the traditional recipe, that's okay too. This simple and straightforward beer can chicken recipe is a crowd-pleaser and perfect for those who don't want to spend too much time in the kitchen. For a crispy skin, cook the chicken at a higher temperature for the last 10 minutes of baking.
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Hot Buttered Rum and Pecan Encrusted Christmas Ham
Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
Take your holiday feast to the next level with this indulgent and decadent beer can chicken recipe. The hot buttered rum glaze is infused with a mix of warm spices and topped with a crunchy pecan crust. Serve with a side of roasted root vegetables for a perfect winter meal.
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Christmas Ham and Queso De Bola Macaroni Salad
Main Ingredients: Mayonnaise, Pasta, Carrots, Ham, Queso, Pineapple
Macaroni salad is a classic side dish for any summer BBQ, but this recipe gives it a festive twist by adding chunks of beer can chicken and queso de bola (Dutch cheese). The result is a hearty and flavorful dish that will have your guests coming back for more. Add some diced red bell pepper for a pop of color.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
Take your leftover beer can chicken to the next level with this creative and delicious dish. Instead of using traditional pasta, this recipe uses parsnip noodles for a healthier twist. The chicken is mixed with a creamy alfredo sauce and topped with crispy breadcrumbs. Add some garlic for extra flavor.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
If you're a fan of sweet and savory flavor combinations, this recipe is for you. The maple glaze is a mix of honey, brown sugar, and apple cider vinegar, creating a sticky and delicious coating for the beer can chicken. Add some thyme for a touch of freshness.
This recipe truly lives up to its name. The chicken is marinated in a mix of orange juice, rosemary, and garlic for a few hours before roasting in the oven. The result is a perfectly juicy and flavorful beer can chicken that will be the star of your holiday dinner.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This recipe is perfect for those hectic Christmas mornings. You can prepare it the night before and just pop it in the oven the next morning. The chicken is marinated in a mix of mustard, soy sauce, and garlic powder, creating a flavorful and tender dish that will keep you full until your big holiday meal.
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
Mulled wine is a classic holiday drink, but have you ever thought of using it in a beer can chicken recipe? The combination of warm spices and red wine creates a delicious and aromatic glaze for the chicken. Add some cranberries for a festive touch.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
Cherry and ham is a classic flavor combination, and this recipe takes it to a whole new level. The chicken is coated in a sweet and tangy glaze made with cherry preserves, honey, and Dijon mustard. The result is a succulent and flavorful dish that will have your guests asking for seconds.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
Apple cider is a staple during the holiday season, and this recipe uses it to create a delicious glaze for the beer can chicken. The combination of cinnamon, apple cider vinegar, and honey creates a sweet and tangy flavor that pairs perfectly with the juicy chicken. Add some grated nutmeg for a warm and cozy touch.
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
This traditional Venezuelan dish is a must-try for any beer can chicken lover. The chicken is wrapped in a dough made with bacon, raisins, and olives, creating a delicious and savory bread. For an extra touch of sweetness, add some honey to the dough.
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
This recipe is perfect for those who want a hassle-free holiday meal. The chicken is cooked in a slow cooker with a mix of orange juice, honey, and soy sauce, creating a tender and flavorful dish with minimal effort. Add some ginger for a hint of spice.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
This recipe takes the classic cranberry sauce to a whole new level. The chicken is coated in a glaze made with cranberry juice, brown sugar, and fresh mint, creating a sweet and tangy flavor that pairs perfectly with the tender meat. Add some rosemary for a touch of freshness.
Glazed Maple and Mustard Ham
Ingredients:
- 1 (8-10 pound) bone-in smoked ham
- 1 cup maple syrup
- 1/4 cup whole grain mustard
- 1/4 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 325 degrees Fahrenheit.
2. Place the ham on a roasting rack in a large roasting pan.
3. In a small bowl, mix together the maple syrup, mustard, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, cayenne pepper, salt, and pepper.
4. Brush the glaze generously over the ham, making sure to cover all sides.
5. Bake the ham for 2-3 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
6. Every 30 minutes, baste the ham with the glaze.
7. Once done, let the ham rest for 15 minutes before slicing and serving.
Orange and Honey Glazed Ham
Ingredients:
- 1 (8-10 pound) bone-in smoked ham
- 1 cup orange juice
- 1/2 cup honey
- 1/4 cup brown sugar
- 1 tablespoon Dijon mustard
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 325 degrees Fahrenheit.
2. Place the ham on a roasting rack in a large roasting pan.
3. In a small saucepan, heat the orange juice, honey, brown sugar, Dijon mustard, ginger, cloves, salt, and pepper over medium heat until the sugar has dissolved.
4. Brush the glaze generously over the ham, making sure to cover all sides.
5. Bake the ham for 2-3 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
6. Every 30 minutes, baste the ham with the glaze.
7. Once done, let the ham rest for 15 minutes before slicing and serving.
Spiced Rum and Pineapple Glazed Ham
Ingredients:
- 1 (8-10 pound) bone-in smoked ham
- 1 cup pineapple juice
- 1/2 cup spiced rum
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 325 degrees Fahrenheit.
2. Place the ham on a roasting rack in a large roasting pan.
3. In a small saucepan, heat the pineapple juice, spiced rum, brown sugar, honey, cinnamon, nutmeg, salt, and pepper over medium heat until the sugar has dissolved.
4. Brush the glaze generously over the ham, making sure to cover all sides.
5. Bake the ham for 2-3 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
6. Every 30 minutes, baste the ham with the glaze.
7. Once done, let the ham rest for 15 minutes before slicing and serving.
Bourbon and Brown Sugar Glazed Ham
Ingredients:
- 1 (8-10 pound) bone-in smoked ham
- 1 cup bourbon
- 1/2 cup brown sugar
- 1/4 cup honey
- 1 teaspoon ground mustard
- 1/2 teaspoon ground allspice
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 325 degrees Fahrenheit.
2. Place the ham on a roasting rack in a large roasting pan.
3. In a small saucepan, heat the bourbon, brown sugar, honey, mustard, allspice, salt, and pepper over medium heat until the sugar has dissolved.
4. Brush the glaze generously over the ham, making sure to cover all sides.
5. Bake the ham for 2-3 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
6. Every 30 minutes, baste the ham with the glaze.
7. Once done, let the ham rest for 15 minutes before slicing and serving.
With these delicious and unique Christmas ham recipes, your holiday feast is sure to be a hit. So go ahead and add some festive flair to your traditional ham and create new memories with your loved ones this holiday season.
