18 Christmas Ham Recipe Bon Appetit Savor The Mouthwatering Goodness!
Published on: May 3, 2024
The holiday season is upon us, and there's no better time to gather with loved ones and enjoy a delicious meal. One dish that is sure to be a staple at any Christmas dinner is a succulent ham. Whether you're a seasoned cook or a beginner in the kitchen, this Christmas ham recipe from Bon Appetit will have you serving up a mouthwatering main course that will impress even the pickiest of eaters. So get your apron on and let's dive into the recipe!
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Take your Christmas ham to the next level with this delicious recipe that uses cola as a glaze. The sweetness of the cola pairs perfectly with the savory flavors of the ham, creating a mouth-watering combination that your guests will love. This recipe is easy to make and will be a hit at any holiday gathering.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
If you're looking for a unique and flavorful twist on your traditional Christmas ham, try this recipe that features a macadamia nut crust. The crunchiness of the nuts adds a nice texture to the ham, while the flavors of the nuts and ham complement each other perfectly. This dish is sure to impress your guests and become a new holiday favorite.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Don't let any of that delicious Christmas ham go to waste! Use your leftover ham to create these tasty sliders that are perfect for a post-holiday snack or meal. Simply slice the ham and add it to slider buns with your choice of toppings, such as cheese, mustard, and cranberry sauce. These sliders are quick and easy to make, and will satisfy any cravings for holiday flavors.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a twist on the classic pot pie by using your leftover Christmas ham as the main filling. This recipe combines the flavors of the ham with vegetables and a creamy sauce, all tucked inside a flaky pie crust. It's a hearty and comforting dish that is perfect for the colder holiday season.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
If you want to add some tropical flavors to your Christmas dinner, this recipe is for you. The combination of pineapple, mango, and coconut gives the ham a sweet and tangy glaze that will transport your taste buds to a warm, sunny destination. This dish is sure to be a hit with your guests and bring some tropical cheer to your holiday table.
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Ginger Beer and Maple Glazed Christmas Ham
Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
For a unique and flavorful glaze for your Christmas ham, try this recipe that uses ginger beer and maple syrup. The sweetness of the maple syrup is balanced by the spiciness of the ginger beer, creating a delicious and unexpected flavor combination. This ham will be the star of your holiday meal and leave your guests wanting more.
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Swedish Style Vegan Christmas Ham (Vegansk Julskinka)
Main Ingredients: Vital Wheat Gluten, Onion Powder, Garlic Powder, Pink
If you or your guests follow a vegan diet, you can still enjoy a delicious Christmas ham with this recipe. Made with seitan and a variety of spices and flavors, this vegan ham has the same texture and flavors as traditional ham, but without any animal products. It's a great option for those looking for a plant-based holiday meal.
For a classic and simple Christmas ham recipe, look no further. This recipe uses a brown sugar and honey glaze to add just the right amount of sweetness to the ham. The result is a juicy and tender ham that is perfect for any holiday gathering. Serve it with your favorite sides for a delicious and traditional Christmas meal.
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Hot Buttered Rum and Pecan Encrusted Christmas Ham
Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
Take your Christmas ham to a whole new level with this recipe that features a hot buttered rum and pecan crust. The buttery and nutty flavors add a delicious twist to the ham, making it a standout dish at any holiday dinner. The pecans also add a nice crunch to the ham, giving it a unique texture.
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Christmas Ham and Queso De Bola Macaroni Salad
Main Ingredients: Mayonnaise, Pasta, Carrots, Ham, Queso, Pineapple
If you're looking for a tasty side dish to serve with your Christmas ham, try this delicious macaroni salad that features queso de bola (a type of Dutch cheese) as one of the main ingredients. The creaminess of the cheese pairs perfectly with the ham, and the addition of pickles and bell peppers adds a nice tanginess to the dish. It's a great way to add some variety to your holiday menu.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
If you're looking for a lighter option to balance out all the heavy holiday meals, this recipe is a great choice. It uses parsnip noodles as the base, and is topped with leftover Christmas ham, spinach, and a flavorful creamy mustard sauce. It's a low-carb and gluten-free dish that is still packed with holiday flavors.
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Christmas Ham with Maple Glaze
Main Ingredients: Smoked Ham, Pure Maple Syrup, Butter, Light Corn Syrup
For a simple and delicious way to glaze your Christmas ham, try this recipe that uses maple syrup as the main ingredient. The sweetness of the maple syrup pairs perfectly with the savory flavors of the ham, creating a delicious combination that is sure to be a hit with your guests. It's a classic and easy recipe that will never go out of style.
If you're new to cooking Christmas ham, this recipe is a great place to start. It uses a simple brown sugar and mustard glaze that is both easy to make and delicious. The result is a tender and flavorful ham that will have your guests asking for seconds. It's a foolproof recipe that will make you look like a pro in the kitchen.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This recipe is perfect for those busy Christmas mornings when you have a house full of guests. It can be prepared the night before and popped in the oven in the morning for a delicious and hassle-free breakfast. This dish features layers of bread, eggs, cheddar cheese, and ham, all topped with a mustard and onion sauce. It's the perfect way to start off your holiday festivities.
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Easy Mulled Wine Christmas Ham
Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
If you're a fan of mulled wine, you'll love this recipe that uses it as a glaze for your Christmas ham. The combination of red wine, spices, and orange juice gives the ham a rich and flavorful glaze that is perfect for the holiday season. It's a unique and delicious way to add some festive flavors to your Christmas dinner.
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Christmas Ham with Cherry Ham Glaze
Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
For a sweet and tangy glaze for your Christmas ham, try this recipe that uses cherry preserves as the main ingredient. The sweetness of the cherries pairs perfectly with the savory flavors of the ham, creating a delicious combination that will have your guests raving. It's a simple and easy recipe that will add some festive flair to your holiday meal.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
For a delicious and unique glaze for your Christmas ham, try this recipe that uses apple cider as the main ingredient. The sweetness of the apple cider is balanced by mustard and brown sugar, creating a flavorful and slightly tangy glaze that is perfect for the holiday season. It's a great way to add some variety to your Christmas dinner.
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Venezuelan Pan de Jamon (Christmas Ham Bread)
Main Ingredients: Flour, Granulated Yeast, Butter, Eggs, Sugar, Salt
If you want to try something different for your Christmas dinner, surprise your guests with this traditional Venezuelan dish that features ham and bacon baked inside a soft and fluffy bread. The combination of savory and sweet flavors is sure to be a hit with everyone at the table. This dish is a delicious and unique way to celebrate the holiday season.
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Christmas Ham in the Slow Cooker (Honey Citrus)
Main Ingredients: Smoked Ham, Honey, Spicy Brown Mustard, Ground Ginger
If you want a hassle-free way to cook your Christmas ham, try this recipe that uses a slow cooker. Simply add the ham to the slow cooker with a honey and citrus glaze and let it cook for a few hours. The result is a tender and flavorful ham that requires minimal effort. It's a great option for those busy holiday days.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
Add some festive colors and flavors to your Christmas ham with this recipe that features a cranberry, mint, and brown sugar glaze. The tartness of the cranberries is balanced by the sweetness of the brown sugar, creating a delicious combination that is perfect for the holiday season. This ham is sure to be a hit with your guests and add a festive touch to your dinner table.
Ingredients
For the ham:
10-12 pound fully cooked, bone-in smoked ham
1 cup honey
1/3 cup Dijon mustard
1/4 cup dark brown sugar
1/4 cup apple cider vinegar
1/4 cup orange juice
1/4 cup bourbon
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
For the glaze:
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup dark brown sugar
1/4 cup apple cider vinegar
1/4 cup orange juice
1/4 cup bourbon
Preparation
Step 1: Preheat the oven
Preheat your oven to 350°F.
Step 2: Prepare the ham
Place the ham in a large roasting pan and score the top in a diamond pattern. In a small bowl, mix together the honey, Dijon mustard, dark brown sugar, apple cider vinegar, orange juice, bourbon, cinnamon, cloves, nutmeg, and allspice. Brush the glaze all over the ham, making sure to get it into the scored areas.
Step 3: Bake the ham
Cover the ham with foil and bake for 1 hour. Remove the foil and continue to bake for an additional 30 minutes, basting every 10 minutes with the pan juices.
Step 4: Make the glaze
While the ham is baking, make the glaze by mixing together the honey, Dijon mustard, dark brown sugar, apple cider vinegar, orange juice, and bourbon in a small saucepan. Cook over medium heat until the sugar has dissolved and the glaze has thickened.
Step 5: Glaze the ham
Once the ham has baked for 1 1/2 hours, brush the glaze all over the ham and return it to the oven, uncovered. Continue to bake for an additional 30 minutes, basting every 10 minutes with the glaze.
Step 6: Let it rest
Remove the ham from the oven and let it rest for 15-20 minutes before carving and serving.
The Perfect Holiday Dish
This Christmas ham recipe is sure to be a crowd-pleaser at any holiday gathering. The combination of sweet and savory flavors in the glaze will have your taste buds singing, and the tender, juicy ham will have your guests going back for seconds. Plus, the aroma of the spices and bourbon wafting through your home will make it feel even more like the holidays. So why wait? Get started on this mouthwatering recipe and make this Christmas one to remember.
