18+ Christmas Ham Recipe 2017 Prepare To Be Amazed!
Published on: Apr 3, 2024
The holiday season is upon us and that means it's time to start planning for the most wonderful and delicious time of the year - Christmas dinner. One dish that is a staple on many holiday tables is a succulent and juicy Christmas ham. Whether you're a seasoned cook or a novice in the kitchen, this Christmas ham recipe for 2017 is sure to impress your guests and make your holiday dinner one to remember. Let's dive into the details and learn how to make the perfect Christmas ham.
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas is a time for family, friends, and of course, delicious food. One dish that is sure to impress your loved ones is Christmas Morning Wife Saver. This casserole is filled with layers of bread, ham, and cheese, all soaked in an egg and milk mixture, and topped with a crispy cornflake crumble. It's the perfect way to start your Christmas morning and can easily feed a crowd.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
A classic dish for any holiday gathering, Brown Sugar and Mustard Glazed Baked Ham is an easy and flavorful option for Christmas dinner. The combination of tangy mustard and sweet brown sugar creates a delicious glaze that coats the ham as it bakes in the oven. Your guests will be coming back for seconds, and maybe even thirds, of this mouthwatering main dish.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
If you want to kick your holiday ham up a notch, try this Christmas Glazed Ham recipe. The glaze is made with a combination of cranberry sauce, brown sugar, and Dijon mustard, giving it a unique and festive flavor. The ham is then cooked low and slow in the oven, resulting in a tender and juicy centerpiece for your Christmas feast.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
For a stress-free Christmas dinner, look no further than this Crock Pot Holiday Ham. With just a few ingredients and minimal prep time, this ham can cook in the slow cooker while you focus on other dishes. The result is a tender and flavorful ham that will have your guests raving and asking for the recipe.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Believe it or not, Coca-Cola can add a delicious twist to your traditional Christmas ham. This Cola Christmas Ham recipe calls for a glaze made with the soda, brown sugar, and other seasonings. The combination of sweet and tangy flavors creates a unique and mouthwatering dish that your family and friends will love.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you're a fan of sweet and savory flavors, then this Pineapple Glazed Ham is the perfect choice for your Christmas dinner. The glaze is made with pineapple juice, brown sugar, and Dijon mustard, giving the ham a deliciously tropical twist. It's a great option for those who want to add a little bit of summer to their holiday meal.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
If you have leftover ham from your Christmas dinner, don't let it go to waste. Instead, make a delicious Christmas Dinner Sandwich. The ham is paired with cranberry sauce and creamy brie cheese, all sandwiched between two slices of toasted bread. It's a quick and easy way to enjoy the flavors of Christmas in a handheld form.
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Christmas Egg Casserole
Main Ingredients: Bacon, Mushrooms, Large Eggs, Butter, Fat, Green
For a hearty and filling breakfast on Christmas morning, try this Christmas Egg Casserole. It's made with layers of bread, ham, and cheese, all soaked in an egg and milk mixture and baked to perfection. This dish can be prepared the night before and then popped in the oven on Christmas morning, making it a stress-free option for a busy holiday.
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Christmas Potato Soup
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Nothing warms you up on a cold Christmas day quite like a bowl of hot soup. This Christmas Potato Soup is creamy, comforting, and filled with chunks of ham for added protein. It's a great way to use up leftover ham from your holiday feast and is sure to be a hit with your family and guests.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
If you want to add a touch of elegance to your Christmas dinner, try this Macadamia Christmas Ham recipe. The glaze is made with macadamia nuts, brown sugar, and Dijon mustard, creating a rich and flavorful coating for the ham. It's a dish that will impress your guests and make your holiday meal feel extra special.
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Leftover Christmas Ham Sliders
Main Ingredients: Slider Rolls, Ham, Gouda Cheese, Cranberry Sauce
Another great way to use up leftover ham is by making these Leftover Christmas Ham Sliders. The ham is paired with Swiss cheese and tangy Dijon mustard, all sandwiched between soft dinner rolls. These sliders are perfect for a casual post-Christmas dinner or for a quick and easy lunch option in the days following the holiday.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
If you're looking for a low-maintenance ham option for Christmas, look no further than Spiral Ham. This pre-cooked ham just needs to be heated up in the oven, making it a stress-free option for busy holiday cooks. Plus, the spiral slices make it easy to serve and enjoy. Add a glaze of your choice for a personalized touch.
For a breakfast that will keep you full until dinner, try this Christmas Morning Breakfast Casserole. It's made with layers of hash browns, ham, and cheese, all soaked in an egg and milk mixture and baked until golden and bubbly. This casserole can be prepared the night before and then just popped in the oven on Christmas morning, leaving you more time to enjoy the holiday.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
If you prefer a more traditional breakfast option for Christmas morning, try this Christmas Morning Slow Cooker Omelet. It's made with eggs, ham, cheese, and vegetables, all cooked together in the slow cooker. This dish is perfect for feeding a crowd and can easily be customized to include your favorite omelet fillings.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Pot pie is a classic comfort food, and this Christmas Ham Pot Pie is sure to become a new favorite in your household. Filled with chunks of ham, vegetables, and a creamy sauce, this pie is topped with a flaky puff pastry crust for an extra special touch. It's a great way to use up leftover ham and vegetables from your holiday feast.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
If you're a fan of sticky and sweet glazed ham, this recipe is for you. This Sticky Christmas Glazed Ham is coated in a mixture of honey, brown sugar, and Dijon mustard, creating a deliciously sticky and flavorful glaze. It's a great option for those who want to add a little bit of indulgence to their holiday meal.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
For a ham with a smoky flavor, try this Smoked Glazed Ham for Christmas. The ham is cooked in a smoker, giving it a delicious and unique taste. The glaze is made with a combination of apple juice, brown sugar, and Dijon mustard, adding a touch of sweetness to the smoky meat.
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Christmas Leftovers Deep Dish Pizza
Main Ingredients: Water, Flour, Sugar, Salt, Butter, Milk, Yeast, Ham
Why settle for regular leftovers when you can turn them into a delicious Christmas Leftovers Deep Dish Pizza? This pizza is made with layers of ham, turkey, vegetables, and cheese, all piled on top of a buttery deep dish crust. It's a fun and creative way to use up all of your Christmas leftovers and turn them into a new and exciting dish.
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Tropical fruit glazed Christmas ham
Main Ingredients: Crushed Pineapple In Juice, Sugar, Mango Chutney, Fruit
If you want to add a taste of the tropics to your Christmas dinner, try this Tropical Fruit Glazed Christmas Ham. The glaze is made with a combination of mango, pineapple, apricot preserves, and spices, giving the ham a sweet and exotic flavor. It's a great option for those who want to switch things up and add a little bit of sunshine to their holiday feast.
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Slow Cooked Pineapple Brown Sugar Glazed Ham
Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
This Slow Cooked Pineapple Brown Sugar Glazed Ham is another great option for a stress-free Christmas dinner. The ham is cooked in the slow cooker with a sweet and tangy glaze made from pineapple juice, brown sugar, and Dijon mustard. It's a simple but delicious dish that will leave your guests asking for seconds.
Ingredients
1. Ham
No Christmas ham recipe is complete without a good quality ham. You can choose between a bone-in or boneless ham, depending on your preference. A bone-in ham will have more flavor, but a boneless one may be easier to carve.
2. Glaze
The glaze is what gives the ham its delicious and sweet flavor. You can make a simple glaze with brown sugar, honey, and Dijon mustard. You can also add spices like cloves, cinnamon, and ginger for a more festive touch.
3. Pineapple Slices
Pineapple and ham are a match made in heaven. The acidity of the pineapple cuts through the richness of the ham and adds a burst of flavor. You can use canned pineapple slices or fresh ones.
4. Maraschino Cherries
For an extra pop of color and sweetness, add some maraschino cherries to your Christmas ham. They pair well with the pineapple and add a festive touch to the dish.
Instructions
1. Prepare the Ham
Make sure to remove the ham from the refrigerator at least an hour before cooking to bring it to room temperature. Preheat your oven to 325°F.
2. Score the Ham
Using a sharp knife, score the ham in a diamond pattern. This will not only make it look more appealing, but it will also allow the glaze to seep into the meat.
3. Add the Glaze
Mix together the brown sugar, honey, Dijon mustard, and spices to make the glaze. Spread it evenly over the ham, making sure to get it in between the scored lines.
4. Add the Pineapple and Cherries
Place the pineapple slices on top of the ham, securing them with toothpicks. Add the maraschino cherries in the center of each pineapple slice.
5. Bake
Place the ham in a roasting pan and cover it with foil. Bake for about 20 minutes per pound, or until the internal temperature reaches 140°F. During the last 10-15 minutes of cooking, remove the foil to allow the glaze to caramelize.
6. Let it Rest
Once the ham is done, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute, making the ham more tender and juicy.
Final Thoughts
This Christmas ham recipe for 2017 is sure to be a hit at your holiday dinner. With the perfect combination of sweet and savory flavors, it's a dish that will have everyone coming back for seconds. So why not give it a try and make this Christmas one to remember with a delicious and impressive ham. Happy cooking!
