19+ Christmas Ham Honey Glaze Recipe Savor The Mouthwatering Goodness!
Published on: Mar 8, 2024
Christmas is a time for gathering with loved ones and indulging in delicious holiday meals. And one dish that is sure to be the star of the table is the Christmas ham. While there are many ways to prepare a ham, a honey glaze is a classic and mouthwatering choice. The combination of sweet and savory flavors creates a perfect balance that will have your guests coming back for seconds. In this article, we will share a professional and well-organized honey glaze recipe that will elevate your Christmas ham to new levels of deliciousness.
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
One of the most classic and delicious ways to prepare a holiday ham is by glazing it. This recipe calls for a simple brown sugar and honey glaze that caramelizes in the oven, creating a sticky and sweet coating on the ham. Serve it with your favorite sides for a perfect holiday meal.
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Baked Ham with Honey-Apricot Glaze
Main Ingredients: Ham, Honey, Orange Juice Concentrate, Soy Sauce
If you want to add a touch of fruitiness to your ham, try this recipe that uses a honey and apricot glaze. The combination of the savory ham with the sweet and tangy glaze is sure to be a crowd pleaser. Plus, the glaze is super easy to make and adds a beautiful shine to the ham.
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Honey Glazed Ham
Main Ingredients: Virginia Ham, Honey, Brown Sugar, Cayenne Pepper
This honey glazed ham is a simple yet delicious option for your holiday meal. The glaze is made with a mixture of honey, Dijon mustard, and brown sugar, giving the ham a perfect balance of sweet and savory flavors. It's a no-fuss recipe that will leave your guests wanting more.
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Spiral Ham with Brown Sugar Glaze
Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
A spiral ham is a popular choice for holiday meals because it is already pre-sliced, making it easy to serve. This recipe takes it up a notch by adding a brown sugar glaze that caramelizes in the oven. The result is a tender and flavorful ham that will be the star of your holiday table.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
Believe it or not, cola can be a great ingredient for glazing ham. The carbonation helps tenderize the meat and the sweetness of the soda adds a unique flavor. This recipe uses a combination of cola, brown sugar, and Dijon mustard for a deliciously sticky and flavorful glaze.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
If you love the combination of sweet and savory, this pineapple glazed ham is the perfect recipe for you. The glaze is made with pineapple juice, brown sugar, and Dijon mustard, giving the ham a tangy and tropical flavor. It's a refreshing twist on the classic holiday ham.
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Baked Ham with Brown Sugar Glaze
Main Ingredients: Spiral Sliced Ham, Brown Sugar, Honey, Dijon Mustard
This recipe keeps things simple with a brown sugar glaze that is brushed over the ham before baking. The result is a slightly crispy and caramelized exterior with a juicy and tender inside. It's a no-fail option for a delicious holiday ham.
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How to cook Spiral Ham
Main Ingredients: Ham, Glaze, Light Brown Sugar, Honey, Orange Juice
If you've never cooked a spiral ham before, don't worry, it's easier than you think. This recipe breaks down the steps for preparing and cooking a spiral ham, as well as how to make a tasty glaze to go with it. You'll be a spiral ham pro in no time.
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Christmas Ham With Apple Cider Glaze
Main Ingredients: Apple Cider, Cinnamon Sticks, Fully Cooked Ham, Dijon
Apple cider is not just for drinking, it also makes a delicious glaze for ham. This recipe uses a combination of apple cider, brown sugar, and spices to create a sweet and tangy glaze that pairs perfectly with the savory ham. It's a unique and flavorful twist on a holiday favorite.
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Orange Honey Glazed Ham
Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade
For a touch of citrus in your holiday ham, try this recipe that uses orange juice and honey for the glaze. The orange adds a bright and refreshing flavor to the ham, while the honey adds a delicious sweetness. It's a perfect combination for a memorable holiday meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This recipe is perfect for those busy holiday mornings when you don't have a lot of time to prepare a big meal. The "Wife Saver" casserole is made with layers of bread, ham, and cheese, and can be prepared the night before and baked in the morning. It's a delicious and easy option for a holiday brunch.
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Orange, Pineapple & Dijon Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Orange Juice, Honey
This ham is glazed with a combination of orange juice, pineapple juice, Dijon mustard, and brown sugar for a tangy and sweet flavor. The glaze is brushed on the ham throughout the cooking process, creating a deliciously sticky and flavorful coating. It's a must-try for any holiday gathering.
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Smoked Ham
Main Ingredients: Ham, Unsalted Butter, Brown Sugar, Honey, Dijon
If you want to try something different from the traditional baked ham, give this smoked ham recipe a try. The ham is cooked in a smoker, giving it a rich and smoky flavor. It's a unique and delicious option for a holiday meal.
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Honey-Glazed Smoked Ham
Main Ingredients: Ham, Ground Black Pepper, Paprika, Sugar, Salt, Dry
This recipe combines the smokiness of a smoked ham with a sweet and sticky honey glaze. The glaze is made with honey, Dijon mustard, and spices, adding a delicious and flavorful coating to the ham. It's a perfect choice for those who love both smoky and sweet flavors.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
If you want to free up some oven space for other holiday dishes, consider making your ham in a slow cooker. This recipe uses a combination of honey, pineapple juice, and spices for the glaze, creating a delicious and easy holiday ham that cooks itself while you prepare other dishes.
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Honey Bourbon Glazed Ham
Main Ingredients: Bourbon, Apple Cider, Honey, Molasses, Brown Sugar
This ham is glazed with a mixture of honey, bourbon, and spices, giving it a sweet and slightly boozy flavor. The glaze is brushed on the ham throughout the cooking process, creating a deliciously sticky and flavorful coating. It's a perfect option for a more sophisticated holiday meal.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
This ham is coated in a sticky and sweet glaze made with maple syrup, brown sugar, and Dijon mustard. The glaze caramelizes in the oven, creating a deliciously crispy and flavorful coating on the ham. It's a perfect option for those who love a little extra sweetness in their holiday ham.
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Orange Honey Spiral Ham
Main Ingredients: Ham, Packed Brown Sugar, Honey, Orange Marmalade
This spiral ham is coated in a glaze made with orange juice, honey, and spices, giving it a bright and flavorful taste. The glaze is brushed on the ham throughout the cooking process, creating a deliciously sticky and tangy coating. It's a unique and delicious option for a holiday meal.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
This holiday ham is glazed with a simple yet delicious combination of brown sugar and Dijon mustard. The glaze is brushed on the ham throughout the cooking process, creating a flavorful and slightly crispy coating. It's a classic and foolproof option for a holiday meal.
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Best Instant Pot Honey Glaze Ham
Main Ingredients: Ham, Brown Sugar, Honey, Ground Cloves, Pineapple, Water
If you're short on time, consider making your holiday ham in an Instant Pot. This recipe uses a honey and Dijon mustard glaze, giving the ham a sweet and tangy flavor. The Instant Pot makes the cooking process quick and easy, allowing you to have a delicious ham ready in no time.
Ingredients:
- 1 spiral-cut ham
- 1 cup of honey
- ½ cup of brown sugar
- ¼ cup of Dijon mustard
- ¼ cup of apple cider vinegar
- 1 tablespoon of ground cloves
- 1 teaspoon of ground cinnamon
Before we dive into the recipe, let's talk about the main ingredient – honey. Honey is not only a delicious natural sweetener, but it also adds a beautiful golden color and sticky glaze to the ham. It also pairs perfectly with the salty and smoky flavors of the ham. Honey is also known for its health benefits, making this dish a guilt-free indulgence.
Instructions:
Step 1: Preheat the oven to 325°F (160°C).
Step 2: Place the ham in a roasting pan and cover it with foil.
Step 3: Bake the ham for 10-12 minutes per pound.
Step 4: While the ham is baking, prepare the glaze by combining honey, brown sugar, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon in a saucepan.
Step 5: Cook the glaze over medium heat, stirring constantly, until it thickens.
Step 6: Remove the foil from the ham and brush the glaze all over the ham.
Step 7: Return the ham to the oven and bake for an additional 30 minutes, basting the ham with the glaze every 10 minutes.
Step 8: Once the internal temperature of the ham reaches 140°F (60°C), remove it from the oven and let it rest for 10 minutes before serving.
This Christmas ham honey glaze recipe is not only easy to make, but it also creates a stunning centerpiece for your holiday feast. The combination of honey, brown sugar, and Dijon mustard creates a rich and flavorful glaze that will have your guests asking for the recipe. Make sure to save some for leftovers – this ham makes for delicious sandwiches the next day.
So this holiday season, impress your family and friends with a Christmas ham that is both delicious and beautiful. With this honey glaze recipe, you'll have everyone asking for seconds and feeling the holiday spirit. Happy cooking and happy holidays!
HTML Code:
<h2>Ingredients:</h2>
<h3>- 1 spiral-cut ham</h3>
<h3>- 1 cup of honey</h3>
<h3>- ½ cup of brown sugar</h3>
<h3>- ¼ cup of Dijon mustard</h3>
<h3>- ¼ cup of apple cider vinegar</h3>
<h3>- 1 tablespoon of ground cloves</h3>
<h3>- 1 teaspoon of ground cinnamon</h3>
<p>Before we dive into the recipe, let's talk about the main ingredient – <b>honey</b>. <b>Honey</b> is not only a delicious natural sweetener, but it also adds a beautiful golden color and sticky glaze to the ham. It also pairs perfectly with the salty and smoky flavors of the ham. <b>Honey</b> is also known for its health benefits, making this dish a guilt-free indulgence.</p>
<h2>Instructions:</h2>
<h3>Step 1: Preheat the oven to 325°F (160°C).</h3>
<h3>Step 2: Place the ham in a roasting pan and cover it with foil.</h3>
<h3>Step 3: Bake the ham for 10-12 minutes per pound.</h3>
<h3>Step 4: While the ham is baking, prepare the glaze by combining honey, brown sugar, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon in a saucepan.</h3>
<h3>Step 5: Cook the glaze over medium heat, stirring constantly, until it thickens.</h3>
<h3>Step 6: Remove the foil from the ham and brush the glaze all over the ham.</h3>
<h3>Step 7: Return the ham to the oven and bake for an additional 30 minutes, basting the ham with the glaze every 10 minutes.</h3>
<h3>Step 8: Once the internal temperature of the ham reaches 140°F (60°C), remove it from the oven and let it rest for 10 minutes before serving.</h3>
<p>This <b>Christmas ham honey glaze recipe</b> is not only easy to make, but it also creates a stunning centerpiece for your holiday feast. The combination of <b>honey</b>, brown sugar, and Dijon mustard creates a rich and flavorful glaze that will have your guests asking for the recipe. Make sure to save some for leftovers – this ham makes for delicious sandwiches the next day.</p>
<p>So this holiday season, impress your family and friends with a <b>Christmas ham</b> that is both delicious and beautiful. With this <b>honey glaze recipe</b>, you'll have everyone asking for seconds and feeling the holiday spirit. Happy cooking and happy holidays!</p>
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