15+ Christmas Ham Glaze Recipe Brown Sugar Nz Unleash Your Inner Chef!

Published on: Mar 12, 2024

Christmas is a time for indulgence, and no holiday table is complete without a succulent Christmas ham. While there are many ways to prepare a delicious ham, one of the most popular and classic methods is to glaze it with a sweet and sticky brown sugar glaze. This NZ inspired recipe will elevate your Christmas dinner to a whole new level and leave your guests raving about your cooking skills. Not only is this glaze simple to make, but it also adds a beautiful caramelized crust to the ham, making it the star of the show.

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1 of 20

Christmas Ham with Cherry Ham Glaze

Main Ingredients: Bone In Half Ham, Cherry Juice, Red Wine Vinegar, Light
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Christmas is the time for indulgence and there's no better way to treat yourself than with a succulent ham glazed to perfection. This Christmas ham recipe features a cherry ham glaze that will add a burst of flavor to your holiday feast. The combination of sweet cherries and savory ham is a match made in heaven and will leave your guests begging for more.
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Best Ham Glaze

Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
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When it comes to ham, the glaze is what takes it to the next level. The best ham glaze adds flavor and moisture to the meat, making it juicy and delicious. This recipe for the best ham glaze features a combination of honey, Dijon mustard, and brown sugar for a sweet and tangy flavor that will have everyone going back for seconds.
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Brown Sugar and Mustard Glazed Baked Ham

Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
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Brown sugar and mustard are a classic flavor combination that works perfectly on a baked ham. This recipe takes it to the next level by adding a touch of soy sauce for a depth of flavor that will have your taste buds singing. The brown sugar and mustard glaze creates a beautifully caramelized crust on the ham, making it the perfect centerpiece for your Christmas dinner.
4 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Christmas morning can be a hectic time, with all the presents to open and excitement in the air. This Christmas morning wife saver recipe is the perfect solution for a stress-free breakfast that will keep everyone full and happy. It features layers of bread, ham, cheese, and a delicious egg custard that can be prepared the night before and baked in the morning for a delicious and easy meal.
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Christmas Glazed Ham

Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
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This Christmas glazed ham recipe is a classic that never goes out of style. The combination of brown sugar, honey, and Dijon mustard creates a sweet and tangy glaze that will have your mouth watering. The ham is slow-roasted to perfection, making it tender and juicy, and the glaze adds a beautiful caramelized crust that will make your holiday feast a hit.
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Spiral Ham with Brown Sugar Glaze

Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
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Spiral ham is a popular choice for Christmas dinner, and for good reason. It's easy to prepare and always turns out delicious. This recipe takes things up a notch by adding a brown sugar glaze that is out of this world. The glaze features a combination of brown sugar, honey, and spices for a sweet and savory flavor that will make your spiral ham the star of the show.
7 of 20

Crock Pot Holiday Ham

Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
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If you're short on oven space or just want an easy and stress-free way to prepare your Christmas ham, this crock pot holiday ham recipe is the perfect solution. The ham is slow-cooked in a crock pot with a delicious glaze featuring brown sugar, maple syrup, and Dijon mustard. The result is a perfectly juicy and flavorful ham that requires minimal effort.
8 of 20

Cola Christmas Ham

Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
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Cola may seem like an unusual ingredient to use in a Christmas ham glaze, but trust us, it works wonders. The carbonation in the cola helps to tenderize the meat, while the sugar adds a touch of sweetness. This cola Christmas ham recipe also features a delicious spice rub and a basting sauce made with the pan drippings for a perfectly glazed and flavorful ham.
9 of 20

Pineapple Glazed Ham

Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
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Pineapple and ham are a classic combination that never gets old. This pineapple glazed ham recipe takes that classic flavor pairing to the next level by using fresh pineapple juice and chunks in the glaze. The result is a sweet and tangy glaze that perfectly complements the savory ham. Plus, the pineapple adds a touch of tropical flair to your Christmas dinner.
10 of 20

Baked Ham with Brown Sugar Glaze

Main Ingredients: Spiral Sliced Ham, Brown Sugar, Honey, Dijon Mustard
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For a simple and classic baked ham recipe, look no further than this baked ham with brown sugar glaze. The glaze is made with a combination of brown sugar, Dijon mustard, and spices for a sweet and savory flavor that will have your guests asking for the recipe. The ham is slow-roasted to perfection, resulting in a tender and juicy main dish.
11 of 20

Macadamia Christmas Ham

Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
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For a unique and delicious twist on the traditional Christmas ham, try this macadamia Christmas ham recipe. The macadamia crust adds a delicious crunch and nutty flavor to the ham, making it a standout dish on your holiday table. The glaze features a combination of honey, Dijon mustard, and cider vinegar for a sweet and tangy flavor that complements the macadamia crust perfectly.
12 of 20

Sticky Christmas Glazed Ham

Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
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This sticky Christmas glazed ham recipe is sure to be a hit with your family and friends. The glaze features a combination of brown sugar, maple syrup, and spices for a sweet and spicy flavor that will have your taste buds dancing. The ham is slow-roasted and basted with the glaze, resulting in a beautifully caramelized crust and a tender and juicy inside.
13 of 20

Smoked Glazed Ham for Christmas

Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
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If you have a smoker, why not use it for your Christmas ham? This smoked glazed ham recipe features a homemade spice rub and a glaze made with apple juice, honey, and Dijon mustard. The result is a smoky and flavorful ham that will be the talk of your holiday feast. Plus, using the smoker frees up valuable oven space for other dishes.
14 of 20

Easy Baked Ham with Pineapple Glaze

Main Ingredients: Ham, Pineapple Juice, Apricot Preserves, Dijon Mustard
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This easy baked ham with pineapple glaze is perfect for those who want a delicious and impressive dish without a lot of fuss. The glaze is made with pineapple juice, brown sugar, and Dijon mustard for a sweet and tangy flavor that perfectly complements the ham. The ham is baked to perfection, resulting in a tender and juicy main dish that will have everyone asking for seconds.
15 of 20

Slow Cooked Pineapple Brown Sugar Glazed Ham

Main Ingredients: Ham, Pineapple Preserves, Light Brown Sugar, Apple
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For a simple and delicious slow cooker ham recipe, try this slow cooked pineapple brown sugar glazed ham. The glaze is made with a combination of pineapple juice, brown sugar, and spices for a sweet and tangy flavor. The ham is slow-cooked to tender perfection and basted with the glaze for a delicious and easy holiday main dish.
16 of 20

Ginger Beer and Maple Glazed Christmas Ham

Main Ingredients: Ham, Cloves, Ginger Beer, Muscovado Sugar, Dijon, Pure
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If you're a fan of ginger beer, you'll love this ginger beer and maple glazed Christmas ham recipe. The ginger beer adds a unique and delicious flavor to the glaze, along with maple syrup and spices for a sweet and spicy kick. The ham is slow-roasted to perfection, resulting in a tender and juicy main dish that will impress your guests.
17 of 20

Baked Ham with Brown Sugar Mustard Glaze

Main Ingredients: Ham, Whole Cloves, Brown Sugar, Dijon Mustard, Lemon
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This baked ham with brown sugar mustard glaze recipe is a classic and foolproof way to prepare your Christmas ham. The glaze is made with a simple combination of brown sugar, Dijon mustard, and spices for a sweet and tangy flavor that pairs perfectly with the ham. The ham is baked to perfection, resulting in a juicy and flavorful main dish.
18 of 20

Hot Buttered Rum and Pecan Encrusted Christmas Ham

Main Ingredients: Ham, Turbinado Sugar, Molasses, Butter, Dark Rum
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For a decadent and indulgent Christmas ham, try this hot buttered rum and pecan encrusted recipe. The hot buttered rum adds a boozy and rich flavor to the glaze, while the pecans add a delicious crunch. The ham is slow-roasted to perfection, resulting in a tender and juicy main dish that will have your guests asking for the recipe.
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Brown Sugar Glaze Spiral Ham

Main Ingredients: Spiral Sliced Ham, Apple Juice, Brown Sugar, Pure Maple
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Spiral ham is a favorite for holiday dinners, and this brown sugar glaze spiral ham recipe takes it to the next level. The glaze is made with a combination of brown sugar, honey, and spices for a sweet and savory flavor that perfectly complements the ham. The spiral shape of the ham allows the glaze to penetrate every bite, resulting in a flavorful and delicious main dish.
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How to cook Spiral Ham

Main Ingredients: Ham, Glaze, Light Brown Sugar, Honey, Orange Juice
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If you've never cooked a spiral ham before, don't worry, it's easier than you think. This tutorial on how to cook spiral ham will guide you through the process step by step, making it foolproof and stress-free. Once you have the basics down, you can experiment with different glazes and flavors to create your own signature spiral ham recipe for your Christmas dinner.

The Perfect Glaze for the Perfect Ham

Ingredients

To make this delectable Christmas ham glaze, you will need the following ingredients:
  • 1 cup of brown sugar
  • ½ cup of honey
  • ¼ cup of NZ Manuka honey
  • 1 tablespoon of Dijon mustard
  • 1 teaspoon of ground cinnamon
  • ½ teaspoon of ground cloves
  • ½ teaspoon of ground nutmeg

Instructions

  1. Preheat your oven to 325°F (165°C).
  2. In a small saucepan, mix together the brown sugar, honey, Manuka honey, Dijon mustard, cinnamon, cloves, and nutmeg.
  3. Heat the mixture over medium heat, stirring constantly until the sugar has dissolved and the mixture has thickened.
  4. Remove the glaze from the heat and let it cool for 5 minutes.
  5. Place your Christmas ham in a roasting pan and brush the glaze evenly over the entire surface of the ham.
  6. Cover the ham with foil and bake for 2 hours, basting with the glaze every 30 minutes.
  7. Remove the foil and continue to bake for an additional 30 minutes, basting every 10 minutes, until the ham is caramelized and glazed to perfection.

Tips for the Best Glazed Ham

  • For a deeper flavor, marinate your ham in the glaze overnight before baking.
  • For a spicier kick, add a dash of cayenne pepper to the glaze mixture.
  • For a crispy crust, broil the ham for the last 5 minutes of baking.
  • Don't forget to save some of the glaze to serve alongside the ham for extra flavor!

With its combination of sweet and savory flavors, this Christmas ham glaze will be the highlight of your holiday feast. So go ahead and give this recipe a try, and impress your loved ones with a perfectly glazed ham that will have them coming back for seconds.

15+ christmas ham glaze recipe brown sugar nz Unleash your inner chef!

Smoked Glazed Ham for Christmas

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 can crushed pineapple in juice not syrup
  • 1 cup orange juice no pulp
  • 2 cloves garlic crushed
  • 1 teaspoon smoked paprika
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon English mustard
  • 2 tablespoons tomato paste
  • 1 cup brown sugar
  • cayenne pepper to taste, adjust to your liking
  • cloves
  • 1 ham pre cooked leg of

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 5 milligrams
  • Fat : 1.5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • Sodium : 300 milligrams
  • Sugar : 42 grams
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