19+ Christmas Ham Brown Sugar Glaze Recipe Prepare To Be Amazed!
Published on: Mar 7, 2024
Christmas is a time for gathering with loved ones, exchanging gifts and indulging in delicious food. And what better way to celebrate this festive season than with a succulent Christmas ham glazed with a sweet and sticky brown sugar glaze? This classic holiday dish is a crowd-pleaser and will surely be the star of your Christmas table. In this article, we will share with you a professional and well-organized recipe for the perfect Christmas ham brown sugar glaze that will leave your family and friends wanting more. So, let's get cooking!
Main Ingredients: Sliced Ham, Whole Cloves, Pineapple Juice, Brown Sugar
One of the classic ways to enjoy a delicious ham is to glaze it with a sweet and sticky honey and brown sugar glaze. The combination of the savory ham with the sweet glaze creates a mouthwatering dish that is perfect for any occasion. To make this dish, you will need a whole ham, honey, brown sugar, and a few other ingredients.
To start, preheat your oven and prepare your ham by removing any excess fat and scoring the skin. Then, mix together some honey, brown sugar, Dijon mustard, and a pinch of cloves in a bowl. Brush this glaze all over the ham, making sure to get it into the scored skin. Place the ham in the oven and let it bake until it is heated through and the glaze is caramelized and bubbly. Serve with your favorite sides for a delicious and easy meal.
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Spiral Ham with Brown Sugar Glaze
Main Ingredients: Ham, Honey, Unsalted Butter, Brown Sugar, Ground Cloves
If you want to take your ham to the next level, try using a spiral ham and adding a brown sugar glaze. This method allows for the glaze to seep into the layers of the ham, creating a flavorful and tender dish. For this recipe, you will need a spiral ham, brown sugar, honey, Dijon mustard, and some spices.
To start, mix together the brown sugar, honey, mustard, and spices in a bowl. Then, brush the glaze all over the ham, making sure to get it in between the slices. Place the ham in the oven and let it bake until it is heated through and the glaze is caramelized. This dish is perfect for a holiday gathering or any special occasion.
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Baked Ham with Brown Sugar Glaze
Main Ingredients: Spiral Sliced Ham, Brown Sugar, Honey, Dijon Mustard
If you don't have an oven, don't worry - you can still enjoy a delicious ham with a brown sugar glaze by using your stovetop. This method is great for those who want to save time and space in the kitchen. To make this dish, you will need a large pot with a lid, a ham, brown sugar, honey, and some spices.
Start by heating some oil in the pot and browning the ham on all sides. Then, mix together the brown sugar, honey, and spices in a bowl. Pour the mixture over the ham and cover the pot with the lid. Let the ham cook on low heat for a few hours, basting it occasionally with the glaze. Once it is heated through and the glaze is thick and bubbly, it is ready to serve.
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Brown Sugar Glaze Spiral Ham
Main Ingredients: Spiral Sliced Ham, Apple Juice, Brown Sugar, Pure Maple
If you love the convenience of a spiral ham but want to add a twist to the traditional brown sugar glaze, try using a combination of brown sugar and molasses. The molasses adds a rich and deep flavor to the glaze, making it a perfect pairing for the salty ham. To make this dish, you will need a spiral ham, brown sugar, molasses, Dijon mustard, and some spices.
Mix together the brown sugar, molasses, mustard, and spices in a bowl. Brush the glaze all over the ham, making sure to get it into the spiral slices. Bake the ham in the oven until it is heated through and the glaze is caramelized. This dish is sure to be a hit at any gathering.
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Baked Ham with Pineapple Brown Sugar Glaze
Main Ingredients: Spiral Cut Ham, Pineapple, Light Brown Sugar, Ground
For a tropical twist on the classic brown sugar glazed ham, try adding some pineapple to the mix. The tangy sweetness of the pineapple pairs perfectly with the rich and savory ham, creating a delicious and unique dish. To make this dish, you will need a ham, brown sugar, pineapple juice, pineapple chunks, and some spices.
Start by mixing together the brown sugar, pineapple juice, and spices in a bowl. Score the ham and place it in a baking dish. Pour the glaze over the ham and then add the pineapple chunks around the ham. Bake in the oven until the ham is heated through and the glaze is bubbling. Serve with the pineapple chunks for a tasty and tropical twist on a classic dish.
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Christmas Ham with Cranberry, Mint and Brown Sugar...
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
For a festive Christmas ham, try using a glaze made with cranberry sauce, mint, and brown sugar. The tartness of the cranberry and the freshness of the mint add a unique and delicious flavor to the ham. To make this dish, you will need a ham, cranberry sauce, brown sugar, mint leaves, and some spices.
Start by mixing together the cranberry sauce, brown sugar, chopped mint leaves, and spices in a bowl. Brush the glaze over the ham and bake in the oven until it is heated through and the glaze is caramelized. This dish is perfect for a holiday feast and is sure to impress your guests.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you are a fan of the classic combination of brown sugar and mustard, try using it as a glaze for your baked ham. The tanginess of the mustard balances out the sweetness of the brown sugar, creating a perfectly balanced dish. To make this dish, you will need a ham, brown sugar, Dijon mustard, and some spices.
Start by mixing together the brown sugar, mustard, and spices in a bowl. Score the ham and brush the glaze all over it. Bake in the oven until the ham is heated through and the glaze is caramelized. This dish is simple yet delicious and is perfect for any occasion.
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Air Fryer Ham with Honey Brown Sugar Glaze
Main Ingredients: Fully Cooked Ham, Glaze, Brown Sugar, Honey, Orange
If you have an air fryer, you can use it to make a delicious and crispy ham with a honey brown sugar glaze. The air fryer helps to crisp up the skin of the ham while the glaze adds a sweet and sticky coating. To make this dish, you will need a ham, honey, brown sugar, Dijon mustard, and some spices.
Mix together the honey, brown sugar, mustard, and spices in a bowl. Brush the glaze all over the ham and then place it in the air fryer. Cook until the ham is heated through and the glaze is caramelized. This dish is perfect for those who want a quick and easy meal without sacrificing flavor.
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Holiday Ham with Pomegranate Brown Sugar Glaze
Main Ingredients: Smoked Ham, Low Sodium Chicken Broth, Pomegranate
Pomegranate is another great fruit to pair with ham, and it makes for a beautiful and delicious holiday dish. The tangy and sweet flavor of the pomegranate pairs perfectly with the rich and salty ham, creating a mouthwatering glaze. To make this dish, you will need a ham, pomegranate juice, brown sugar, pomegranate seeds, and some spices.
Mix together the pomegranate juice, brown sugar, and spices in a bowl. Brush the glaze all over the ham and then sprinkle the pomegranate seeds on top. Bake in the oven until the ham is heated through and the glaze is bubbling. Serve with the pomegranate seeds for a festive and flavorful dish.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This dish is a favorite for many families on Christmas morning. It is a breakfast casserole that can be prepared the night before and then baked in the morning, making it a perfect option for busy holiday mornings. To make this dish, you will need bread, ham, cheese, eggs, milk, and some spices.
Start by layering the bread, ham, and cheese in a baking dish. In a separate bowl, mix together the eggs, milk, and spices. Pour this mixture over the bread and ham. Cover and refrigerate overnight. In the morning, bake in the oven until the casserole is heated through and the top is golden brown. This dish is sure to be a hit with the whole family.
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Christmas Glazed Ham
Main Ingredients: Ham, Orange Juice, Thyme, Red Wine Vinegar, Brown
For a classic and simple Christmas ham, try using a traditional glaze made with brown sugar, butter, and spices. This dish is easy to prepare and is sure to be a crowd-pleaser. To make this dish, you will need a ham, brown sugar, butter, and some spices.
Mix together the brown sugar, butter, and spices in a bowl. Brush the glaze all over the ham and then bake in the oven until it is heated through and the glaze is caramelized. This dish is perfect for a holiday meal and is sure to become a family favorite.
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Country Ham with Cranberry, Mint and Brown Sugar Glaze
Main Ingredients: Smoked Ham, Brown Sugar, Cranberry Sauce, Mint Sprigs
For a twist on the classic ham, try using a country ham and adding a glaze made with cranberry sauce, mint, and brown sugar. The saltiness of the country ham pairs perfectly with the tartness of the cranberry and the freshness of the mint. To make this dish, you will need a country ham, cranberry sauce, brown sugar, mint leaves, and some spices.
Start by mixing together the cranberry sauce, brown sugar, chopped mint leaves, and spices in a bowl. Brush the glaze over the ham and bake in the oven until it is heated through and the glaze is caramelized. This dish is perfect for a holiday meal or any special occasion.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
If you want a hands-off approach to cooking your holiday ham, try using a crockpot. This method is perfect for busy days when you still want to enjoy a delicious and tender ham. To make this dish, you will need a ham, brown sugar, pineapple juice, and some spices.
Start by mixing together the brown sugar, pineapple juice, and spices in a bowl. Place the ham in the crockpot and pour the glaze over it. Cook on low for a few hours, basting the ham with the glaze occasionally. Once it is heated through and the glaze is thick and bubbly, it is ready to serve.
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Cola Christmas Ham
Main Ingredients: Ham, Cola, Large Onion, Black Peppercorns, Cloves, Star
For a unique and tasty twist on the classic brown sugar glaze, try using cola as the base for your glaze. The sweetness and carbonation of the cola add a delicious flavor to the ham. To make this dish, you will need a ham, cola, brown sugar, and some spices.
Mix together the cola, brown sugar, and spices in a bowl. Brush the glaze all over the ham and then bake in the oven until it is heated through and the glaze is caramelized. This dish is perfect for a holiday gathering or any special occasion.
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Pineapple Glazed Ham
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon, Mustard
For a tropical twist on the classic glazed ham, try using a pineapple glaze. The sweetness of the pineapple pairs perfectly with the savory ham, creating a delicious and unique dish. To make this dish, you will need a ham, pineapple juice, brown sugar, pineapple chunks, and some spices.
Start by mixing together the pineapple juice, brown sugar, and spices in a bowl. Brush the glaze over the ham and then add the pineapple chunks around the ham. Bake in the oven until the ham is heated through and the glaze is bubbling. Serve with the pineapple chunks for a tasty and tropical twist on a classic dish.
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Macadamia Christmas Ham
Main Ingredients: Ham, Marmalade, Brown Sugar, Dijon Mustard, Butter
For a nutty and delicious glaze for your Christmas ham, try using macadamia nuts. The rich and buttery flavor of the nuts adds a unique and tasty twist to the traditional brown sugar glaze. To make this dish, you will need a ham, macadamia nuts, brown sugar, honey, and some spices.
Start by toasting the macadamia nuts in a pan and then crushing them. Mix together the nuts, brown sugar, honey, and spices in a bowl. Brush the glaze over the ham and bake in the oven until it is heated through and the glaze is caramelized. This dish is sure to be a hit at any holiday gathering.
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Crock Pot Ham with Pineapple Brown Sugar Glaze
Main Ingredients: Ham, Brown Sugar, Pineapple Juice, Dijon Mustard
If you love the convenience of using a crockpot but still want to enjoy a delicious ham with a brown sugar glaze, try using this recipe. The crockpot helps to keep the ham moist and tender while the glaze adds a sweet and sticky coating. To make this dish, you will need a ham, pineapple juice, brown sugar, and some spices.
Mix together the pineapple juice, brown sugar, and spices in a bowl. Place the ham in the crockpot and pour the glaze over it. Cook on low for a few hours, basting the ham with the glaze occasionally. Once it is heated through and the glaze is thick and bubbly, it is ready to serve.
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Sticky Christmas Glazed Ham
Main Ingredients: Ham, Whole Cloves, Water, Brown Sugar, Liquid Honey
This recipe takes the traditional brown sugar glaze to the next level by adding some sticky and sweet maple syrup to the mix. The combination of the brown sugar and maple syrup creates a delicious and unique flavor that is perfect for the holiday season. To make this dish, you will need a ham, brown sugar, maple syrup, and some spices.
Mix together the brown sugar, maple syrup, and spices in a bowl. Brush the glaze over the ham and bake in the oven until it is heated through and the glaze is caramelized. This dish is sure to be a hit at any holiday gathering.
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Smoked Glazed Ham for Christmas
Main Ingredients: Crushed Pineapple In Juice, Orange Juice, Garlic
If you have a smoker, you can use it to add a delicious and smoky flavor to your Christmas ham. The combination of the smokiness and the sweet glaze creates a mouthwatering dish that is perfect for a holiday feast. To make this dish, you will need a ham, brown sugar, pineapple juice, and some spices.
Start by mixing together the brown sugar, pineapple juice, and spices in a bowl. Place the ham in the smoker and baste it with the glaze occasionally. Once it is heated through and the glaze is caramelized, it is ready to serve. This dish is sure to impress your guests and become a new holiday favorite.
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Easy Baked Ham with Pineapple Glaze
Main Ingredients: Ham, Pineapple Juice, Apricot Preserves, Dijon Mustard
If you want a quick and easy ham recipe that still packs a lot of flavor, try using this recipe. The combination of the sweet pineapple glaze and the savory ham creates a delicious and fuss-free dish that is perfect for any occasion. To make this dish, you will need a ham, pineapple juice, brown sugar, pineapple chunks, and some spices.
Mix together the pineapple juice, brown sugar, and spices in a bowl. Brush the glaze over the ham and then add the pineapple chunks around the ham. Bake in the oven until the ham is heated through and the glaze is bubbling. Serve with the pineapple chunks for a tasty and easy meal.
Ingredients
For the ham:
1 fully cooked spiral-cut ham
1 cup brown sugar
1/4 cup honey
1/4 cup Dijon mustard
1/4 cup orange juice
1/4 cup apple cider vinegar
1 tsp cinnamon
1 tsp ground cloves
1 tsp ground allspice
For the glaze:
1/2 cup brown sugar
1/4 cup honey
1/4 cup Dijon mustard
1/4 cup orange juice
1/4 cup apple cider vinegar
1 tsp cinnamon
1 tsp ground cloves
1 tsp ground allspice
Instructions
Preheat your oven to 350°F.
Remove the ham from its packaging and place it in a roasting pan.
Mix together the brown sugar, honey, Dijon mustard, orange juice, apple cider vinegar, cinnamon, cloves, and allspice in a small bowl to make the glaze.
Brush the glaze generously over the ham, making sure to get in between the slices.
Cover the ham with foil and bake for 1 hour.
While the ham is baking, make the glaze by mixing together the brown sugar, honey, Dijon mustard, orange juice, apple cider vinegar, cinnamon, cloves, and allspice in a small saucepan over medium heat.
Bring the glaze to a simmer and cook for 5 minutes, stirring occasionally.
Remove the foil from the ham and brush the glaze over the top and in between the slices.
Bake the ham uncovered for an additional 30 minutes, brushing with more glaze every 10 minutes.
Once done, remove the ham from the oven and let it rest for 10 minutes before serving.
Tips
For a smokier flavor, add 1 tsp of liquid smoke to the glaze.
If you prefer a spicier glaze, add 1/2 tsp of cayenne pepper.
For a caramelized finish, turn on the broiler for the last 5 minutes of baking.
Make sure to use a meat thermometer to check that the internal temperature of the ham reaches 140°F.
Conclusion
This Christmas ham brown sugar glaze recipe is a must-try for the holiday season. The combination of sweet and savory flavors will have your taste buds dancing with joy. Plus, the professional and well-organized instructions make it easy for anyone to recreate this delicious dish. So gather your loved ones, and enjoy a festive feast with this mouthwatering glazed ham as the centerpiece. Happy holidays!
