18+ Christmas Granola Recipe Dried Cranberries Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Are you looking for a delicious and festive addition to your Christmas breakfast or snack lineup? Look no further than this mouth-watering Christmas granola recipe with dried cranberries! Not only is it easy to make, but it also incorporates the classic holiday flavors of cinnamon, nutmeg, and dried cranberries. Perfect for sharing or enjoying on your own, this granola is a must-try during the holiday season.
Christmas fruitcake is a classic holiday dessert that is often passed down through generations. This rich and flavorful cake is filled with dried fruits, nuts, and warm spices. It's a perfect treat to enjoy with a cup of hot cocoa on a cold winter night.
Another traditional Christmas dessert is the Christmas cake. This dense and moist cake is usually made with candied fruits, nuts, and spices. It's often topped with a layer of marzipan and festive decorations like holly and berries.
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For a healthier holiday treat, try making your own Christmas granola. This homemade granola is filled with oats, nuts, dried fruits, and warm spices like cinnamon and nutmeg. It's a great topping for yogurt or can be enjoyed as a snack on its own.
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Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
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Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
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Main Ingredients: White Chocolate, Pistachios, Dried Cranberries
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Ingredients:
3 cups old-fashioned rolled oats
1 cup chopped nuts (almonds, pecans, or walnuts)
1/4 cup honey
1/4 cup coconut oil
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp salt
1/2 cup dried cranberries
Instructions:
Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
In a large bowl, mix the oats and chopped nuts together.
In a small saucepan, heat the honey, coconut oil, cinnamon, nutmeg, and salt over medium heat until melted and well combined.
Pour the honey mixture over the oats and nuts, mixing well to evenly coat.
Spread the mixture onto the lined baking sheet and bake for 30-35 minutes, stirring occasionally, until golden brown and crispy.
Remove from the oven and allow the granola to cool on the baking sheet.
Once cooled, mix in the dried cranberries and store in an airtight container.
Enjoy your delicious and festive Christmas granola on its own, with milk, or sprinkled on top of yogurt. You can also get creative and add in other holiday-inspired ingredients, such as dried orange peel or white chocolate chips. This granola also makes for a great homemade gift for friends and family during the holiday season.
So why wait? Whip up a batch of this Christmas granola with dried cranberries and indulge in the cozy and delicious flavors of the season.
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