17+ Christmas Glazed Carrots Recipe Savor The Mouthwatering Goodness!
Published on: Apr 22, 2024
If you're looking for a delicious and festive side dish to add to your Christmas dinner menu, look no further than this mouth-watering glazed carrots recipe. These sweet and savory carrots are the perfect accompaniment to any holiday meal, and the best part is they are easy to make and require only a few simple ingredients. So, let's get into the details of this delectable dish and make your Christmas dinner even more special.
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
A classic holiday dish, glazed baked ham is a must-have for any festive gathering. The sweet and savory glaze adds a delicious layer of flavor to the tender and juicy ham. Whether you're hosting a Christmas dinner or a summer barbecue, this dish is sure to be a crowd-pleaser. And the best part? It's incredibly easy to make!
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Honey Glazed Ham
Main Ingredients: Virginia Ham, Honey, Brown Sugar, Cayenne Pepper
If you love the combination of sweet and savory, then this honey glazed ham is the perfect recipe for you. The sticky glaze made with honey, brown sugar, and Dijon mustard creates a beautiful caramelized crust on the outside of the ham. It's a simple yet impressive dish that will have everyone asking for seconds.
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Glazed Carrots
Main Ingredients: Carrots, Butter, Packed Brown Sugar, Salt, Freshly
Looking for a delicious side dish to accompany your glazed ham? Look no further than these glazed carrots. They're a great way to add some color and nutrition to your holiday meal. The carrots are cooked in a sweet and tangy glaze made with honey, balsamic vinegar, and a touch of butter. It's a simple and tasty way to jazz up this humble vegetable.
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Honey Glazed Carrots
Main Ingredients: Carrots, Honey, Garlic Cloves, Butter, Olive Oil
These honey glazed carrots are a perfect side dish for any occasion. The natural sweetness of the carrots is complemented by a simple glaze made with honey, butter, and a sprinkle of cinnamon. The result is tender and flavorful carrots that are sure to be a hit with both kids and adults.
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Maple Glazed Carrots
Main Ingredients: Butter, Brown Sugar, Maple Syrup, Baby Carrots
Add a Canadian twist to your glazed carrots with this maple glazed recipe. The sweetness of maple syrup pairs perfectly with the carrots' natural sweetness, and a touch of Dijon mustard adds a nice tang. The result is a delicious and unique side dish that will have your guests asking for the recipe.
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Balsamic Glazed Carrots
Main Ingredients: Carrots, Orange Zest, Thyme, Salt, Freshly Ground
If you're a fan of balsamic vinegar, then you have to try these glazed carrots. The balsamic vinegar adds a rich and tangy flavor to the dish, and the honey balances out the acidity. It's a simple yet elegant side dish that pairs well with any main course.
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Easy Glazed Carrots
Main Ingredients: Sliced Carrots, Butter, Light Brown Sugar, Water
Short on time? These easy glazed carrots are the perfect solution. With just four ingredients and minimal prep time, you can have a delicious side dish on the table in no time. The carrots are cooked in a glaze made with butter, brown sugar, and a touch of vanilla extract. It's a no-fuss recipe that's sure to be a hit.
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Best Ever Glazed Carrots
Main Ingredients: Carrots, Olive Oil, Butter, Brown Sugar, Garlic Cloves
This recipe truly lives up to its name. These are the best-ever glazed carrots, and once you try them, you'll never go back to your old recipe. The carrots are cooked in a glaze made with honey, butter, and a touch of whiskey for a little added kick. The result is tender, flavorful, and absolutely delicious.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Take your glazed ham to the next level with this brown sugar and mustard recipe. The combination of brown sugar, Dijon mustard, and apple cider vinegar creates a tangy and slightly spicy glaze that pairs perfectly with the ham. It's a unique and flavorful twist on a classic dish.
Looking for a dessert to serve alongside your glazed ham? These Italian Christmas cookies are a perfect choice. They're soft and buttery, with a hint of citrus and a crunch from the chopped nuts. These cookies are a holiday tradition in many Italian households and are sure to become a favorite in yours as well.
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Maple-Glazed Carrots With Crunchy Walnuts
Main Ingredients: Carrots, Walnuts, Maple Syrup, Unsalted Butter, Salt
Who says glazed carrots have to be boring? This recipe takes it up a notch with the addition of crunchy walnuts. The maple glaze adds a touch of sweetness, while the walnuts add texture and nutty flavor. It's a simple yet impressive side dish that will elevate any meal.
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Honey Brown Sugar Glazed Carrots
Main Ingredients: Baby Carrots, Butter, Dark Brown Sugar, Honey, Kosher
If you're a fan of sweet and sticky glazes, then you'll love this honey brown sugar glazed carrot recipe. The carrots are cooked in a glaze made with honey, brown sugar, and a touch of ginger for a little extra flavor. The result is a deliciously sweet and tender side dish that will have everyone reaching for seconds.
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Pecan Pie Glazed Carrots
Main Ingredients: Butter, Carrots, Brown Sugar, Maple Syrup, Ground
Yes, you read that right – pecan pie glazed carrots. This recipe combines two classic dishes into one delicious and unique side dish. The carrots are cooked in a glaze made with maple syrup, brown sugar, and chopped pecans. It's a sweet and savory flavor explosion that will have your taste buds singing.
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Roasted Honey Glazed Carrots
Main Ingredients: Carrots, Garlic Cloves, Honey, Butter, Extra Virgin
If you're looking for a more hands-off approach to glazed carrots, then give this recipe a try. The carrots are roasted in the oven, allowing them to develop a delicious caramelized crust. The honey glaze adds a touch of sweetness, making this a simple yet tasty side dish for any meal.
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Tangerine Glazed Ham
Main Ingredients: Ham, Salt, Pepper, Sage Leaves, Olive Oil, Butter
Add a touch of citrus to your glazed ham with this tangerine glazed recipe. The combination of tangerine juice, honey, and Dijon mustard creates a bright and tangy glaze that pairs perfectly with the ham. It's a refreshing and unique twist on a traditional dish.
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Brown Sugar Glazed Carrots
Main Ingredients: Baby Carrots, Carrots, Butter, Brown Sugar, Cinnamon
If you're looking for a simple and classic glazed carrot recipe, then this is the one for you. The carrots are cooked in a glaze made with brown sugar, butter, and a sprinkle of cinnamon. It's a tried and true combination that never fails to impress.
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Brown Sugar-Glazed Carrots
Main Ingredients: Carrots, Salt, Brown Sugar, Butter, Grated Orange Peel
This recipe takes the classic brown sugar glazed carrots and adds a little extra flavor with the addition of orange juice and a touch of cumin. The result is a unique and delicious side dish that will have your guests asking for the recipe.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
Don't have time to fuss over a glazed ham? This easy recipe has got you covered. With just three ingredients and minimal prep time, you can have a delicious glazed ham on the table in no time. It's perfect for a last-minute holiday gathering or a quick and easy weeknight meal.
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Maple Bourbon Glazed Turkey Breast with Roasted Root...
Main Ingredients: Shady Brook Farms R Fresh Young Bone In Turkey Breast
If you're tired of the same old glazed ham, why not switch things up with this maple bourbon glazed turkey breast recipe? The sweet and smoky glaze pairs perfectly with the tender and juicy turkey breast. And the addition of roasted root vegetables makes this a complete and satisfying meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
End your holiday meal on a sweet note with these Italian Christmas fig cookies. The dough is filled with a delicious mixture of figs, nuts, and spices, then rolled and baked to perfection. These cookies are a staple in many Italian households during the holidays, and it's not hard to see why – they're absolutely delicious!
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Glazed Baked Ham
Main Ingredients: Fully Cooked Bone In Ham, Brown Mustard, Brown Sugar
A classic holiday dish that never fails to impress, glazed baked ham is a delicious and easy addition to any dinner table. Whether you're hosting a large holiday gathering or simply looking for a tasty meal to enjoy with your family, this recipe is sure to be a hit. The combination of sweet and savory flavors in the glaze perfectly complements the tender and juicy ham, making it a must-try for any meat lover.
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Honey Glazed Ham
Main Ingredients: Virginia Ham, Honey, Brown Sugar, Cayenne Pepper
If you're a fan of the sweet and savory combination, this honey glazed ham is right up your alley. The glaze is made with a mixture of honey, brown sugar, Dijon mustard, and spices, giving the ham a deliciously sticky and caramelized exterior. Not only does this recipe make for a mouthwatering main dish, but the leftovers also make for delicious sandwiches or additions to salads.
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Glazed Carrots
Main Ingredients: Carrots, Butter, Packed Brown Sugar, Salt, Freshly
No holiday meal is complete without some tasty glazed carrots. This simple side dish is a great way to add some color and nutrition to your dinner plate. The carrots are cooked in a mixture of butter, brown sugar, and spices, which creates a lovely caramelized glaze that perfectly coats the tender carrots. It's a delicious and easy way to get some veggies into your holiday feast.
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Honey Glazed Carrots
Main Ingredients: Carrots, Honey, Garlic Cloves, Butter, Olive Oil
If you're a fan of honey, you'll love these honey glazed carrots. This recipe takes the classic glazed carrots to the next level by using honey as the main sweetener. The result is a dish that is both sweet and savory, with a lovely sticky glaze that perfectly coats the tender carrots. This is a great side dish for any holiday meal or even just a regular weeknight dinner.
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Maple Glazed Carrots
Main Ingredients: Butter, Brown Sugar, Maple Syrup, Baby Carrots
For a twist on the classic glazed carrots, try this recipe that uses maple syrup as the main sweetener. The maple syrup adds a unique flavor that pairs perfectly with the savory spices and butter. The result is a dish that is both sweet and savory, with a lovely caramelized glaze that perfectly coats the carrots. It's a delicious and easy side dish that is sure to impress your guests.
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Balsamic Glazed Carrots
Main Ingredients: Carrots, Orange Zest, Thyme, Salt, Freshly Ground
If you're looking for a more sophisticated side dish, these balsamic glazed carrots are a great option. The balsamic vinegar adds a tangy and slightly sweet flavor that pairs perfectly with the savory spices and butter. The result is a dish that is both elegant and delicious, with a lovely glaze that perfectly coats the carrots. It's a great addition to any holiday meal or dinner party.
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Easy Glazed Carrots
Main Ingredients: Sliced Carrots, Butter, Light Brown Sugar, Water
If you're short on time but still want to serve a delicious side dish, these easy glazed carrots are the perfect solution. With just a few simple ingredients and minimal prep time, you can have a tasty and impressive side dish on the table in no time. The carrots are cooked in a mixture of butter, brown sugar, and spices, creating a delicious glaze that perfectly coats the tender carrots.
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Best Ever Glazed Carrots
Main Ingredients: Carrots, Olive Oil, Butter, Brown Sugar, Garlic Cloves
If you're looking for the ultimate glazed carrot recipe, this is it. The combination of butter, brown sugar, and spices creates a deliciously sticky and flavorful glaze that perfectly coats the tender carrots. The result is a dish that is both sweet and savory, making it a great addition to any holiday meal or dinner party. This recipe is sure to become a family favorite.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
This recipe takes glazed ham to the next level by adding a tangy and spicy twist. The glaze is made with a combination of brown sugar, Dijon mustard, and spices, giving the ham a deliciously sticky and flavorful exterior. It's a great way to add some variety to your holiday feast and impress your guests with your cooking skills.
No holiday meal is complete without some delicious cookies for dessert. These Italian Christmas cookies are a must-try for any cookie lover. They are soft and chewy, with a lovely citrus flavor from the addition of orange zest. They are also decorated with colorful sprinkles, making them a festive addition to any holiday spread.
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Maple-Glazed Carrots With Crunchy Walnuts
Main Ingredients: Carrots, Walnuts, Maple Syrup, Unsalted Butter, Salt
This recipe takes glazed carrots to the next level by adding some crunchy walnuts for texture and flavor. The maple glaze perfectly coats the tender carrots and the walnuts add a delicious nutty flavor. It's a great way to add some variety to your holiday meal and impress your guests with your cooking skills.
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Honey Brown Sugar Glazed Carrots
Main Ingredients: Baby Carrots, Butter, Dark Brown Sugar, Honey, Kosher
If you're a fan of sweet and sticky glazes, this recipe is for you. The combination of honey and brown sugar creates a deliciously sticky and flavorful glaze that perfectly coats the tender carrots. It's a great way to add some variety to your holiday feast and impress your guests with your cooking skills.
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Pecan Pie Glazed Carrots
Main Ingredients: Butter, Carrots, Brown Sugar, Maple Syrup, Ground
For a unique twist on glazed carrots, try this recipe that combines the flavors of pecan pie with tender carrots. The glaze is made with a mixture of brown sugar, butter, and pecans, giving the carrots a deliciously sweet and nutty flavor. It's a great way to add some variety to your holiday meal and impress your guests with your cooking skills.
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Roasted Honey Glazed Carrots
Main Ingredients: Carrots, Garlic Cloves, Honey, Butter, Extra Virgin
This recipe takes glazed carrots to the next level by roasting them in the oven. The result is tender and caramelized carrots with a delicious honey glaze. It's a great way to add some variety to your holiday meal and impress your guests with your cooking skills. Plus, roasting the carrots adds a delicious smoky flavor that pairs perfectly with the sweet glaze.
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Tangerine Glazed Ham
Main Ingredients: Ham, Salt, Pepper, Sage Leaves, Olive Oil, Butter
If you're a fan of citrus flavors, you'll love this tangerine glazed ham. The glaze is made with a combination of tangerine juice, brown sugar, and spices, giving the ham a deliciously sweet and tangy flavor. It's a great way to add some variety to your holiday feast and impress your guests with your cooking skills.
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Brown Sugar Glazed Carrots
Main Ingredients: Baby Carrots, Carrots, Butter, Brown Sugar, Cinnamon
This recipe takes the classic glazed carrots to the next level by using brown sugar as the main sweetener. The result is a dish that is both sweet and savory, with a lovely caramelized glaze that perfectly coats the tender carrots. It's a delicious and easy side dish that is sure to impress your guests.
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Brown Sugar-Glazed Carrots
Main Ingredients: Carrots, Salt, Brown Sugar, Butter, Grated Orange Peel
This recipe is another take on the classic glazed carrots, this time using a combination of butter, brown sugar, and spices. The result is a dish that is both sweet and savory, with a lovely glaze that perfectly coats the carrots. It's a great addition to any holiday meal or dinner party.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're looking for a simple and delicious ham recipe, this one is for you. The ham is glazed with a mixture of brown sugar, Dijon mustard, and spices, giving it a deliciously sticky and flavorful exterior. It's a great option for a holiday meal or even just a regular weeknight dinner.
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Maple Bourbon Glazed Turkey Breast with Roasted Root...
Main Ingredients: Shady Brook Farms R Fresh Young Bone In Turkey Breast
If you're looking for a show-stopping main dish for your holiday feast, this maple bourbon glazed turkey breast is a great option. The turkey is marinated in a mixture of maple syrup, bourbon, and spices, giving it a deliciously sweet and smoky flavor. It's served with roasted root vegetables for a complete and impressive meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Italian Christmas fig cookies are a must-try for any cookie lover. They are filled with a delicious fig and nut filling and coated with a sweet glaze. They are a traditional holiday treat in Italy and are sure to become a favorite in your household as well. Serve them as a sweet ending to your holiday meal or enjoy them with a cup of coffee or tea.
The Perfect Combination of Sweet and Savory
When it comes to holiday dishes, it's all about finding the perfect balance of flavors. These Christmas glazed carrots are the perfect example of that. The sweetness of the glazed carrots perfectly complements the savory flavors of your main dishes, making it a crowd-pleaser for even the pickiest eaters. Plus, the vibrant orange color of the carrots adds a festive touch to your dinner table.
Ingredients You'll Need
To make this Christmas glazed carrots recipe, you'll need the following ingredients:
1 pound of carrots, peeled and cut into even-sized pieces
2 tablespoons of butter
2 tablespoons of brown sugar
1 tablespoon of honey
1 teaspoon of dried thyme
1/4 teaspoon of salt
1/4 teaspoon of black pepper
The Glazing Process
The secret to making these glazed carrots is in the glaze itself. In a saucepan, melt the butter over medium heat. Then, add in the brown sugar, honey, dried thyme, salt, and black pepper. Stir everything together until the sugar has dissolved and the mixture is well combined.
Next, add in the carrots and toss them in the glaze until they are evenly coated. Let the carrots cook for about 10-12 minutes, stirring occasionally, until they are tender and glazed to perfection.
Customize to Your Taste
This glazed carrot recipe is versatile and can be easily customized to your taste preferences. If you prefer a sweeter glaze, you can add in more honey or brown sugar. For a spicier kick, you can add a pinch of cayenne pepper or red pepper flakes. Get creative and make this dish your own.
Convert it to HTML Code
<h2>The Perfect Combination of Sweet and Savory</h2>
<h3>Ingredients You'll Need</h3>
<ul>
<li>1 pound of carrots, peeled and cut into even-sized pieces</li>
<li>2 tablespoons of butter</li>
<li>2 tablespoons of brown sugar</li>
<li>1 tablespoon of honey</li>
<li>1 teaspoon of dried thyme</li>
<li>1/4 teaspoon of salt</li>
<li>1/4 teaspoon of black pepper</li>
</ul>
<h3>The Glazing Process</h3>
<p>The secret to making these glazed carrots is in the glaze itself. In a saucepan, melt the butter over medium heat. Then, add in the brown sugar, honey, dried thyme, salt, and black pepper. Stir everything together until the sugar has dissolved and the mixture is well combined.
Next, add in the carrots and toss them in the glaze until they are evenly coated. Let the carrots cook for about 10-12 minutes, stirring occasionally, until they are tender and glazed to perfection.</p>
<h3>Customize to Your Taste</h3>
<p>This glazed carrot recipe is versatile and can be easily customized to your taste preferences. If you prefer a sweeter glaze, you can add in more honey or brown sugar. For a spicier kick, you can add a pinch of cayenne pepper or red pepper flakes. Get creative and make this dish your own.</p>
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