18+ Christmas Gingerbread Recipe Waitrose Elevate Your Taste Buds!
Published on: Apr 15, 2024
Gingerbread is a staple dessert during the holiday season, and what better way to celebrate Christmas than with a freshly baked batch of gingerbread cookies? While there are many gingerbread recipes out there, Waitrose has perfected the classic Christmas gingerbread recipe. Made with rich molasses, warm spices, and a touch of sweetness, this recipe will have your home smelling like a winter wonderland. Let's dive into the delicious details of this festive treat.
Nothing says Christmas quite like the warm, spicy scent of gingerbread wafting through the house. This Christmas gingerbread cake is a delicious twist on the traditional holiday treat, with a moist, fluffy texture and a rich, indulgent flavor that will have your guests coming back for seconds.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
No Christmas dessert table is complete without a plate of classic gingerbread cookies. These chewy, fragrant treats are a holiday favorite, and for good reason. With the perfect balance of sweetness and spice, they are sure to be a hit with young and old alike.
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Snowy Gingerbread Christmas Trees
Main Ingredients: All Purpose Unbleached Flour, Dark Brown Sugar, Ground
These adorable snowy gingerbread Christmas trees are almost too cute to eat. The combination of soft gingerbread and creamy frosting makes for a delicious and festive treat that will add a touch of whimsy to your holiday celebrations.
If you're looking for a quick and easy dessert to add to your Christmas spread, look no further than Christmas crack. This addictive treat is made with just a few simple ingredients, but its sweet and salty combination is sure to be a crowd-pleaser.
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Classic Gingerbread Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Molasses, Egg, Vanilla
Sometimes, you just can't beat the classics. These classic gingerbread cookies are the perfect combination of crispy and chewy, with just the right amount of spice. Bake them into festive shapes and decorate with icing for a truly traditional holiday treat.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're hosting Christmas breakfast, you'll want to have this recipe in your arsenal. Christmas morning wife saver is a make-ahead casserole that can be assembled the night before and popped in the oven in the morning. It's a hearty and delicious way to start the day.
For a fun and festive drink that's sure to put a smile on everyone's face, try this Christmas Grinch juice. Made with a blend of fruit juices and sparkling soda, it's a refreshing and easy way to add a splash of green to your holiday celebrations.
Amidst all the indulgent holiday treats, it's nice to have a lighter option to balance things out. This Christmas salad is not only beautiful, with its red and green ingredients, but it's also delicious and nutritious. The perfect addition to any Christmas meal.
Yes, we're mentioning Christmas crack again because it's just that good. This version of the popular treat is made with white chocolate and peppermint, giving it a festive twist. It's dangerously addictive, so be sure to make plenty to go around.
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Chewy Gingerbread Cookies
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Cinnamon
If you prefer your gingerbread cookies on the softer side, these chewy gingerbread cookies are for you. They have a lovely, tender texture and a deep, rich flavor that will make them a hit with anyone who tries them.
Looking for a fun and fruity drink to serve at your holiday party? This Christmas punch is just the thing. Made with cranberry juice, orange juice, and a splash of ginger ale, it's a refreshing and easy way to add some holiday cheer to your gathering.
If you're looking to add some international flavor to your Christmas dessert table, these Italian Christmas cookies are a must-try. They are similar to shortbread cookies, but with a unique almond and lemon flavor that sets them apart. And the festive sprinkles on top make them perfect for the holidays.
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Gingerbread
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
For the true gingerbread purist, this classic gingerbread recipe is a must. It's made with molasses and a blend of spices, giving it that signature gingerbread flavor. Bake it in a traditional loaf pan or cut into festive shapes for a delicious and nostalgic holiday treat.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Another make-ahead breakfast option, this Christmas breakfast casserole is loaded with all the breakfast essentials – eggs, sausage, cheese, and bread – making it a hearty and satisfying way to start the day. Plus, it's easy to customize with your favorite ingredients.
Sugar cookies are a holiday staple, and this recipe for Christmas sugar cookies is a tried and true favorite. The cookies come out perfectly soft and buttery, and they hold their shape well when cut into festive shapes and decorated with icing.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and airy dessert that still packs a punch of flavor, try these Christmas peppermint meringue swirls. They are made with just a few simple ingredients, but the combination of crisp meringue and refreshing peppermint is a winning one.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
This Christmas tree pull-apart pizza bread is a fun and festive appetizer that's perfect for holiday gatherings. Made with pizza dough, cheese, and your favorite toppings, it's a savory alternative to all the sweet treats of the season.
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Gingerbread Bundt Cake
Main Ingredients: Unsalted Butter, Canola Oil, Dark Brown Sugar, Vanilla
If you're looking for a show-stopping Christmas dessert, this gingerbread bundt cake is it. The moist and flavorful cake is topped with a rich and creamy cream cheese glaze, making it a beautiful and delicious centerpiece for any holiday table.
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
This recipe for classic holiday gingerbread cookies is a must-try for any gingerbread lover. They are soft and chewy, with just the right amount of spice, and they hold their shape well when baked. Decorate them with your favorite icing or sprinkles for a festive touch.
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Christmas Ornament Gingerbread Cookies
Main Ingredients: Cookie Mix, Butter, Water, Large Egg, Icing
These Christmas ornament gingerbread cookies are almost too pretty to eat. They are decorated with colorful royal icing and edible glitter, making them look like festive Christmas ornaments hanging from the tree. Plus, they taste just as good as they look.
The History of Gingerbread
The Origins
Gingerbread has been a beloved dessert for centuries, with its origins dating back to ancient Greece and Egypt. However, gingerbread as we know it today is believed to have originated in Europe during the Middle Ages. It was considered a delicacy and was often shaped into intricate designs and served at special events such as weddings and festivals.
The Christmas Connection
During the 16th century, gingerbread became closely associated with Christmas in England and Germany. It was often molded into shapes of angels, animals, and other festive symbols. The tradition of decorating gingerbread houses also began during this time, with the first recorded decorated gingerbread house appearing in Germany in the early 1800s.
The Perfect Christmas Gingerbread Recipe
Ingredients
To make the perfect Christmas gingerbread, you will need molasses, brown sugar, all-purpose flour, baking soda, ground ginger, ground cinnamon, ground cloves, butter, and an egg. These simple ingredients come together to create a flavorful and aromatic dough that is perfect for cutting into shapes and decorating.
The Process
The key to making the best gingerbread is to let the dough chill in the refrigerator for at least an hour before rolling it out. This allows the flavors to develop and makes the dough easier to handle. Once chilled, roll out the dough on a lightly floured surface and cut into your desired shapes. Bake for 8-10 minutes, and voila – perfectly spiced and delicious gingerbread cookies.
Decorating Tips
The fun part of making gingerbread is decorating them! Use icing, sprinkles, and candies to add a festive touch to your cookies. You can also use different sized cookie cutters to create a variety of shapes and sizes. Get creative and have fun with it!
Conclusion
Now that you have the history of gingerbread and the perfect Christmas gingerbread recipe, it's time to get baking! Whether you're making them for yourself or giving them as gifts, these gingerbread cookies are sure to bring joy and warmth to your holiday celebrations. So put on some holiday tunes, preheat your oven, and get ready to indulge in the deliciousness of Christmas gingerbread.
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