Looking for the perfect Christmas cookie recipe to add to your holiday baking list? Look no further than these delicious and festive Christmas ginger molasses cookies! Not only are they easy to make, but they are also sure to be a hit with friends and family. The combination of warm spices, tangy molasses, and sweet sugar makes for a flavorful and comforting treat that embodies the holiday spirit. Follow this recipe and be prepared to impress with these tasty cookies!
Main Ingredients: Shortening, Brown Sugar, Molasses, Egg, Flour, Baking
The holiday season just wouldn't be complete without a batch of delicious Christmas molasses ginger cookies. These chewy, spiced treats are the perfect addition to any festive gathering or as a sweet gift for friends and family. Made with a combination of molasses and warm spices like ginger, cinnamon, and cloves, these cookies are sure to become a new holiday tradition.
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Main Ingredients: Salted Butter, Sugar, Molasses, Egg, Baking Soda
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Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
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Main Ingredients: Butter, Brown Sugar, Egg Yolk, Golden Syrup, Molasses
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Main Ingredients: Butter, White Sugar, Eggs, Molasses, Flour, Baking
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Christmas Molasses Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Molasses, Large Egg
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Gingerbread Cake with Cinnamon Buttercream +...
Main Ingredients: All Purpose Flour, Ground Ginger, Canela, Cracked Black
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Pumpkin Spice-Filled Molasses Cookie Cups
Main Ingredients: Butter, Sugar, Egg, Molasses, Flour, Baking Soda, Salt
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Soft Gingerbread Cookies
Main Ingredients: Unsalted Butter, Sugar In The Raw, Molasses, Eggs
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Gluten Free Gingerbread Molasses Cookies
Main Ingredients: Oat Flour, Almond Flour, Brown Rice Flour, Arrowroot
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Chocolate Ginger Molasses Cookies
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Molasses Crinkle Cookies
Main Ingredients: Unsalted Butter, Dark Brown Sugar, Large Egg, Molasses
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Main Ingredients: All Purpose Flour, Baking Soda, Corn Starch, Ground
If you're looking to impress your guests, then this gingerbread Christmas cookie tree is the way to go. Made with a combination of gingerbread cookies and royal icing, this stunning dessert is sure to be the centerpiece of any holiday spread. You can also get creative with your decorations, using different colored icing, sprinkles, and candies.
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Main Ingredients: All Purpose Flour, Baking Soda, Ground Ginger, Ground
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Chewy Gingerbread Cookies! (Molasses Cookies)
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Large Egg, Light
If you prefer your gingerbread cookies on the chewier side, then look no further than this recipe. These chewy gingerbread cookies are made with a combination of molasses, warm spices, and a touch of honey for a deliciously sweet and spiced flavor. They are also perfect for decorating and make a great addition to any holiday dessert table.
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Healthy Chocolate Chunk Molasses Gingerbread Cookies
Main Ingredients: Almond Flour, Spelt Flour, Baking Soda, Cinnamon
For a healthier twist on the classic molasses cookie, try these healthy chocolate chunk molasses gingerbread cookies. Made with whole wheat flour and coconut oil, these cookies are lower in sugar and fat but still pack a delicious punch of flavor. The addition of dark chocolate chunks adds a touch of indulgence, making these cookies the perfect guilt-free holiday treat.
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White Chocolate Dipped Ginger Molasses Cookies
Main Ingredients: Salted Butter, Brown Sugar, Large Egg, Vanilla
For an extra special treat, try adding a white chocolate dip to your ginger molasses cookies. The combination of sweet white chocolate and warm spices is a match made in heaven, and the added crunch of the white chocolate coating takes these cookies to the next level. They are perfect for gifting or enjoying as a delicious holiday treat.
Ingredients You Will Need
To make these Christmas ginger molasses cookies, you will need the following ingredients:
Dry Ingredients:
2 and 1/4 cups of all-purpose flour
2 teaspoons of baking soda
1 teaspoon of ground cinnamon
1/2 teaspoon of ground ginger
1/4 teaspoon of ground cloves
1/4 teaspoon of salt
1/2 cup of granulated sugar
Wet Ingredients:
3/4 cup of unsalted butter, softened to room temperature
1/2 cup of dark molasses
1/4 cup of honey
1 large egg
1 teaspoon of vanilla extract
Toppings:
1/4 cup of granulated sugar for rolling
Instructions
In a medium bowl, whisk together the dry ingredients: flour, baking soda, cinnamon, ginger, cloves, and salt. Set aside.
In a large bowl, cream the softened butter and sugar together until light and fluffy. Add in the molasses, honey, egg, and vanilla extract. Mix well.
Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
Cover the dough and refrigerate for at least 1 hour (or up to 3 days).
Preheat your oven to 350 degrees F.
Line a baking sheet with parchment paper.
Roll the dough into 1-inch balls and then roll in the granulated sugar.
Place the balls on the prepared baking sheet, leaving about 2 inches between each cookie.
Bake for 10-12 minutes or until the edges are set but the centers are still soft.
Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious Christmas ginger molasses cookies!
Customizing Your Cookies
While these Christmas ginger molasses cookies are delicious as is, feel free to get creative and add your own personal touch. Here are some ideas to get you started:
Add some chocolate chips to the dough for a chocolatey twist.
Sprinkle some cinnamon sugar on top of the cookies before baking for an extra dose of sweetness.
Use light molasses for a milder flavor, or blackstrap molasses for a stronger and more unique taste.
For a festive touch, use colored sugar instead of regular granulated sugar for rolling the dough balls.
In Conclusion
These Christmas ginger molasses cookies are the perfect addition to your holiday baking repertoire. With their warm and comforting flavors, they are sure to be a hit with everyone who tries them. Plus, they are easy to make and can be customized to your liking. So why wait? Get into the holiday spirit and start baking these delicious cookies today!
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