20+ Christmas Ginger Biscuit Recipe Dive Into Deliciousness!
Published on: Mar 4, 2024
If you're looking to add some festive flair to your holiday baking, look no further than this mouth-watering Christmas ginger biscuit recipe. These ginger biscuits are a beloved holiday tradition, with their warm and spicy flavor that is sure to delight your taste buds. Not only are they delicious, but they also make for a fun and festive activity to do with family and friends. So, grab your apron and get ready to create some holiday magic in the kitchen with this professional and well-organized introduction article on how to make the perfect Christmas ginger biscuits.
Main Ingredients: Peek Freans Ginger Crisp Biscuits, Finely Chopped
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Main Ingredients: Virginia Ham, Honey, Brown Sugar, Cayenne Pepper
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
These festive cookies are not only delicious, but they also make for a beautiful decoration on your holiday dessert table. The unique snowflake shape is achieved by using a snowflake cookie cutter and dusting the cookies with powdered sugar after baking. The ginger adds a warm and spicy flavor, perfect for the holiday season.
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Sweet And Spicy Christmas Nuts
Main Ingredients: Cayenne Pepper, Ground Cumin, Cinnamon, Ginger, Salt
This easy and addictive snack is perfect for holiday parties or as a homemade gift. Mixed nuts are coated in a mixture of honey, cinnamon, and cayenne pepper for a balance of sweet and spicy flavors. Serve them in festive bowls or package them in mason jars with a ribbon for a thoughtful and tasty gift.
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Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
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Christmas Spiced Biscuits – Embossed Rolling Pin...
Main Ingredients: Unsalted Butter, Caster Sugar, Medium Egg, Vanilla
These beautiful and fragrant spiced biscuits are perfect for decorating your Christmas tree or giving as gifts. The dough is rolled out using an embossed rolling pin, giving the cookies a unique and festive design. The addition of spices like cinnamon, ginger, and nutmeg make these biscuits a delicious holiday treat.
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Cranberry Ginger Christmas Margaritas
Main Ingredients: Fresh Lime Juice, Orange Juice, Agave Syrup, Triple
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Soft Gingerbread Cookies
Main Ingredients: Unsalted Butter, Sugar In The Raw, Molasses, Eggs
These soft and chewy gingerbread cookies are a must-have for the holiday season. The dough is flavored with molasses, ginger, cinnamon, and cloves, giving the cookies a warm and spicy flavor. Decorate them with icing and sprinkles for a fun and festive activity for the whole family.
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Christmas Gingerbread Pancakes
Main Ingredients: Flour, Baking Powder, Baking Soda, Molasses Sugar
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Main Ingredients: Water, Oranges, Cranberries, Cinnamon Sticks, Ground
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Snowy Gingerbread Christmas Trees
Main Ingredients: All Purpose Unbleached Flour, Dark Brown Sugar, Ground
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Christmas Sangria
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These buttery and delicate cookies are a classic holiday treat. The dough is flavored with almond extract and can be shaped using a cookie press for a variety of festive designs. Decorate with colored sugar or icing for a sweet and decorative touch.
Ingredients You'll Need:
Ginger Biscuits:
250g all-purpose flour
1 tsp baking powder
2 tsp ground ginger
1 tsp ground cinnamon
½ tsp ground nutmeg
½ tsp ground cloves
½ tsp salt
100g unsalted butter, room temperature
100g brown sugar
1 large egg
3 tbsp molasses
1 tsp vanilla extract
Icing:
1 cup confectioners' sugar
2 tbsp milk
1 tsp vanilla extract
Food coloring (optional)
Instructions:
Step 1: Preheat Your Oven
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
Step 2: Mix Dry Ingredients
In a medium bowl, mix together the flour, baking powder, ground ginger, cinnamon, nutmeg, cloves, and salt.
Step 3: Cream Butter and Sugar
In a large bowl, cream together the butter and brown sugar until light and fluffy.
Step 4: Add Wet Ingredients
Add in the egg, molasses, and vanilla extract to the butter and sugar mixture. Mix until well combined.
Step 5: Combine Dry and Wet Mixtures
Slowly add the dry mixture into the wet mixture, stirring until a dough forms.
Step 6: Roll Out Dough
On a floured surface, roll out the dough to about ½ inch thickness.
Step 7: Cut Out Biscuits
Using Christmas-themed cookie cutters, cut out your desired shapes and place them on the prepared baking sheet.
Step 8: Bake
Bake the biscuits for 10-12 minutes, or until the edges are lightly golden.
Step 9: Make the Icing
In a small bowl, mix together the confectioners' sugar, milk, and vanilla extract until smooth. If desired, add in food coloring to create different colors.
Step 10: Decorate
Once the biscuits have cooled, decorate them with the icing. Get creative and have fun with it!
Now you have a delicious batch of Christmas ginger biscuits that are perfect for snacking on while watching holiday movies or for gifting to friends and family. These biscuits also make for a great addition to any holiday party or gathering. So, go ahead and indulge in this festive treat and spread some holiday cheer with this SEO-optimized recipe.