16+ Christmas Gammon Recipe Maple Syrup Delight In These Amazing Recipes!

Published on: Apr 10, 2024

For many families, Christmas is a time for indulging in delicious and hearty meals. While traditional dishes like turkey and ham may take center stage, there's one dish that should not be overlooked - Christmas gammon with maple syrup glaze. This mouth-watering recipe combines the smoky, savory flavors of gammon with the sweet and tangy taste of maple syrup, creating a dish that will surely impress your guests. In this article, we will take you through the steps of creating the perfect Christmas gammon with maple syrup glaze, so you can add a new and exciting dish to your holiday spread.

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1 of 20

Baked Brie

Main Ingredients: Pastry Dough, Brie Cheese, Raspberry Jam, Brown Sugar
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Baked brie is a delicious and indulgent appetizer that is perfect for any occasion, whether it's a holiday gathering or a casual dinner party. This recipe takes it to the next level by incorporating beer can chicken into the mix. The combination of creamy brie and flavorful chicken is sure to be a hit with your guests.
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Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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Christmas morning is a time for family, presents, and of course, delicious food. These beer can chicken recipes are the perfect way to start your day off on a tasty note. From savory breakfast tacos to sweet and fluffy pancakes, these dishes will have everyone in the holiday spirit.
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Christmas Brussels Sprouts with Cranberries, Walnuts...

Main Ingredients: Bacon, Brussels Sprouts, Shallot, Bacon Grease
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Brussels sprouts are a classic holiday side dish, but this recipe takes them to a whole new level. The addition of cranberries, walnuts, and beer can chicken adds a burst of flavor and protein to this traditionally vegetable-based dish. Your guests will be begging for seconds!
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Christmas-time Gammon

Main Ingredients: Gammon, English Mustard, Light Brown Sugar, Cloves
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Gammon, also known as ham, is a popular Christmas dish in many households. This recipe elevates it by using beer can chicken to infuse it with even more flavor and moisture. The result is a succulent and tender gammon that will be the star of your holiday feast.
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French Toast Casserole

Main Ingredients: French Loaf, Chopped Pecans, Large Eggs, Whole Milk
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This French toast casserole is the ultimate holiday breakfast. With layers of bread, beer can chicken, and a savory egg custard, it's a hearty and satisfying meal that will keep you full until lunchtime. Plus, it's easy to make and can be prepared the night before, making it perfect for busy Christmas mornings.
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10 Holiday Side Dishes

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
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Looking for some inspiration for your holiday side dishes? Look no further! These 10 recipes all feature beer can chicken in a variety of creative and delicious ways. From roasted vegetables to flavorful grains, these side dishes will take your holiday meal to the next level.
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Who says salads have to be boring? This Christmas salad is anything but. With a mix of greens, cranberries, walnuts, and beer can chicken, it's a refreshing and festive addition to your holiday table. The homemade dressing adds the perfect touch of sweetness and tanginess.
8 of 20

Maple Syrup Gingerbread Cookies

Main Ingredients: Maple Syrup, Butter, Ground Cloves, Ground Cinnamon
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Gingerbread cookies are a holiday staple, but this recipe takes them to the next level by incorporating maple syrup and beer can chicken. The result is a spicy and sweet cookie that is perfect for decorating and sharing with loved ones. Your house will smell amazing while these are baking in the oven!
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Pecan Maple Syrup Cinnamon Rolls

Main Ingredients: Active Dry Yeast, Whole Milk, Granulated Sugar, Large
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Looking for a decadent and delicious breakfast treat for Christmas morning? Look no further than these pecan maple syrup cinnamon rolls. The addition of beer can chicken adds a savory twist to this classic sweet treat. Your family will be begging for these every year!
10 of 20

Roasted Sweet Potatoes with Bacon & Maple Syrup Glaze

Main Ingredients: Cooking Spray, Sweet Potatoes, Bacon, Maple Syrup, Corn
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Sweet potatoes are a staple at many holiday meals, but this recipe takes them to a whole new level. The combination of smoky bacon, sweet maple syrup, and flavorful beer can chicken creates a dish that is both savory and sweet. Plus, it's easy to prepare and can be made ahead of time.
11 of 20

Maple Syrup Cinnamon Rolls

Main Ingredients: Whole Milk, Butter, Yeast, Flour, Maple Syrup, Large
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Cinnamon rolls are a beloved breakfast treat, and this recipe takes them to the next level by incorporating maple syrup and beer can chicken. The result is a sweet and savory roll that is perfect for a holiday brunch. Your guests will be impressed by this unique twist on a classic dish.
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This Christmas wreath salad is not only beautiful, but it's also delicious. The base is made up of mixed greens, cranberries, and walnuts, and is topped with slices of flavorful beer can chicken. The homemade dressing adds the perfect touch of sweetness and tanginess to this festive dish.
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Roasted Cranberries with Maple Syrup

Main Ingredients: Frozen Cranberries, Oranges Zested, Fresh Rosemary
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Cranberries are a staple at many holiday meals, but this recipe takes them to a whole new level. Roasting them with maple syrup and beer can chicken adds a depth of flavor that will have everyone asking for the recipe. These are perfect as a side dish or can be used as a topping for desserts.
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Colourful Christmas Slaw

Main Ingredients: Cabbage Head, Carrot, Pear, Red Bell Pepper, Spring
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This colorful Christmas slaw is the perfect addition to your holiday table. The combination of cabbage, carrots, and apples creates a crisp and refreshing salad that is perfect for balancing out the richer dishes on the menu. The addition of beer can chicken adds protein and flavor to this already delicious dish.
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Vegan Eggnog French Toast & Cranberry Maple Syrup

Main Ingredients: Canola Oil, White Bread, Eggnog, Almond Milk, Pure
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Just because you're vegan doesn't mean you can't enjoy delicious holiday dishes. This vegan eggnog French toast is made with dairy-free eggnog and topped with a cranberry maple syrup that is to die for. The addition of beer can chicken adds a savory twist to this sweet dish.
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Eggnog Baked French Toast with Cranberry Maple Syrup

Main Ingredients: Challah Bread, Large Eggs, Egg Nog, Whole Milk, Ground
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Another take on eggnog French toast, this recipe is baked in the oven for a hands-off approach to breakfast. The cranberry maple syrup adds a festive touch and the beer can chicken adds a savory element that takes this dish to the next level. Your family will love waking up to the smell of this baking in the oven.
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This Christmas tree salad is not only delicious, but it's also a beautiful addition to your holiday table. The base is made up of mixed greens, cranberries, and walnuts, and is topped with slices of flavorful beer can chicken. The homemade dressing adds the perfect touch of sweetness and tanginess to this festive dish.
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Gingerbread Pancakes with Maple Syrup and Banana...

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Who says pancakes have to be plain? These gingerbread pancakes are full of warm spices and are topped with a homemade maple syrup and banana compote. The addition of beer can chicken adds a unique twist and a boost of protein to this already tasty breakfast option.
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Easy Mulled Wine Christmas Ham

Main Ingredients: Gammon Joint, Red Wine, Runny Honey, Mustard, Cloves
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This easy mulled wine Christmas ham is a delicious and flavorful main dish that is perfect for any holiday gathering. The combination of mulled wine, spices, and beer can chicken creates a succulent and tender ham that will be the star of your dinner table. Plus, it's easy to make and can be prepared ahead of time.
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These Christmas almonds make for a delicious and festive snack for your holiday party. Simply mix them with some spices and beer can chicken and bake until they are crispy and flavorful. They make a great addition to a charcuterie board or can be enjoyed on their own.

Preparing the Gammon

To start, you'll need to purchase a quality gammon joint from your local butcher or grocery store. Ideally, you want a joint that is about 2-3 pounds in weight, with a good layer of fat on top. Before cooking, soak the gammon in cold water overnight to remove any excess salt. When ready to cook, preheat your oven to 350°F (180°C) and place the gammon in a large roasting pan with the fat side up.

Adding the Maple Syrup Glaze

The star of this dish is the maple syrup glaze, which adds a sweet and sticky element to the gammon. In a small saucepan, mix together 1/2 cup of maple syrup, 2 tablespoons of wholegrain mustard, and 1 tablespoon of apple cider vinegar. Heat the mixture over medium heat, stirring until it becomes smooth and well combined. Once the gammon has been cooking for about 30 minutes, take it out of the oven and score the fat in a criss-cross pattern. This will help the glaze to penetrate the meat and create a beautiful golden crust. Brush the glaze over the gammon, making sure to get it into the scored lines. Return the gammon to the oven and continue cooking for another 30 minutes, basting with the glaze every 10 minutes.

Serving and Enjoying

After an hour of cooking, your Christmas gammon should be tender and juicy, with a deliciously caramelized glaze. Remove it from the oven and let it rest for 10 minutes before carving. Serve the gammon with roasted vegetables and a side of cranberry sauce for a festive and flavorful meal. In conclusion, incorporating this Christmas gammon with maple syrup glaze into your holiday menu will surely impress your loved ones. With its perfect balance of sweet and savory flavors, this dish is a crowd-pleaser and will definitely become a new holiday tradition. So go ahead and give this recipe a try, and indulge in the deliciousness of Christmas gammon with maple syrup.
16+ christmas gammon recipe maple syrup Delight in these amazing recipes!

Colourful Christmas Slaw

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cabbage head white, ¼ = around 200g
  • 1 carrot
  • 1 pear
  • 1 red bell pepper
  • 1 spring onion
  • 1 walnuts good handful
  • 1 handful raisins
  • 1 tablespoon mustard dijon would be nice
  • 1 tablespoon maple syrup You could also take agave or honey for non vegans
  • 4 tablespoons olive oil
  • 3 tablespoons vinegar apple cider or balsamic, both work
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 27 grams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 2 grams
  • SaturatedFat : 2 grams
  • Sodium : 250 milligrams
  • Sugar : 18 grams
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