19+ Christmas Fruit Cake Recipe South Africa Discover Culinary Perfection!
Published on: Apr 17, 2024
The holiday season in South Africa is filled with laughter, love, and delicious treats. One of the most beloved desserts during this festive time is the Christmas fruit cake. This traditional dessert is loved by many and is a staple in South African households. However, not all fruit cake recipes are created equal. In this article, we will share with you a professional and well-organized recipe for a delicious Christmas fruit cake that will surely be a hit at your holiday gatherings.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
This Kerala Christmas Fruit Cake recipe is a must-try for any fruit cake lover. The rich flavors of dried fruits, nuts, and warm spices make it the perfect dessert for the holiday season. The addition of ghee adds a delicious richness to the cake, making it truly irresistible. Serve it alongside a hot cup of tea or coffee and watch it disappear in no time!
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
For a slightly different twist on the traditional Kerala Christmas Fruit Cake, try this recipe that uses coconut milk and honey instead of butter and sugar. The result is a lighter, healthier version of the classic cake that is still bursting with all the delicious flavors of dried fruits and spices. Your guests will never know the difference!
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
This Boozy Christmas Cake recipe is perfect for those following a paleo diet or looking for a healthier option. Made with almond flour, dried fruits, and rum, this cake is free from refined sugars and grains. The addition of orange zest adds a bright, citrusy flavor that pairs perfectly with the warm spices. Trust us, you won't miss the traditional ingredients in this delicious and guilt-free cake!
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
If you want to stick to the tried and true, this Traditional Christmas Plum Cake recipe is the one for you. Made with a combination of brandy and rum, this cake is packed with all the classic flavors of a traditional Christmas fruit cake. It's moist, rich, and perfect for any holiday gathering.
Sometimes, simple is best. This Basic Christmas Fruit Cake recipe is perfect for those who want to keep things easy and straightforward. Made with almond flour and honey, this cake has a slightly nutty flavor and is free from refined sugars. The addition of vanilla extract adds a touch of sweetness and enhances the flavors of the dried fruits and spices.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
For a unique twist on the traditional Beer Can Chicken, try this Bunny Chow recipe from South Africa. This dish features a whole chicken stuffed with a flavorful mix of curry powder, garlic, and ginger, and then cooked to perfection on the grill. The result is a tender, juicy chicken with a deliciously spicy kick.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
This Christmas Fruit Cake recipe is a fusion of both Indian and Western flavors. The use of ghee and cardamom gives the cake a distinct Indian twist, while the addition of brandy and rum keeps it true to the traditional holiday cake. The result is a delicious and unique dessert that is sure to be a hit at any holiday gathering.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
If you or your guests have dietary restrictions, this Eggless Kerala Christmas Fruit Cake recipe is the perfect solution. Made with almond flour and coconut sugar, this cake is free from gluten, dairy, and eggs. The addition of apple cider vinegar adds a subtle tanginess that balances out the sweetness of the dried fruits and spices.
This classic Christmas Fruit Cake recipe is simple, delicious, and perfect for any holiday celebration. Made with brandy and rum, this cake is packed with all the traditional flavors of a Christmas fruit cake. The addition of lemon zest adds a bright, citrusy note that cuts through the richness of the cake.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry, tasteless fruit cake. But with this Moist Christmas Cake recipe, you'll never have to worry about that again. The secret to its moistness is the addition of apple juice and apricot jam. These ingredients not only add flavor but also keep the cake from drying out, making it a crowd-pleaser every time.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This Rich Plum Cake recipe is a fusion of both Indian and Western flavors. Made with ghee, cardamom, and cashews, this cake has a distinct Indian taste that is sure to please. The addition of brandy and rum gives it a traditional Christmas fruit cake flavor, making it the perfect dessert for any holiday celebration.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this Fruit Cake recipe is a holiday favorite. Made with a combination of brandy and rum, this cake is rich, moist, and packed with all the delicious flavors of dried fruits and spices. The addition of almond extract gives it a subtle nuttiness that complements the other flavors perfectly.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for a quick and easy fruit cake recipe that still packs a punch? This Fruit Cake recipe is just what you need. Made with orange juice instead of alcohol, this cake is perfect for those who don't want to use alcohol or have dietary restrictions. The result is a deliciously fruity and moist cake that is perfect for any occasion.
Sometimes, the simplest recipes are the best. This Christmas Cake recipe is a classic, no-frills version of the traditional fruit cake. Made with brandy, rum, and a combination of dried fruits and spices, this cake is sure to be a hit with your loved ones. Serve it with a dollop of whipped cream for an extra indulgent treat.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
For a delicious and eggless version of the classic Christmas fruit cake, try this recipe. Made with whole wheat flour, yogurt, and honey, this cake is a healthier option that doesn't compromise on flavor. The addition of orange marmalade gives it a tangy twist that sets it apart from other fruit cakes.
Looking for a festive drink to go with your Beer Can Chicken? This Christmas Grinch Juice is the perfect choice. Made with green apple juice, pineapple juice, and lime juice, this refreshing and colorful drink is sure to get everyone in the holiday spirit. Serve it with a splash of cranberry juice for an added pop of flavor.
If you're short on time but still want to make a delicious Christmas fruit cake, this recipe is for you. Made with store-bought fruitcake mix, this cake is quick and easy to make. The addition of almond extract and orange zest gives it a homemade touch and enhances the flavors of the dried fruits and spices.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
For a rich and decadent Christmas Plum Cake, try this recipe. Made with a combination of brandy, rum, and orange juice, this cake is loaded with all the classic flavors of a Christmas fruit cake. The addition of almond flour gives it a slightly nutty flavor and makes it a great option for those with gluten sensitivities.
Need a break from all the heavy holiday food? This Christmas Salad is the perfect option. Made with spinach, cranberries, pecans, and a homemade vinaigrette, this salad is fresh, light, and bursting with festive flavors. Serve it as a side dish or add some grilled chicken to make it a full meal.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
Last but not least, this Tropical Christmas Fruit Cake is a delicious and unique take on the traditional holiday dessert. Made with coconut flour, pineapple juice, and coconut milk, this cake is both vegan and gluten-free. The addition of macadamia nuts and coconut flakes gives it a tropical twist that is perfect for those celebrating in warmer climates.
The History of Christmas Fruit Cake in South Africa
The Origins of Fruit Cake
Fruit cake has been a part of Christmas celebrations for centuries. It originated in ancient Rome, where dried fruits, nuts, and honey were mixed together and baked into a cake. As the years went on, different variations of the fruit cake emerged, and it eventually became a staple in many cultures' holiday traditions.
South African Twist
In South Africa, the Christmas fruit cake has a unique twist. Instead of traditional ingredients like raisins and candied fruits, South Africans use a variety of local fruits, including dried apricots, peaches, and dates. These fruits add a burst of flavor and give the cake a distinct South African taste.
The Perfect Christmas Fruit Cake Recipe
The Ingredients
To make this delicious Christmas fruit cake, you will need:
3 cups of all-purpose flour
1 cup of butter, softened
1 cup of brown sugar
1 cup of milk
1 cup of dried apricots
1 cup of dried peaches
1 cup of chopped dates
1 cup of raisins
1 cup of chopped almonds
1 teaspoon of baking powder
1 teaspoon of cinnamon
1 teaspoon of vanilla extract
4 eggs
The Instructions
Preheat your oven to 350°F (175°C).
Grease a 9-inch round cake pan.
In a large bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
In a separate bowl, whisk together the flour, baking powder, and cinnamon.
Add the dry ingredients to the wet mixture, alternating with the milk, until well combined.
Stir in the vanilla extract and chopped almonds.
Gently fold in the dried fruits.
Pour the batter into the prepared cake pan.
Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Let cool before serving.
Adding Your Own Personal Touch
While this recipe is delicious as is, you can also add your own twist by adding in other ingredients such as dried mango, candied ginger, or even a splash of brandy for an extra kick. Get creative and make this Christmas fruit cake your own.
Now that you have the perfect Christmas fruit cake recipe, it's time to gather your ingredients and start baking. Your family and friends will be impressed by your baking skills, and this dessert will surely become a staple in your holiday celebrations. Happy baking and happy holidays!
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