20+ Christmas Fruit Cake Recipe Ingredients Cook Up Something Special!
Published on: Apr 19, 2024
Christmas is the most magical time of the year, filled with love, joy, and of course, delicious food. And what better way to celebrate than with a classic Christmas fruit cake? This traditional dessert has been a staple in many households for generations, and for good reason. Packed with festive fruits and warm spices, this cake is the perfect addition to any holiday spread. But before you start baking, let's take a closer look at the essential ingredients that make up this beloved Christmas treat.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
If you're looking for a unique and delicious twist on the classic Christmas fruit cake, look no further than this Kerala Christmas fruit cake recipe. With its rich blend of spices and fruits, this cake is sure to be a hit at your holiday gatherings.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This traditional Kerala fruit cake is a must-have during the Christmas season. Made with a variety of dried fruits and nuts, including cashews, raisins, and dates, it's bursting with flavor and texture. Plus, it's easy to make and can be enjoyed by everyone, including those who prefer eggless or vegan options.
If you're new to making fruit cakes, this basic recipe is a great place to start. It uses simple ingredients and doesn't require any fancy techniques, making it perfect for beginners. And with a moist and fruity center and a crunchy, golden crust, it's sure to please even the pickiest eaters.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
For those who can't or prefer not to eat eggs, this eggless Kerala Christmas fruit cake is a delicious alternative. Made with whole wheat flour and a variety of dried fruits and nuts, it's a healthier option without compromising on taste. It's also great for those with allergies or dietary restrictions.
This classic Christmas fruit cake recipe is a favorite among many families during the holiday season. It's packed with a medley of fruits and spices, giving it a rich, warm flavor. Plus, it's great for making ahead of time and storing for weeks, making it a convenient option for busy holiday schedules.
Vegans don't have to miss out on the joy of indulging in a delicious Christmas fruit cake with this vegan recipe. It uses plant-based ingredients to recreate the traditional texture and taste of a fruit cake, making it a perfect dessert for your vegan friends and family members.
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Eggless Christmas Fruit Cake
Main Ingredients: Dried Fruits, Raisins, Pitted Dates, Figs, Grape Juice
Here's another great recipe for an eggless Christmas fruit cake that's sure to be a hit at your holiday parties. It's loaded with a variety of dried fruits and nuts, giving it a burst of flavor and texture. And with a simple glaze made with orange juice and powdered sugar, it's the perfect finishing touch.
If you're pressed for time but still want to make a delicious Christmas fruit cake, this quick and easy recipe is for you. It uses a store-bought fruit cake mix as a base, making it a breeze to prepare. And with added nuts and spices, it's sure to taste just as delicious as a homemade fruit cake.
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CHRISTMAS FRUIT CAKE GLUTEN FREE
Main Ingredients: Cake, Medjool Dates, Dried Figs, Raisins, Currants
For those who have gluten sensitivities or allergies, this gluten-free Christmas fruit cake recipe is a great option. It uses gluten-free flour and a variety of dried fruits and nuts, giving it a rich and flavorful taste. With a moist and crumbly texture, it's hard to believe it's gluten-free.
If you don't want to turn on your oven but still want to enjoy a delicious Christmas fruit cake, this no-bake recipe is perfect. It uses a mix of crushed cookies, dried fruits, and nuts to create a quick and easy dessert that doesn't require any baking. And with a drizzle of chocolate on top, it's both tasty and visually appealing.
Looking for the ultimate Christmas fruit cake recipe? Look no further than this one, which has been deemed the best by many who have tried it. With its perfect balance of fruits, nuts, and spices, it's sure to become a new holiday favorite for you and your loved ones.
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Christmas Fruit Cake (Non Alcoholic)
Main Ingredients: Raisins, Apricots, Dates, Orange Juice, Sugar, Water
If you want to skip the alcohol in your Christmas fruit cake, this non-alcoholic recipe is a great alternative. It still has the same great taste and texture of a traditional fruit cake, but without the added spirits. It's also great for kids or those who don't drink alcohol.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This rich plum cake recipe is a popular option for Christmas fruit cake in India. It's loaded with a variety of dried fruits and nuts, including candied ginger and figs, giving it a unique and delicious taste. And with a touch of cardamom and nutmeg, it's a perfect blend of Indian and Christmas flavors.
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Christmas Fruit Cake / Kerala Style Plum Cake
Main Ingredients: Raisins, Dried Cranberries, Apricots, Dates, Cashews
This Kerala-style Christmas fruit cake is a favorite among many families during the holiday season. It's made with a blend of warm spices and a variety of dried fruits, giving it a rich and flavorful taste. And with a touch of brandy or rum, it's sure to be a hit at any Christmas gathering.
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Healthy Christmas Fruit Cake (Grain-free)
Main Ingredients: Mixed Dried Fruit, Walnuts, Orange, Almond Flour
For those who follow a grain-free diet, this healthy Christmas fruit cake recipe is a great option. It uses almond flour and a variety of dried fruits and nuts to recreate the texture and taste of a traditional fruit cake. And with no refined sugars, it's a healthier option for indulging during the holidays.
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Italian Panettone Bread (Christmas Fruit Cake)
Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs
If you want to switch things up and try a different type of Christmas fruit cake, this Italian panettone bread recipe is a great choice. It's a sweet and fluffy bread loaded with candied fruits and raisins, making it a perfect dessert or breakfast option during the holiday season.
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BOOZY CHRISTMAS FRUIT CAKE(print)
Main Ingredients: Glace, Citron, Raisins, Golden Raisins, Pitted Dates
If you're a fan of a little extra kick in your fruit cake, this boozy Christmas fruit cake recipe is for you. It's loaded with brandy-soaked dried fruits and nuts, giving it a rich and decadent taste. And with a generous drizzle of brandy glaze, it's a true indulgence for the holiday season.
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Healthy Christmas Fruit Cake (Grain-free)
Main Ingredients: Dried Fruits, Walnuts, Orange, Almond Flour, Coconut
For those who want to enjoy a healthier version of a Christmas fruit cake, this grain-free recipe is a great option. It uses a blend of almond and coconut flour and a variety of dried fruits and nuts, making it a guilt-free dessert option during the holiday season.
For a taste of Chinese cuisine during the holidays, try this Christmas fruit cake recipe with a Chinese twist. It uses Chinese five-spice powder and a variety of dried fruits and nuts to create a unique and delicious flavor. And with a sprinkle of sesame seeds on top, it's a festive and flavorful dessert option.
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Kerala Plum Cake | Christmas Fruit Cake
Main Ingredients: Plain Flour, White Sugar, Butter, Eggs, Baking Powder
This Kerala plum cake recipe is another delicious option for a Christmas fruit cake with a South Indian twist. It's made with a blend of warm spices, dried fruits, and nuts, giving it a rich and flavorful taste. Plus, with a hint of coffee, it's a perfect treat for coffee lovers during the holiday season.
The Fruit Mixture
The Key Ingredients
When it comes to a fruit cake, the star of the show is, of course, the fruit. The traditional mix usually includes raisins, currants, sultanas, and candied citrus peel. These fruits not only add a burst of flavor to the cake but also give it a beautiful texture. You can also add cherries, cranberries, apricots, and figs for a more diverse and colorful mix. Make sure to chop the fruits into small pieces so that they are evenly distributed throughout the cake.
The Boozy Addition
A key ingredient that sets Christmas fruit cake apart from other cakes is the addition of alcohol. While you can use any spirit of your choice, brandy, rum, or whiskey are the most commonly used. Soak the fruits in the alcohol for a few hours or even overnight to allow them to absorb the flavors. This not only adds a rich and boozy taste to the cake but also helps preserve it for a longer period.
The Dry Ingredients
The Flour
The base of any cake is, of course, flour. For a Christmas fruit cake, it is important to use a strong flour such as whole wheat or bread flour. This will give the cake a sturdy structure and prevent it from becoming too dense. Sift the flour to remove any lumps and to make it easier to incorporate into the batter.
The Spices
The warm and comforting spices are what give Christmas fruit cake its distinct flavor. Cinnamon, nutmeg, allspice, and cloves are some of the most commonly used spices in this cake. You can also add a dash of ginger, cardamom, or even black pepper for an extra kick. The combination of these spices gives the cake a warm and festive aroma that instantly puts you in the holiday spirit.
The Binding Agents
The Eggs
Eggs are an essential ingredient in any cake, and Christmas fruit cake is no exception. Whisk the eggs until they are light and fluffy before adding them to the batter. This will help the cake rise and give it a soft and airy texture.
The Sweeteners
To balance out the tartness of the fruit and the warmth of the spices, you need a sweetener. Brown sugar, molasses, and honey are all great options that not only add sweetness but also add a depth of flavor to the cake. Beat the sugar and butter together until light and fluffy before adding the rest of the ingredients.
Now that you know all the key ingredients of a Christmas fruit cake, it's time to gather them all and start baking. With the right mix of fruits, spices, and binding agents, you'll have a delicious and festive cake that will be the highlight of your holiday celebrations. So go ahead and indulge in this traditional Christmas treat that is sure to bring joy to your taste buds.
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