20+ Christmas Fruit Cake Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
Christmas is a time for indulging in all kinds of delicious treats, and one classic dessert that is synonymous with the holiday season is fruit cake. This traditional confection has been a staple in many households for centuries, and for good reason. It's a rich and flavorful cake that is perfect for sharing with loved ones or as a decadent treat for yourself. If you've been on the hunt for the perfect Christmas fruit cake recipe, look no further. In this article, we'll walk you through a tried and tested recipe that is sure to become a holiday favorite.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
If you're looking to add a little spice to your traditional Christmas fruit cake, then this Kerala Christmas Fruit Cake is the perfect recipe for you. With its unique blend of warm spices and rich dried fruits, this cake is sure to become a holiday favorite. The addition of ghee adds a depth of flavor that is truly irresistible.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This classic Christmas fruit cake recipe from Kerala is a must-try for anyone who loves a moist and flavorful cake. The combination of cashews, almonds, and sultanas gives this fruit cake a delicious crunch, while the use of jaggery instead of sugar adds a unique sweetness. This cake is perfect for any holiday gathering or as a thoughtful gift for friends and family.
This basic Christmas fruit cake recipe is a great starting point for anyone who wants to make their own fruit cake from scratch. The combination of raisins, currants, and candied cherries creates a flavorful and colorful cake that is perfect for the holiday season. This recipe is easy to follow and can be customized with your favorite dried fruits and nuts.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
If you're looking for a delicious eggless option for your Christmas fruit cake, then this recipe is for you. It uses flax eggs as a substitute for traditional eggs, making it a great option for those with dietary restrictions. The use of coconut oil instead of butter also adds a unique flavor to the cake. This eggless Kerala Christmas fruit cake is sure to impress your guests and satisfy your sweet tooth.
This traditional Christmas fruit cake recipe is a classic for a reason. Packed with dates, figs, prunes, and raisins, this cake is bursting with flavor and texture. The addition of brandy adds a boozy twist that is perfect for the holiday season. Serve this cake with a cup of tea or coffee for a delicious and indulgent treat.
For anyone following a vegan diet, this Christmas fruit cake recipe is a must-try. It uses chia eggs as a substitute for traditional eggs and coconut milk instead of dairy milk. The result is a moist and flavorful cake that is free of animal products. Don't let a vegan diet stop you from enjoying a delicious Christmas fruit cake this holiday season.
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Eggless Christmas Fruit Cake
Main Ingredients: Dried Fruits, Raisins, Pitted Dates, Figs, Grape Juice
This eggless Christmas fruit cake recipe is perfect for anyone who wants to enjoy a traditional fruit cake without the use of eggs. The combination of walnuts, dates, and cranberries adds a unique flavor and texture to the cake. The use of orange juice instead of alcohol also makes this cake a great option for those who don't consume alcohol.
If you're short on time but still want to make a delicious Christmas fruit cake, then this quick and easy recipe is for you. It uses store-bought fruit cake mix as a base, making it a simple and hassle-free option. The addition of walnuts and golden raisins adds a homemade touch to the cake. This recipe is perfect for last-minute holiday preparations.
This no-bake Christmas fruit cake recipe is perfect for anyone who doesn't want to turn on the oven during the busy holiday season. The combination of dates, figs, candied ginger, and almonds creates a delicious and healthy cake that is perfect for snacking on throughout the day. This recipe is also gluten-free and can be made vegan with the use of dairy-free chocolate chips.
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CHRISTMAS FRUIT CAKE GLUTEN FREE
Main Ingredients: Cake, Medjool Dates, Dried Figs, Raisins, Currants
For those with gluten sensitivities or allergies, this gluten-free Christmas fruit cake recipe is a game-changer. It uses a combination of almond flour and coconut flour to create a light and fluffy cake that is free of gluten. The addition of cinnamon and nutmeg adds a warm and cozy flavor that is perfect for the holiday season.
This recipe for the best Christmas fruit cake is sure to impress even the pickiest of eaters. It uses a combination of brandy, rum, and almond extract to create a rich and boozy cake that is perfect for the holidays. The use of mixed dried fruit adds a variety of flavors and textures to the cake, making it a true crowd-pleaser.
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Christmas Fruit Cake (Non Alcoholic)
Main Ingredients: Raisins, Apricots, Dates, Orange Juice, Sugar, Water
If you want to enjoy a delicious Christmas fruit cake without the alcohol, then this non-alcoholic recipe is the perfect choice. It uses a combination of apple juice and orange juice to add moisture and flavor to the cake. The use of cranberries and apricots also adds a unique twist to this classic recipe.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This rich plum cake, also known as Indian fruit cake, is a delicious and traditional Christmas treat. It uses a variety of dried fruits and nuts, including cashews, pistachios, and dates, to create a cake that is rich in flavor and texture. The addition of ghee and honey adds a unique sweetness that is sure to satisfy your sweet tooth.
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Christmas Fruit Cake / Kerala Style Plum Cake
Main Ingredients: Raisins, Dried Cranberries, Apricots, Dates, Cashews
This Kerala style plum cake is a must-try for anyone who loves a rich and flavorful Christmas fruit cake. It uses a variety of spices, including cinnamon, cloves, and cardamom, to add a warm and cozy flavor to the cake. The use of cashews and sultanas adds a unique twist to this traditional recipe.
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Healthy Christmas Fruit Cake (Grain-free)
Main Ingredients: Mixed Dried Fruit, Walnuts, Orange, Almond Flour
For anyone looking for a healthier option for their Christmas fruit cake, this grain-free recipe is a great choice. It uses a combination of almond meal and coconut flour to create a cake that is free of grains and gluten. The addition of coconut oil and honey adds a natural sweetness that is perfect for the holiday season.
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Italian Panettone Bread (Christmas Fruit Cake)
Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs
This Italian Panettone bread, also known as Christmas fruit cake, is a unique and delicious twist on the traditional fruit cake. It uses a combination of candied orange peel, raisins, and lemon zest to create a cake that is both sweet and tangy. The addition of vanilla extract adds a warm and comforting flavor that is perfect for the holiday season.
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BOOZY CHRISTMAS FRUIT CAKE(print)
Main Ingredients: Glace, Citron, Raisins, Golden Raisins, Pitted Dates
If you're looking for a truly indulgent and boozy Christmas fruit cake, then this recipe is for you. It uses a combination of rum and brandy to create a cake that is rich in flavor and perfect for adults. The addition of apricots, figs, and prunes adds a delicious and unique twist to this classic recipe.
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Healthy Christmas Fruit Cake (Grain Free)
Main Ingredients: Dried Fruits, Walnuts, Orange, Almond Flour, Coconut
This healthy Christmas fruit cake is perfect for anyone looking for a guilt-free treat this holiday season. It uses a combination of almond flour and coconut flour to create a cake that is free of grains and gluten. The addition of applesauce and coconut sugar adds a natural sweetness that is perfect for those watching their sugar intake.
This Chinese-style Christmas fruit cake is a unique and delicious twist on the traditional recipe. It uses a combination of goji berries, red dates, and chestnuts to create a cake that is both sweet and savory. The addition of honey and almond extract adds a touch of sweetness that is perfect for the holiday season.
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Kerala Plum Cake | Christmas Fruit Cake
Main Ingredients: Plain Flour, White Sugar, Butter, Eggs, Baking Powder
This Kerala plum cake, also known as Christmas fruit cake, is a must-try for anyone who loves a rich and flavorful cake. It uses a variety of dried fruits and nuts, including cashews, raisins, and dates, to create a cake that is packed with flavor and texture. The addition of rum and brandy adds a boozy twist that is perfect for the holidays.
Finding the Perfect Balance of Fruits and Nuts
Choosing the Right Mix
One of the keys to a delicious fruit cake is finding the perfect balance of fruits and nuts. You want a good variety of flavors and textures, without one ingredient overpowering the rest. Featured keywords: fruit cake recipe and Christmas and balance are important when it comes to creating the perfect fruit cake. For this recipe, we recommend using a mix of dried fruits such as raisins, cranberries, and apricots, along with chopped nuts like almonds, walnuts, and pecans. This combination will give your fruit cake a deliciously complex flavor.
Soaking the Fruits in Brandy
To take your fruit cake to the next level, consider soaking your dried fruits in brandy for a few hours before adding them to the batter. This step will not only infuse the cake with a delightful boozy flavor, but it will also keep the fruit moist and prevent it from drying out during baking. Plus, the aroma of brandy will add a festive touch to your fruit cake, making it the perfect dessert for the holiday season.
Adding a Touch of Spice
No Christmas fruit cake is complete without a hint of warm spices. Featured keyword: fruit cake and spiceand Christmas are a match made in heaven, so be sure to add a pinch of cinnamon, nutmeg, and allspice to your batter. Not only will these spices add depth of flavor, but they will also fill your home with the cozy scents of the holiday season as your fruit cake bakes in the oven.
Creating a Moist and Delicious Cake
Using High-Quality Ingredients
When it comes to making a fruit cake that is moist and delicious, using high-quality ingredients is crucial. Featured keywords: fruit cake recipe and high-qualityingredients are essential for achieving the perfect texture and taste. Be sure to use fresh, unsalted butter, and high-quality flour, as well as the best dried fruits and nuts you can find. This will make all the difference in the final result.
Baking at a Low Temperature
The key to a moist and tender fruit cake is baking it at a low temperature for a longer period of time. This slow and steady method will ensure that the cake is evenly cooked and doesn't dry out. We recommend baking your fruit cake at 325°F for about 2 hours, or until a toothpick inserted in the center comes out clean.
Letting it Rest and Age
Finally, to achieve the best flavor and texture in your fruit cake, it's important to let it rest and age for a few days before serving. Once your cake is cooled, wrap it tightly in plastic wrap and store it in an airtight container. This will allow the flavors to meld together and make your fruit cake even more delicious.
Now that you have all the tips and tricks for making the perfect Christmas fruit cake, it's time to get baking. Follow this recipe and you'll have a delicious and festive dessert that will be the highlight of your holiday celebrations. Happy baking!
