20+ Christmas Fruit Cake Icing Recipe Deliciousness Awaits You!

Published on: Apr 20, 2024

Fruitcake has been a staple dessert during the holiday season for centuries, with its rich and flavorful combination of dried fruits, nuts, and spices. While the traditional recipe may vary from region to region, one thing that remains consistent is the icing that adorns the top of this delectable treat. Not only does the icing add a beautiful finishing touch, but it also adds a burst of sweetness to complement the dense and fruit-filled cake. In this article, we will share a professional and well-organized recipe for the perfect Christmas fruit cake icing that will have your family and friends begging for seconds.

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Christmas Kiev

Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried

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Get ready to impress your guests this holiday season with a delicious and unique take on traditional beer can chicken. This Christmas Kiev recipe is packed with flavor and is sure to become a new holiday favorite. To make this dish, start by preparing a compound butter mixture with garlic, rosemary, and lemon zest. Then, carefully stuff it under the skin of a whole chicken. Place the chicken on a beer can filled with your favorite brew, and let it cook on the grill until it reaches a crispy golden brown. The result is a juicy and flavorful chicken that will have everyone asking for the recipe.

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Frozen Christmas ice-cream cake

Main Ingredients: Fruit Cake, Frozen Mixed Berries, Vanilla Bean Ice

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Beat the heat this holiday season with a refreshing and festive Frozen Christmas ice-cream cake. This dessert is perfect for those who want a break from the traditional heavy and rich Christmas desserts. Start by layering different flavors of ice cream in a springform pan, such as peppermint, chocolate, and vanilla. Then, top it off with crushed candy canes, chocolate chips, and a drizzle of hot fudge. Freeze the cake until it sets, and then serve it up for a delicious and unique holiday treat.

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English Christmas Cake

Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried

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For a classic and traditional Christmas dessert, look no further than an English Christmas Cake. This dense and rich fruitcake is a staple in many households during the holiday season. Start by soaking dried fruits in brandy or rum overnight. Then, mix them with a batter made of flour, eggs, and spices, and bake in a bundt pan. Finish it off with a layer of marzipan and icing for a beautiful and delicious centerpiece for your Christmas table.

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Mini Christmas Pudding Truffles

Main Ingredients: Fruit Cake, Dark Chocolate, Butter, White Chocolate

Christmas Pudding Truffles - Apple Cake Annie

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If you're looking for a bite-sized treat that still packs a punch, try making Mini Christmas Pudding Truffles. These little balls of goodness are perfect for satisfying your sweet tooth without feeling too guilty. Start by mixing together crushed Christmas pudding, dark chocolate, and a splash of brandy or rum. Roll the mixture into small balls and coat them with melted chocolate. Top them off with some festive sprinkles or chopped nuts for a fun and flavorful treat.

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Traditional Christmas Rum Balls

Main Ingredients: Fruit Cake, Chocolate, Essence, Cherry, Cocoa Powder

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For a more traditional take on the truffle, try making some Traditional Christmas Rum Balls. These bite-sized treats are a classic holiday dessert that is perfect for parties or gift-giving. To make them, combine crushed cookies, cocoa powder, and rum, and roll the mixture into balls. Then, coat them in coconut or chopped nuts for a delicious and festive finish. These are sure to be a hit with everyone at your holiday gathering.

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Cheat’s Mini Christmas Puddings

Main Ingredients: Fruitcake, Dark Chocolate, Brandy, Nutmeg, All Spice

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Short on time but still want to impress your guests with a festive dessert? Look no further than Cheat's Mini Christmas Puddings. These easy-to-make treats are a great alternative to traditional Christmas pudding. Start by mixing together crushed cookies, dried fruits, and a splash of brandy or rum. Then, mold the mixture into small pudding shapes and decorate with festive icing and decorations. You'll have a delicious and adorable dessert in no time.

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Mini Christmas Surprise Puddings

Main Ingredients: Fruit Cake, Milk Chocolate, Brandy, Milk, White

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Mini Christmas Puddings Mini Christmas Puddings, Mini Cupcakes, Jolly ...

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Add an extra element of surprise to your holiday feast with Mini Christmas Surprise Puddings. These individual-sized desserts are filled with a hidden surprise that will delight your guests. To make them, fill a pudding mold with a mixture of cake, dried fruits, and spices. Then, add a small surprise in the middle, such as a chocolate truffle or a small toy. When you cut into the pudding, your guests will be pleasantly surprised by the hidden treat.

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Fruitcake Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Brown Sugar, Large

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If you love the flavors of fruitcake but want a lighter and easier-to-eat option, try making Fruitcake Cookies. These cookies are packed with dried fruits, nuts, and spices, just like their cake counterpart. To make them, mix together flour, butter, and sugar, and then add in dried fruits and nuts. Roll the dough into balls and bake until golden brown. The result is a delicious and festive cookie that will satisfy your fruitcake cravings.

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Easy Fruitcake Cookies

Main Ingredients: All Purpose Flour, Unsalted Butter, Light Brown Sugar

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For an even easier version of Fruitcake Cookies, try making Easy Fruitcake Cookies. These cookies use a cake mix as a base, making them quick and simple to prepare. Mix together a yellow cake mix, eggs, and oil, and then stir in dried fruits and nuts. Drop spoonfuls onto a baking sheet and bake until golden brown. These cookies are perfect for last-minute holiday baking.

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Fruitcake Fudge or Jeweled Fudge

Main Ingredients: Granulated Sugar, Evaporated Milk, Butter, Miniature

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Combine the flavors of fruitcake and fudge with this delicious Fruitcake Fudge recipe. This colorful and decadent treat is the perfect addition to any holiday dessert spread. To make it, mix together condensed milk, chocolate chips, and butter, and then fold in chopped dried fruits and nuts. Pour the mixture into a lined pan and let it set in the fridge. Once hardened, cut into squares and enjoy!

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Fruitcake Scones

Main Ingredients: All Purpose Unbleached Flour, Brown Sugar, Fruitcake

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For a unique twist on the classic scone, try making Fruitcake Scones. These scones are filled with dried fruits and nuts, making them a delicious and festive breakfast option during the holiday season. Start by mixing together flour, sugar, and butter, and then add in dried fruits and nuts. Bake until golden brown and serve with a cup of tea or coffee for a perfect start to your holiday morning.

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Merry belated Christmas – ice cream Christmas pudding

Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy

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Ice-cream Christmas Pudding — of oat & earth.

If you still have leftover Christmas pudding and want to use it in a fun and creative way, try making Merry Belated Christmas ice cream Christmas pudding. This dessert combines the flavors of Christmas pudding with the creaminess of ice cream for a delicious and refreshing treat. Start by crumbling up leftover Christmas pudding and mixing it with vanilla ice cream. Refreeze the mixture in a loaf pan and serve it up in slices for a fun and unexpected dessert.

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Eggless Christmas Pudding Cheesecake (How to Use Up...

Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese

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If you have any leftover Christmas pudding and want to use it in a new and exciting way, try making an Eggless Christmas Pudding Cheesecake. This dessert combines the flavors of Christmas pudding with a creamy and rich cheesecake filling. To make it, mix together cream cheese, sugar, and vanilla extract, and then fold in crumbled Christmas pudding. Pour the mixture into a graham cracker crust and bake until set. Top it off with some whipped cream and chopped nuts for a delicious and unique dessert.

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Christmas Pudding

Main Ingredients: Cranberry, Dark Chocolate Ice Cream, Ground Ginger

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Of course, a list of Christmas desserts wouldn't be complete without mentioning the classic Christmas Pudding. This dense and rich fruitcake is a staple in many households during the holiday season. To make it, start by soaking dried fruits in brandy or rum overnight. Then, mix them with a batter made of flour, eggs, and spices, and steam in a pudding mold for several hours. Finish it off with a layer of marzipan and icing for a beautiful and delicious centerpiece for your Christmas table.

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Jamie’s Christmas Pudding Strudel

Main Ingredients: Filo Pastry, Butter, Ground Cinnamon, Demerara Sugar

Christmas Pudding Strudel | The Quirk and the Cool Christmas Pudding ...

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Add a twist to your traditional Christmas pudding by turning it into a strudel. Jamie's Christmas Pudding Strudel is a unique and delicious dessert that is sure to impress your guests. Start by rolling out puff pastry and filling it with a mixture of crumbled Christmas pudding, chopped apples, and dried fruits. Bake until golden brown and serve with a drizzle of warm custard for a festive and irresistible dessert.

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Christmas Bread and Butter Pudding

Main Ingredients: Christmas Pudding, Eggs, Whole Milk, Caster Sugar

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For a comforting and delicious holiday dessert, try making Christmas Bread and Butter Pudding. This dessert is a great way to use up any leftover bread and will warm you up on a cold winter night. To make it, layer slices of bread with butter, dried fruits, and a custard mixture. Bake until golden and crispy on top, and then serve with a scoop of vanilla ice cream for a perfect balance of flavors and textures.

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Christmas Sundae GF SCD

Main Ingredients: Coffee Ice Cream, Cranberry Sauce, Christmas Pudding

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For those with dietary restrictions, it can be challenging to find delicious and festive holiday desserts. But fear not, this Christmas Sundae GF SCD recipe is both gluten-free and specific carbohydrate diet-friendly, making it a great option for those with dietary restrictions. To make it, mix together frozen bananas, almond milk, and vanilla extract to create a creamy and healthy ice cream base. Top it off with crumbled Christmas pudding, chopped nuts, and a drizzle of honey for a delicious and guilt-free dessert.

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Christmas Pudding Ice Cream

Main Ingredients: Double Cream, Condensed Milk, Icing Sugar, Mixed Spice

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If you can't get enough of the flavors of Christmas pudding, try making Christmas Pudding Ice Cream. This creamy and rich ice cream is packed with all the traditional flavors of Christmas pudding, and is perfect for serving alongside your holiday desserts. To make it, mix together heavy cream, condensed milk, and crumbled Christmas pudding. Freeze the mixture until set, and then serve in scoops for a delicious and unique dessert alternative.

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Panettone stuffing with orange clementines using...

Main Ingredients: Panettone, Bread, Onion, Clementine, Eggs, Flat Leaf

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For a twist on traditional stuffing, try making Panettone stuffing with orange clementines. This dish uses the leftover Italian Christmas bread to create a flavorful and unique stuffing that is sure to be a hit at your holiday feast. To make it, combine cubed Panettone with sautéed onions, celery, and diced oranges. Bake until crispy and golden brown, and serve alongside your Christmas dinner for a delicious and unexpected side dish.

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Fruit Custard Trifle Pudding

Main Ingredients: Milk, Sugar, Custard Powder, Fruitcake, Biscuits

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For a show-stopping dessert that combines the flavors of fruitcake and custard, try making Fruit Custard Trifle Pudding. This dessert is perfect for serving at a holiday party or potluck.

Choosing the Right Icing

When it comes to fruitcake icing, there are a few options to choose from. The most common is a simple powdered sugar and milk glaze, but for a more decadent option, consider a cream cheese icing or a buttercream frosting. No matter which type of icing you choose, make sure it complements the flavors of the fruitcake and is not too overpowering.

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Gather Your Ingredients

To make the perfect Christmas fruit cake icing, you will need the following ingredients:

1 cup powdered sugar
1 tablespoon milk or heavy cream
1 teaspoon vanilla extract
1/4 cup softened butter or cream cheese

Make sure to use high-quality ingredients to ensure the best flavor for your icing. You can also add in additional spices, such as cinnamon or nutmeg, to add a festive touch to your icing.

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Instructions

1. In a mixing bowl, combine the powdered sugar, milk or heavy cream, and vanilla extract. Mix until well combined, adding more milk if the mixture is too thick. 2. In a separate bowl, cream together the softened butter or cream cheese until smooth. 3. Gradually add the powdered sugar mixture to the creamed butter or cream cheese, mixing until smooth and creamy. 4. Once your icing is ready, spread it over the cooled fruitcake using a spatula or knife. 5. For an extra festive touch, top the icing with some chopped nuts or dried fruit.

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Now that you have the perfect Christmas fruit cake icing, your holiday dessert table will be complete. This recipe is sure to impress your loved ones and become a new holiday tradition for years to come. Happy baking!