19+ Christmas French Macarons Recipe Unleash Your Inner Chef!
Published on: Apr 24, 2024
The holiday season is upon us and what better way to celebrate than with some delicious Christmas French Macarons. These delicate and festive cookies are a classic French treat that will surely impress your friends and family. With a crisp exterior, chewy center, and a variety of flavors to choose from, these French macarons are the perfect addition to any holiday gathering.
Sparkly Vanilla Bean Macarons with Three Christmas...
Main Ingredients: Egg Whites, Almond Flour, Powdered Sugar, Vanilla Bean
Impress your holiday guests with these festive sparkly vanilla bean macarons. The classic French cookie gets a Christmas twist with three delicious flavors to choose from: cranberry orange, gingerbread, and peppermint. These macarons are filled with a creamy vanilla bean buttercream and topped with edible glitter for a touch of sparkle. They are the perfect addition to any holiday dessert table.
Add some French flair to your Christmas cookie platter with these delectable French Christmas cookies. These buttery shortbread cookies are flavored with orange zest and a hint of Grand Marnier for a festive touch. They are then dipped in dark chocolate and sprinkled with crushed candy canes for a delicious and visually stunning treat.
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Mint Chocolate French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
For all the mint chocolate lovers out there, these macarons are for you. The delicate almond cookies are filled with a smooth and creamy mint chocolate ganache. The refreshing mint flavor pairs perfectly with the rich chocolate, making these macarons a hit at any holiday gathering.
These Christmas macarons are a feast for the eyes and the taste buds. The shells are dyed in festive red and green colors, and the filling is a delicious white chocolate and peppermint ganache. These macarons are not only delicious, but they also make a beautiful addition to any holiday dessert spread.
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Lavender Honey Macarons
Main Ingredients: Almond Meal, Sugar, Dried Lavender, Egg Whites, Cream
These Lavender Honey Macarons are a unique and elegant addition to any holiday dessert table. The delicate lavender-infused shells are filled with a sweet honey buttercream, creating a perfect balance of flavors. These macarons are sure to impress your guests with their subtle floral notes and irresistible taste.
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Vanilla Bean French Macarons
Main Ingredients: Confectioners Sugar, Almond Flour, Large Egg Whites
Simple yet delicious, these vanilla bean French macarons are a classic crowd-pleaser. The light and airy almond shells are filled with a rich and creamy vanilla bean buttercream. These macarons are perfect for those who prefer a more subtle and traditional flavor.
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Coconut Rum French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
Transport yourself to a tropical paradise with these Coconut Rum French Macarons. The coconut-flavored shells are filled with a decadent rum-infused buttercream. These macarons are a perfect choice for a holiday party with a Caribbean twist.
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Dark Chocolate Cherry French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
Dark chocolate and cherries are a classic holiday flavor combination, and these macarons capture it perfectly. The rich and intense dark chocolate shells are filled with a tart cherry buttercream, creating a perfect balance of flavors. These macarons are sure to be a hit with chocolate lovers.
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Eggnog Macarons
Main Ingredients: Almond Flour, Confectioner S Sugar, Granulated Sugar
Bring the flavors of eggnog to your macarons with this delicious recipe. The almond cookies are infused with eggnog and filled with a creamy eggnog buttercream. These macarons are a must-try for those who love the classic holiday drink.
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French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, Extract, Superfine Sugar
For those who prefer to keep things simple, these classic French macarons are the way to go. The delicate almond cookies are filled with a smooth and creamy filling of your choice, whether it be chocolate, raspberry, or traditional buttercream. These macarons are sure to please any palate.
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Chocolate Macarons
Main Ingredients: Almond Flour, Confectioners Sugar, Unsweetened Cocoa
Chocolate lovers, rejoice! These chocolate macarons are a dream come true. The rich and intense chocolate shells are filled with a decadent chocolate ganache, creating a double chocolate delight. These macarons are perfect for those who can't get enough chocolate during the holidays.
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Strawberry Macarons
Main Ingredients: Powdered Sugar, Almond Flour, Sea Salt, Large Egg
These strawberry macarons are a burst of fruity flavor. The shells are infused with strawberry flavor and filled with a creamy strawberry buttercream. These macarons are not only delicious but also visually stunning with their vibrant pink color.
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French Macaron
Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Cream Of
This basic French macaron recipe is a great starting point for those new to making macarons. The simple almond cookies are filled with a classic buttercream or jam of your choice. This is a great recipe to experiment with different flavors and fillings.
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Chocolate Pomegranate Macarons
Main Ingredients: Macaron, Confectioner S Sugar, Almond Flour, Cocoa
Add a touch of elegance to your holiday dessert table with these Chocolate Pomegranate Macarons. The rich and intense chocolate shells are filled with a tangy pomegranate buttercream, creating a perfect balance of flavors. These macarons are sure to impress your guests with their unique and sophisticated taste.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
Not all holiday recipes have to be sweet. This Hasselback Potato Gratin is a delicious and savory side dish that will be a hit at any holiday gathering. Thinly sliced potatoes are baked with garlic, herbs, and a creamy cheese sauce, creating a decadent and flavorful dish.
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European-style Hot Chocolate
Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
Warm up on a chilly holiday night with this European-style hot chocolate. Made with real chocolate and a splash of rum, this rich and decadent drink is sure to satisfy any chocolate cravings. Top it off with some whipped cream and chocolate shavings for a truly indulgent treat.
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Peppermint Macaron
Main Ingredients: Bittersweet Chocolate, Heavy Cream, Unsalted Butter
These Peppermint Macarons are a holiday classic. The delicate almond cookies are flavored with peppermint extract and filled with a smooth and creamy peppermint buttercream. These macarons are not only delicious but also visually stunning with their festive red and white colors.
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Easy Yule Log - Christmas Bûche de Noël Cake [French]
Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil
Impress your guests with this traditional French Yule Log cake. Made with a rich chocolate sponge cake and filled with a creamy chocolate ganache, this cake is sure to be a showstopper on your holiday table. Top it off with some meringue mushrooms for a festive touch.
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French Onion Soup Stuffed Mushrooms
Main Ingredients: Butter, Onions, Beef Broth, Worcestershire Sauce, White
Combine two classic French dishes with these French Onion Soup Stuffed Mushrooms. The juicy and flavorful mushrooms are filled with a French onion soup-inspired filling made with caramelized onions, beef broth, and Gruyere cheese. These stuffed mushrooms are a perfect appetizer for any holiday gathering.
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Peppermint Macarons
Main Ingredients: White Granulated Sugar, Egg Whites, Almond Meal
These Peppermint Macarons are a holiday classic. The delicate almond cookies are flavored with peppermint extract and filled with a smooth and creamy peppermint buttercream. These macarons are not only delicious but also visually stunning with their festive red and white colors.
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Sparkly Vanilla Bean Macarons with Three Christmas...
Main Ingredients: Egg Whites, Almond Flour, Powdered Sugar, Vanilla Bean
Impress your holiday guests with these dazzling sparkly vanilla bean macarons. Made with three different Christmas flavors - peppermint, eggnog, and chocolate pomegranate - these delicate French cookies are sure to be a hit at any holiday gathering. The vanilla bean adds a subtle but fragrant touch to each bite, while the sparkly exterior will catch the eye of anyone in the room.
Give your cookie exchange an elegant twist with these French Christmas cookies. These traditional macarons are flavored with almond and filled with a rich chocolate ganache. Their festive red and green colors make them perfect for the holiday season, and their delicate texture and sweet flavor will have everyone asking for the recipe.
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Mint Chocolate French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
For a refreshing twist on the classic macaron, try these mint chocolate French macarons. The combination of mint and chocolate is a match made in heaven, and the light and airy texture of the macaron adds a perfect balance to the rich flavors. These cookies are perfect for a holiday party or as a special treat for yourself.
Add some Christmas cheer to your dessert table with these festive Christmas macarons. These cookies are filled with a creamy peppermint buttercream and decorated with crushed candy canes for a beautiful and delicious treat. The delicate almond shells and creamy filling make for a perfect holiday indulgence.
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Lavender Honey Macarons
Main Ingredients: Almond Meal, Sugar, Dried Lavender, Egg Whites, Cream
If you're looking for a unique and sophisticated flavor combination, look no further than these lavender honey macarons. The floral notes of the lavender complement the sweetness of the honey, creating a delicate and delicious macaron. These cookies are perfect for a fancy holiday tea party or as a special gift for a loved one.
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Vanilla Bean French Macarons
Main Ingredients: Confectioners Sugar, Almond Flour, Large Egg Whites
For a classic and simple macaron, you can't go wrong with these vanilla bean French macarons. The vanilla bean adds a rich and fragrant flavor to the delicate almond shells, and the creamy vanilla filling brings the whole cookie together. These macarons are perfect for any occasion and are a crowd-pleaser for all ages.
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Coconut Rum French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
Add a tropical twist to your holiday dessert table with these coconut rum French macarons. The subtle flavor of the coconut pairs perfectly with the rich and buttery almond shells, while the hint of rum adds a festive touch. These macarons are sure to transport you to a warm and sunny beach, even in the middle of winter.
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Dark Chocolate Cherry French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered
Indulge in the rich and decadent flavors of these dark chocolate cherry French macarons. The deep chocolate shells are filled with a sweet and tangy cherry buttercream, making for a perfect balance of flavors. These macarons are perfect for a holiday party or as a special treat for yourself after a long day of holiday shopping.
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Eggnog Macarons
Main Ingredients: Almond Flour, Confectioner S Sugar, Granulated Sugar
Get into the holiday spirit with these festive eggnog macarons. The subtle flavors of eggnog and nutmeg are incorporated into the delicate almond shells, and the creamy eggnog buttercream filling ties it all together. These macarons are perfect for a holiday cookie exchange or as a special dessert for your holiday dinner.
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French Macarons
Main Ingredients: Egg Whites, Cream Of Tartar, Extract, Superfine Sugar
For a classic and simple macaron, you can't go wrong with these French macarons. The delicate almond shells are filled with a creamy buttercream or ganache, creating a perfect balance of flavors and textures. These macarons are perfect for any occasion and are a staple in French cuisine.
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Chocolate Macarons
Main Ingredients: Almond Flour, Confectioners Sugar, Unsweetened Cocoa
Chocolate lovers rejoice with these rich and indulgent chocolate macarons. The deep chocolate shells are filled with a decadent chocolate ganache, making for a perfect treat for any occasion. These macarons are sure to satisfy any sweet tooth and will impress even the most discerning chocolate connoisseur.
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Strawberry Macarons
Main Ingredients: Powdered Sugar, Almond Flour, Sea Salt, Large Egg
Satisfy your sweet tooth with these delicate and delicious strawberry macarons. The light and airy almond shells are filled with a sweet and tangy strawberry buttercream, creating a perfect balance of flavors. These macarons are perfect for a summer picnic or as a special treat for your loved ones.
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French Macaron
Main Ingredients: Almond Flour, Powdered Sugar, Egg Whites, Cream Of
The classic French macaron is a delicate and elegant treat that can be enjoyed year-round. These almond-based cookies have a crispy exterior and a chewy interior, making for a perfect texture with every bite. Whether filled with buttercream, ganache, or jam, the French macaron is a must-try for any dessert lover.
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Chocolate Pomegranate Macarons
Main Ingredients: Macaron, Confectioner S Sugar, Almond Flour, Cocoa
Add a touch of sophistication to your holiday dessert table with these chocolate pomegranate macarons. The rich chocolate shells are filled with a tangy pomegranate buttercream, creating a perfect balance of flavors. These macarons are sure to impress your guests and will become a holiday favorite in no time.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
For a savory twist on the classic macaron, try these Hasselback potato gratin macarons. These savory cookies are filled with a creamy potato and cheese mixture, creating a unique and delicious flavor combination. Perfect for a holiday appetizer or as a side dish for your holiday dinner.
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European-style Hot Chocolate
Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
Warm up on a cold winter day with this indulgent European-style hot chocolate. Made with rich, dark chocolate and topped with a dollop of whipped cream, this hot chocolate is sure to be a hit with the whole family. Serve alongside some macarons for the ultimate cozy and decadent treat.
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Easy Yule Log - Christmas Bûche de Noël Cake [French]
Main Ingredients: Yolk, Sugar, Vanilla Sugar, All Purpose Flour, Oil
Impress your guests with this traditional French dessert, the Christmas Bûche de Noël cake. This yule log cake is made with a light and airy sponge cake, filled with a creamy chocolate buttercream, and decorated with a festive woodland scene. Serve alongside some macarons for a truly decadent and festive holiday dessert.
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Peppermint Macaron
Main Ingredients: Bittersweet Chocolate, Heavy Cream, Unsalted Butter
For a refreshing and festive twist on the classic macaron, try these peppermint macarons. The light and airy almond shells are filled with a creamy peppermint buttercream and topped with crushed candy canes, creating a beautiful and delicious treat. These macarons are perfect for any holiday gathering or as a special gift for a loved one.
39of 40
French Onion Soup Stuffed Mushrooms
Main Ingredients: Butter, Onions, Beef Broth, Worcestershire Sauce, White
Add a savory twist to your holiday menu with these French onion soup stuffed mushrooms. These bite-sized appetizers are filled with a rich and flavorful French onion soup mixture, making for a perfect appetizer or side dish. Serve alongside some macarons for a well-rounded and delicious holiday meal.
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Peppermint Macarons
Main Ingredients: White Granulated Sugar, Egg Whites, Almond Meal
Add some holiday cheer to your dessert table with these festive peppermint macarons. The delicate almond shells are filled with a creamy peppermint buttercream and decorated with crushed candy canes for a beautiful and delicious treat. These macarons are sure to be a hit with kids and adults alike.
Ingredients
Dry Ingredients:
1 cup almond flour
3/4 cup confectioners' sugar
1/4 cup granulated sugar
1/4 teaspoon salt
Wet Ingredients:
2 large egg whites
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
Red and green food coloring
Step-by-Step Instructions
Step 1: Prepare the Dry Ingredients
Start by sifting together the almond flour, confectioners' sugar, granulated sugar, and salt in a large mixing bowl. This will ensure that there are no lumps and your macarons will have a smooth texture.
Step 2: Whip the Egg Whites
In a separate mixing bowl, beat the egg whites until they are foamy. Gradually add in the granulated sugar and continue beating until stiff peaks form. This will take about 5-7 minutes.
Step 3: Combine the Wet and Dry Ingredients
Gently fold the whipped egg whites into the dry ingredients until fully incorporated. This will create a thick and sticky batter. If you want to add some holiday spirit, you can divide the batter into two equal portions and add a few drops of red food coloring to one half and green food coloring to the other half.
Step 4: Pipe the Macarons
If you have a piping bag, transfer the batter into it. If not, you can use a zip-top bag and cut off one corner to create a makeshift piping bag. On a baking sheet lined with parchment paper, pipe small circles of batter, leaving about an inch of space between each one.
Step 5: Rest and Bake
Let the macarons rest at room temperature for 30 minutes. This will allow them to develop a slight crust on the outside. Preheat your oven to 300°F (150°C) and bake the macarons for 15-18 minutes. Let them cool completely before removing them from the parchment paper.
Step 6: Assemble and Enjoy
To assemble your Christmas French Macarons, pair up the macaron shells according to size. Pipe a small amount of your favorite filling between the shells and gently press them together. Some popular filling flavors include chocolate, vanilla, and raspberry. Serve and enjoy!
Impress your loved ones this holiday season with these delicious and eye-catching French macarons. Whether you're hosting a holiday party or looking for a unique gift, these Christmas macarons are sure to be a hit. So put on your apron and get ready to indulge in these festive cookies that will transport your taste buds to France.
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