19+ Christmas Florentine Recipe Cook Up Something Special!

Published on: Apr 10, 2024

Looking to add some festive flair to your holiday baking? Look no further than this delicious Christmas Florentine recipe! This traditional Italian treat is full of sweet and nutty flavors, making it the perfect addition to your holiday cookie platter. Not only is it delicious, but it also adds a touch of elegance to any holiday gathering. Let's dive into the recipe and learn how to make these delectable cookies that are sure to become a holiday favorite.

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Ingredients You'll Need

Dried Fruit and Nuts

Dried fruit and nuts are the stars of this recipe. You can use any combination of cranberries, cherries, apricots, and almonds to add a burst of flavor and texture to your Florentines. Chop them into small pieces to ensure an even distribution throughout the cookies.

Honey and Sugar

The combination of honey and sugar gives the Florentines their signature sweetness. The honey adds a touch of floral flavor while the sugar provides the necessary sweetness to balance out the other ingredients.

Butter and Flour

Butter and flour are essential for creating the perfect cookie base. Butter adds richness and flavor, while flour provides structure and texture. Make sure to use unsalted butter for the best results.

Chocolate

No Christmas cookie is complete without a touch of chocolate. For this recipe, you can use either milk or dark chocolate, whichever you prefer. Melt it down and use it to coat the bottom of the cookies for an extra layer of decadence.

How to Make Christmas Florentines

Step 1: Prepare the Fruit and Nut Mixture

Start by chopping your dried fruit and nuts into small pieces. In a mixing bowl, combine them with honey and sugar until well coated.

Step 2: Make the Cookie Batter

In a separate bowl, cream together butter and sugar until light and fluffy. Gradually mix in flour until a dough forms. Then, fold in the fruit and nut mixture.

Step 3: Bake and Decorate

Scoop tablespoon-sized portions of dough onto a lined baking sheet. Flatten each one with the back of a spoon and bake for 10-12 minutes at 350°F. Once cooled, flip the cookies over and spread melted chocolate on the bottom. Use a fork to create a swirl pattern for a festive touch.

Final Thoughts

Now you have a delicious Christmas Florentine recipe that is sure to impress your friends and family. These cookies are perfect for any holiday occasion and make a great homemade gift as well. So fire up those ovens and get ready to indulge in the sweet and nutty flavors of these traditional Italian treats.
19+ christmas florentine recipe Cook up something special!

Christmas Cheese Ball

yield: 4 total time: 15 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 2 packages cream cheese 8 oz. each, softened
  • 2 packages sliced meat thin, pastrami or beef works best, I buy them at Aldi’s or Walmart, for less than .60 cents
  • 2 teaspoons worcestershire sauce
  • 4 green onions chopped finely
  • 2 teaspoons salt or to taste

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 125 milligrams
  • Fat : 38 grams
  • Protein : 7 grams
  • SaturatedFat : 21 grams
  • Sodium : 1570 milligrams
  • Sugar : 4 grams
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