17+ Christmas Flapjack Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

If you're looking to add a delicious and festive treat to your holiday baking repertoire, look no further than this mouthwatering Christmas flapjack recipe. Flapjacks, a traditional British treat made with rolled oats, are the perfect combination of sweet and chewy, making them a popular choice for the holiday season. And with the addition of seasonal spices and ingredients, this recipe is sure to become a new holiday favorite for you and your loved ones.

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Mama’s Homemade Christmas Cheese Ball

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If you want to take your Christmas cheese ball to the next level, then you need to try Mama's homemade Christmas cheese ball. This recipe is a family favorite and has been passed down for generations. Made with cream cheese, sharp cheddar, and a variety of seasonings, it's the perfect combination of flavors and will be a hit with all of your guests.

Ingredients:

  • Oats: To achieve the perfect flapjack texture, it's important to use rolled oats, also known as old-fashioned oats. These larger, flatter oats will give your flapjacks a chewier and heartier consistency.
  • Butter: Unsalted butter is recommended for this recipe, as it allows you to control the amount of salt in the final product.
  • Golden syrup: This classic British ingredient is the key to creating the signature sticky and sweet glaze on top of the flapjacks.
  • Brown sugar: The combination of brown sugar and golden syrup gives the flapjacks their irresistible sweetness.
  • Mixed dried fruit: To give these flapjacks a festive twist, we'll be adding in some dried cranberries, raisins, and chopped apricots. Feel free to use your favorite dried fruits or mix and match according to your preference.
  • Seasonings: For the perfect holiday flavor, we'll be adding in some cinnamon, nutmeg, and ginger to the flapjack mixture.

Instructions:

Step 1: Preheat your oven and prepare your pan

Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan with butter or cooking spray.

Step 2: Melt the butter and syrup

In a small saucepan, melt together 1 stick of unsalted butter and 1/2 cup of golden syrup over medium heat. Stir constantly until the mixture is smooth and well combined.

Step 3: Add in the sugar and seasonings

Remove the saucepan from heat and stir in 1/4 cup of brown sugar, 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, and 1/4 teaspoon of ginger. Mix until the sugar is fully dissolved.

Step 4: Combine the wet and dry ingredients

In a large mixing bowl, combine 2 cups of rolled oats and 1/4 cup of mixed dried fruit. Pour the melted butter mixture over the dry ingredients and mix until the oats are fully coated.

Step 5: Press the mixture into the pan

Transfer the mixture into the prepared baking pan and use a spatula or your hands to firmly press it down into an even layer.

Step 6: Bake and cool

Bake the flapjacks for 25-30 minutes, or until the top is golden brown. Allow them to cool in the pan for 10 minutes before cutting into squares.

Step 7: Serve and enjoy!

Once cooled, cut the flapjacks into squares and serve them as a delicious holiday treat. These flapjacks also make for a great edible gift or addition to a holiday dessert platter.

Pro tip: For an extra festive touch, drizzle melted white chocolate on top of the cooled flapjacks and sprinkle with some crushed candy canes.

Now that you have this Christmas flapjack recipe in your arsenal, you can easily impress your family and friends with a unique and delicious holiday treat. Enjoy and happy baking!
17+ christmas flapjack recipe They're simply irresistible!

Mama’s Homemade Christmas Cheese Ball

yield: 1 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces cream cheese package
  • 1 pound velveeta cheese
  • 1 pound extra sharp cheddar cheese
  • 2 teaspoons onion grated
  • 1/4 cup evaporated milk undiluted
  • 1 teaspoon Worcestershire sauce
  • 1/4 cayenne pepper + teaspoon, optional
  • 1/2 cup pecans finely chopped
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