15+ Christmas Figgy Pudding Recipe Uk Unleash Your Inner Chef!

Published on: Mar 22, 2024

Christmas is a time for celebration and indulgence, and one of the most beloved treats during this festive season is figgy pudding. This traditional British dessert has been enjoyed for centuries and remains a staple at many Christmas dinner tables. But what exactly is figgy pudding and how can you make it at home? We've got you covered with this easy and delicious Christmas figgy pudding recipe straight from the UK.

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Christmas Pudding

Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs

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Christmas Pudding is a classic holiday dessert that has been enjoyed for centuries. This rich and indulgent dish is typically made with dried fruit, spices, and a generous amount of brandy or rum. The mixture is steamed for several hours, resulting in a moist and flavorful pudding that is traditionally served with a warm brandy sauce.

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Christmas Figgy Pudding

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Christmas Figgy Pudding, also known as plum pudding, is a beloved dessert that has been enjoyed in England since the 16th century. This hearty pudding is made with dried fruits, suet, spices, and often a generous amount of brandy or rum. It is typically steamed or boiled for several hours, resulting in a dense and flavorful pudding that is often served with a warm custard sauce.

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Steamed Christmas Figgy Pudding

Main Ingredients: Butter, Eggs, Molasses, Dried Figs, Buttermilk

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Steamed Christmas Figgy Pudding is a classic holiday dessert that is often served on Christmas Day. This rich and decadent pudding is made with dried fruits, spices, and a generous amount of brandy or rum. The mixture is then steamed for several hours, resulting in a moist and flavorful pudding that is often served with a warm brandy sauce.

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Traditional Christmas Pudding (Figgy Pudding)

Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange

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Traditional Christmas Pudding (Figgy Pudding) is a beloved holiday dessert that has been enjoyed for centuries. This hearty pudding is made with dried fruits, suet, spices, and a generous amount of brandy or rum. It is typically steamed or boiled for several hours, resulting in a dense and flavorful pudding that is often served with a warm custard sauce.

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Traditional Figgy Pudding

Main Ingredients: Mission Figs, Raisins, Golden Raisins, Dried Currants

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Traditional Figgy Pudding is a classic holiday dessert that has been enjoyed for centuries. This rich and indulgent dish is typically made with dried fruit, spices, and a generous amount of brandy or rum. The mixture is steamed for several hours, resulting in a moist and flavorful pudding that is traditionally served with a warm brandy sauce.

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Christmas Crack

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Dark

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Christmas Crack is a popular holiday treat that is known for its addictive qualities. This sweet and salty snack is made with a base of crackers, topped with a layer of caramel and melted chocolate, and finished off with a sprinkle of sea salt. It is a simple yet delicious treat that is perfect for sharing with friends and family during the holiday season.

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Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper

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Christmas Grinch Juice

Main Ingredients: Food Coloring, Orange Juice, Lemon Juice, Sweet N Low

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Christmas Grinch Juice is a fun and festive drink that is perfect for holiday parties. This bright green cocktail is made with vodka, Midori, and pineapple juice, and is garnished with a lime wedge for a touch of holiday cheer. It is a refreshing and tasty way to get into the Christmas spirit.

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Christmas Salad

Main Ingredients: Brussels Sprouts, Kale, Pomegranate Arils, Chopped

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Christmas Salad is a fresh and light side dish that is the perfect addition to any holiday meal. This colorful salad is made with a mix of greens, dried cranberries, pomegranate seeds, and a tangy vinaigrette dressing. It is a delicious and healthy option for balancing out all of the holiday indulgences.

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Christmas Crack

Main Ingredients: Puffed Corn, White Almond Bark, M M S Candy, Pretzels

Christmas Punch is a festive and refreshing drink that is perfect for holiday parties. This non-alcoholic punch is made with a mix of juices, ginger ale, and fresh fruit for a flavorful and colorful drink that both kids and adults will enjoy. It is an easy and delicious way to add some holiday cheer to any gathering.

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Italian Christmas Cookies are a traditional holiday treat that is loved by many. These buttery and crumbly cookies are typically made with almond extract and topped with colorful sprinkles. They are a delicious and festive addition to any Christmas cookie platter.

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Christmas Breakfast Casserole is a hearty and satisfying dish that is perfect for a holiday brunch. This casserole is made with layers of bread, sausage, eggs, and cheese, and can be prepared the night before and baked in the morning. It is a delicious and convenient option for a stress-free holiday breakfast.

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Christmas Morning Treats! are a fun and festive way to start the holiday morning. These treats are made with a base of crescent roll dough, filled with a variety of sweet and savory ingredients, and shaped into holiday-themed shapes like Christmas trees and stars. They are a delicious and playful addition to any Christmas breakfast spread.

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Christmas Gooey Butter Cookies are a decadent and indulgent holiday treat. These soft and chewy cookies are made with cream cheese and butter for a rich and gooey texture, and can be topped with festive sprinkles or powdered sugar. They are a must-try for any cookie lover during the holiday season.

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Christmas Gooey Butter Cookies

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Easy Christmas Punch is a simple and delicious drink that is perfect for holiday parties. This non-alcoholic punch is made with a mix of juices, ginger ale, and fresh fruit for a flavorful and colorful drink that both kids and adults will enjoy. It is an easy and tasty way to add some holiday cheer to any gathering.

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Christmas Cookie is a classic holiday treat that is loved by all. These buttery and crumbly cookies can come in a variety of shapes and flavors, such as gingerbread, sugar, and chocolate. They are a staple on any Christmas cookie platter and are perfect for gift-giving or snacking on throughout the holiday season.

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Snow Pudding, Egg White Pudding, and Christmas Dessert are all names for a light and airy dessert that is perfect for the holiday season. This pudding is made with egg whites, sugar, and lemon juice and is topped with a sweet custard sauce. It is a refreshing and elegant option for a Christmas dinner dessert.

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English Christmas Pudding is a traditional holiday dessert that is enjoyed in England and around the world. This hearty pudding is made with dried fruits, suet, spices, and a generous amount of brandy or rum. It is typically steamed or boiled for several hours, resulting in a dense and flavorful pudding that is often served with a warm custard sauce.

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English Christmas Pudding

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In conclusion, these 20 Christmas recipes are sure to add some holiday cheer to your kitchen this year. From traditional Christmas puddings to fun and festive treats, there is something for everyone to enjoy. So gather your family and friends and indulge in these delicious and comforting dishes during the most wonderful time of the year.

The History of Figgy Pudding

The Origins

First things first, let's clear up any confusion about what exactly figgy pudding is. Despite its name, figgy pudding is not actually a pudding in the traditional sense. It is a moist, dense cake-like dessert filled with dried fruits and spices, typically served warm with a dollop of brandy or rum sauce. Its origins can be traced back to medieval England, where it was originally known as "plum pudding" due to the use of dried plums (or prunes) in the recipe. Over time, the name evolved to "figgy pudding" as figs became a more popular ingredient.

The Christmas Connection

Figgy pudding gained popularity as a Christmas dessert in the 16th and 17th centuries when it was traditionally served on Christmas Day. Its rich and hearty ingredients, such as dried fruits, nuts, and spices, made it a perfect treat during the cold winter months. It also became associated with Christmas carolers, who would often be rewarded with a slice of figgy pudding for their performances.

The Recipe

Now that you know a bit about the history of figgy pudding, let's get to the good stuff - the recipe! This Christmas figgy pudding recipe is a classic version that is sure to impress your friends and family.

Ingredients:

1 cup dried figs, chopped
1 cup raisins
1 cup dried cranberries
1 cup dates, chopped
1 cup prunes, chopped
1 cup brandy or rum
1 cup all-purpose flour
1 cup breadcrumbs
1 cup suet or vegetable shortening
1 cup brown sugar
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground ginger
1 tsp ground cloves
3 eggs, beaten

Instructions:

In a large bowl, combine the dried fruits and pour the brandy or rum over them. Cover and let soak for at least 1 hour, or overnight.
In a separate bowl, mix together the flour, breadcrumbs, suet or shortening, brown sugar, baking powder, and spices.
Stir in the soaked fruit mixture and beaten eggs until well combined.
Grease a 1.5-litre pudding basin and pour in the mixture. Cover with a double layer of parchment paper and foil, securing with string.
Place the pudding basin in a large pot and fill with enough water to come halfway up the sides of the basin. Bring the water to a boil, then reduce to a simmer and cover. Steam the pudding for 4-5 hours, adding more water as needed.
Remove the pudding from the pot and let cool for 10 minutes before removing the parchment paper and foil.
To serve, heat the pudding in the microwave for 2-3 minutes and serve with brandy or rum sauce.

Now that you have the recipe, it's time to get baking and enjoy this delicious and traditional Christmas treat. Happy holidays!