17+ Christmas Eggs Benedict Recipe Delight In These Amazing Recipes!
Published on: Apr 2, 2024
The holiday season is here and what better way to start your Christmas morning than with a delicious and festive breakfast. While many may opt for traditional breakfast dishes, why not switch things up this year with a delicious Christmas eggs benedict recipe. This dish combines the classic flavors of eggs benedict with a festive twist, making it the perfect addition to your holiday menu.
Main Ingredients: Egg Yolks, Hot Water, Cayenne Pepper, Salt, Clarified
If you love eggs Benedict, then you're in for a treat with these top 20 beer can chicken recipes. We've scoured the internet to bring you the most delicious and unique ways to prepare this classic dish. From traditional to creative twists, these recipes are sure to impress your taste buds and your dinner guests.
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Healthier Eggs Benedict
Main Ingredients: Eggs, Wheat, Canadian Bacon, Plain Yogurt, Dry Mustard
For those looking for a healthier option, try using avocado instead of the traditional English muffin. Simply slice the avocado in half and place it on the bottom of the poached egg. Top it off with a drizzle of olive oil and a sprinkle of sea salt for a flavorful and nutritious alternative to the usual carbs.
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Smoked Salmon Eggs Benedict
Main Ingredients: Olive Oil, Baby Spinach, Salt, Freshly Ground Pepper
Elevate your eggs Benedict game by adding some smoked salmon to the mix. The rich and smoky flavor of the salmon pairs perfectly with the creamy hollandaise sauce and poached egg. Plus, it adds a touch of elegance to this already sophisticated dish.
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Holiday Eggs Benedict
Main Ingredients: Knorr Hollandais Sauc Mix, Sun Dried Tomatoes In Oil
Impress your family and friends during the holiday season with this special eggs Benedict recipe. Simply replace the Canadian bacon with prosciutto and add a sprinkle of fresh cranberries on top for a festive and flavorful twist on the classic dish.
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California Eggs Benedict
Main Ingredients: Unsalted Butter, Large Egg Yolks, Boiling Water, Fresh
For a taste of the West Coast, try this California-inspired eggs Benedict. Instead of Canadian bacon, use avocado and top it off with fresh tomatoes and a sprinkle of avocado oil. The combination of creamy avocado and juicy tomatoes will make this a new favorite.
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Eggs Benedict Casserole
Main Ingredients: English Muffins, Canadian Bacon, Eggs, 2 Milk, Onion
If you're feeding a crowd, try this eggs Benedict casserole recipe. It's a great make-ahead option for brunch or dinner parties. Simply layer English muffins, Canadian bacon, and eggs in a casserole dish and top it off with a creamy hollandaise sauce. Bake it in the oven until the eggs are cooked to perfection.
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Overnight Eggs Benedict Casserole
Main Ingredients: Canadian Bacon, English Muffins, Large Eggs, Onion
Take the hassle out of preparing eggs Benedict by making this overnight casserole. Layer English muffins, Canadian bacon, and eggs in a casserole dish and top it off with a mixture of egg whites, milk, and spinach. Let it sit in the fridge overnight and pop it in the oven in the morning for an easy and delicious breakfast.
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Cajun Eggs Benedict
Main Ingredients: Egg Yolks, Lemon Juice, Salt, Smoked Paprika, Cayenne
Add some spice to your eggs Benedict with this Cajun-inspired recipe. Instead of Canadian bacon, use Andouille sausage and top it off with a blend of Cajun spices for a flavorful and unique twist on the classic dish.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Make Christmas morning even more special with this festive eggs Benedict casserole. Layer English muffins, Canadian bacon, and eggs in a casserole dish and top it off with a mixture of cream cheese, sour cream, and cheddar cheese. Let it sit in the fridge overnight and bake it in the morning for a delicious and easy breakfast.
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Avocado Eggs Benedict
Main Ingredients: English Muffins, Bacon, Avocado, Salt, Pepper, Eggs
Add some extra creaminess to your eggs Benedict with this avocado recipe. Simply mash up some avocado and spread it on the English muffin before adding the poached egg and hollandaise sauce. Top it off with a sprinkle of garlic powder for an extra kick of flavor.
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Quick & Easy Eggs Benedict
Main Ingredients: Egg Yolks, Unsalted Butter, Lemon Juice, Cayenne
Short on time? This quick and easy eggs Benedict recipe is perfect for busy mornings. Simply use pre-made frozen hash browns as the base instead of English muffins and top it off with your favorite ingredients. It's a tasty and time-saving alternative to the traditional dish.
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Easy Eggs Benedict Frittata With Hollandaise (Keto...
Main Ingredients: Olive Oil, Red Onion, Ham, Asparagus, Cheddar Cheese
If you're following a keto diet, this eggs Benedict frittata is the perfect breakfast option. It's made with eggs, heavy cream, and cheese and topped with a creamy hollandaise sauce. It's a low-carb and delicious way to enjoy this classic dish.
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Best Eggs Benedict
Main Ingredients: English Muffins, Ham, Large Eggs, Unsalted Butter
For the ultimate eggs Benedict experience, try this recipe for the best eggs Benedict. It features all the classic ingredients, including English muffins, Canadian bacon, and poached eggs, as well as a rich and creamy hollandaise sauce. It's a tried and true recipe that is sure to satisfy your cravings.
For a sweet and festive treat, try these Italian Christmas cookies. Made with almond flour, butter, and vanilla extract, these cookies are perfect for holiday gatherings or as a gift for loved ones. Plus, they're gluten-free and delicious.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Make your Christmas morning extra special with this breakfast casserole. Layer croissants, ham, and eggs in a casserole dish and top it off with a mixture of milk, cream, and nutmeg. Let it sit in the fridge overnight and bake it in the morning for a decadent and comforting breakfast.
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Classic Eggs Benedict
Main Ingredients: Large Egg Yolks, Dijon Mustard, Lemon Juice, Hot Pepper
For those who prefer to stick to the classic, this traditional eggs Benedict recipe is a must-try. It features English muffins, Canadian bacon, and poached eggs smothered in a rich and creamy hollandaise sauce. It's a simple yet delicious dish that never goes out of style.
No Christmas is complete without figgy pudding, and this recipe is a delicious and easy way to make it at home. Made with figs, brown sugar, and spices, this moist and flavorful pudding will be a hit with your family and friends.
Get into the holiday spirit with these festive Christmas sugar cookies. Made with butter, sugar, and vanilla extract, these cookies are a fun and delicious way to decorate and enjoy with your loved ones.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas peppermint meringue swirls are a light and airy treat that will add a pop of color to your holiday dessert spread. Made with egg whites, peppermint extract, and candy cane pieces, these cookies are a festive and flavorful addition to any Christmas celebration.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For another Italian Christmas favorite, try these Cucidati Italian Christmas fig cookies. Made with a combination of figs, raisins, and citrus zest, these cookies are packed with flavor and perfect for sharing with family and friends.
How to Make Christmas Eggs Benedict
Ingredients:
Eggs
English muffins
Canadian bacon
Hollandaise sauce
Cranberry sauce
Butter
Salt and pepper
Parsley for garnish
To start off, you will need to poach your eggs. Bring a pot of water to a gentle simmer, add a splash of vinegar, and crack your eggs into the water. Let them cook for about 3-4 minutes until the whites are set but the yolks are still runny. Remove the eggs with a slotted spoon and set them aside.
Next, toast your English muffins and lightly butter them. Place a slice of Canadian bacon on each muffin half and top with the poached egg.
Now it's time for the festive twist. Instead of the traditional Hollandaise sauce, we will be using a cranberry sauce. Simply heat up the cranberry sauce in a small saucepan and spoon it over the eggs benedict.
To add a burst of color and flavor, sprinkle some chopped parsley over the dish. You can also add some cracked black pepper and a pinch of salt to taste.
Why You Should Try This Recipe
This Christmas eggs benedict recipe is not only delicious but also adds a festive touch to your holiday breakfast. The combination of the creamy Hollandaise sauce with the tart cranberry sauce perfectly complements the savory Canadian bacon and poached eggs. It's a simple yet flavorful dish that is sure to impress your family and friends.
Additionally, this recipe can easily be made in large batches, making it a great option for feeding a crowd. You can also customize the dish by adding other holiday flavors such as sliced ham or roasted vegetables.
So this holiday season, switch things up and give this Christmas eggs benedict recipe a try. Your taste buds will thank you and your guests will be impressed by your creative and delicious breakfast choice. Happy holidays!
