16+ Christmas Dry Fruit Cake Recipe Prepare To Be Amazed!
Published on: Apr 23, 2024
Christmas is a time for indulgence and celebration, and what better way to add some sweetness to your holiday season than with a delicious Christmas dry fruit cake? This festive treat is packed with rich flavors and textures, making it a perfect addition to any holiday gathering. Whether you're an experienced baker or a novice in the kitchen, this easy recipe will have you whipping up a delicious Christmas cake in no time.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
If you're looking for a unique twist on the traditional Christmas fruit cake, why not try a Kerala Christmas fruit cake? This delicious treat is full of warm spices and juicy fruits, making it the perfect addition to your holiday spread. With a touch of coconut and jaggery, this cake has a distinct flavor that will transport you to the beautiful Kerala region of India. Serve it with a hot cup of tea or coffee for the ultimate festive experience.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
This Kerala Christmas fruit cake recipe is a classic and beloved version of the traditional plum cake. It's packed with raisins, sultanas, and candied fruit, all soaked in rum for a rich and boozy flavor. The cake is also infused with cardamom, cinnamon, and clove, giving it a warm and comforting aroma. Make this cake ahead of time and let it mature for a few days before serving for the best taste.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
If you're following a paleo diet, you don't have to miss out on the deliciousness of a Christmas fruit cake. This boozy Christmas cake recipe is made with almond flour and coconut flour instead of traditional wheat flour, making it gluten-free and paleo-friendly. The cake is also packed with dates, figs, and prunes, giving it a rich and moist texture. Don't forget to soak the fruits in brandy for at least 24 hours for an extra boozy kick.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
This traditional Christmas plum cake is a must-have for any holiday celebration. This recipe is a classic version of the fruit cake that has been passed down for generations, and for a good reason. It's packed with currants, cherries, citron, and almonds, giving it a perfect balance of flavors and textures. The cake is also soaked in brandy and orange juice, giving it a moist and boozy taste that will have everyone coming back for seconds.
Don't let the name fool you; this basic Christmas fruit cake is anything but boring. This simple and easy recipe is perfect for those who are new to making fruit cakes or for those who want a no-fuss option. It's packed with raisins, sultanas, currants, and candied fruit, and has a deliciously moist and dense texture. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a perfect holiday treat.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
This Christmas fruit cake is a fusion of traditional plum cake and Kerala-style fruit cake. It's packed with dates, figs, prunes, and cashews, giving it a unique and delicious flavor. The cake is also infused with ginger, nutmeg, and allspice, giving it a warm and spicy kick. Serve it with a cup of masala chai for a festive and flavorful experience.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
For those who have dietary restrictions or are looking for a healthier option, this eggless Kerala Christmas fruit cake is the perfect recipe. It's made with whole wheat flour and honey instead of refined sugar, making it a guilt-free treat. The cake is also packed with dates, apricots, and raisins, giving it a deliciously fruity flavor. Serve it with a cup of chai or a glass of almond milk for a wholesome and satisfying dessert.
This Christmas fruit cake recipe is a classic and traditional version that will never go out of style. It's packed with currants, sultanas, dates, and almonds, and has a deliciously moist and dense texture. The cake is also infused with brandy and vanilla extract, giving it a rich and boozy taste. Serve it with a cup of eggnog or a glass of red wine for a truly festive experience.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This moist Christmas cake recipe is perfect for those who love a dense and rich fruit cake. It's packed with dates, figs, prunes, and candied fruit, and has a deliciously moist and sticky texture. The cake is also soaked in rum and brandy, giving it a deliciously boozy taste. Serve it with a cup of spiked hot chocolate for the ultimate holiday indulgence.
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Bounty Christmas Trees
Main Ingredients: Shredded Coconut, Sweetened Condensed Milk, Dark
If you're tired of traditional fruit cakes, why not try these cute and festive bounty Christmas trees? These adorable treats are made with coconut and dark chocolate, making them a deliciously indulgent option. They are also decorated with sprinkles and candy canes, making them a perfect addition to your holiday dessert platter. Get creative with your decorations and let your kids help for a fun and festive activity.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This rich plum cake recipe is a delicious and indulgent option for those who love a boozy fruit cake. It's packed with raisins, sultanas, currants, and candied fruit, and soaked in brandy and red wine for a rich and flavorful taste. The cake is also infused with cardamom, cinnamon, and cloves, giving it a warm and spicy aroma. Serve it with a glass of mulled wine for a truly festive experience.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake recipe is a perfect combination of traditional plum cake and classic Christmas cake. It's packed with raisins, sultanas, dates, and apricots, giving it a deliciously fruity flavor. The cake is also infused with orange zest and vanilla extract, giving it a refreshing and sweet taste. Serve it with a scoop of vanilla ice cream or a drizzle of caramel sauce for a decadent dessert.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is a perfect option for those who want a simple and easy version of the traditional Christmas cake. It's packed with raisins, sultanas, dates, and cranberries, giving it a deliciously fruity and tangy flavor. The cake is also infused with lemon juice and orange juice, giving it a refreshing and zesty taste. Serve it with a cup of hot apple cider for a cozy and festive treat.
This Christmas cake recipe is a classic and traditional version that will never disappoint. It's packed with raisins, sultanas, currants, and candied fruit, and soaked in brandy and orange juice for a rich and boozy taste. The cake is also infused with warm spices like cinnamon, nutmeg, and allspice, giving it a warm and comforting aroma. Serve it with a cup of spiced chai for a perfect holiday treat.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
For those who are looking for an eggless option, this Christmas cake recipe is a perfect choice. It's packed with raisins, sultanas, dates, and cranberries, and has a deliciously moist and dense texture. The cake is also infused with almond extract and orange zest, giving it a deliciously nutty and citrusy taste. Serve it with a cup of chai latte for a cozy and comforting treat.
This Christmas Grinch juice is a fun and festive twist on the classic Christmas punch. It's made with green apples, kiwis, spinach, and pineapple juice, giving it a vibrant green color. The juice is also sweetened with honey and agave syrup, making it a healthier option. Serve it in mason jars with a candy cane straw for a fun and festive touch.
Short on time but still want to impress your guests with a delicious Christmas fruit cake? This quick and easy recipe is perfect for you. It's made with store-bought fruit cake mix, eggs, milk, and butter, making it a fuss-free and simple option. The cake is also packed with apricots, cranberries, and walnuts, giving it a deliciously fruity and nutty taste.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
This Christmas plum cake is a delicious and indulgent option for those who love a rich and boozy fruit cake. It's packed with raisins, sultanas, dates, and figs, and soaked in brandy and port wine for a rich and flavorful taste. The cake is also infused with warm spices like cinammon, cloves, and allspice, giving it a warm and comforting aroma. Serve it with a scoop of rum raisin ice cream for an extra boozy kick.
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Tropical Christmas Fruit Cake [Vegan, Gluten-Free]
Main Ingredients: Golden Raisins, Pitted Dates, Figs, Apricots, Pitted
If you're looking for a healthier and vegan option, this tropical Christmas fruit cake is a perfect choice. It's made with coconut flour and almond flour, making it gluten-free and paleo-friendly. The cake is also packed with pineapple, mango, and passion fruit, giving it a deliciously tropical flavor. Serve it with a cup of coconut milk eggnog for a completely vegan and festive treat.
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Dry-Brined Roast Turkey with Garlic Sage Butter
Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
What's Christmas without a delicious roast turkey? This dry-brined roast turkey is a must-have for your holiday feast. The turkey is rubbed with a mixture of salt, pepper, and herbs and left to sit overnight, giving it a deliciously seasoned and juicy flavor. The turkey is also basted with a garlic sage butter for extra flavor and moisture. Serve it as the centerpiece of your Christmas dinner and watch your guests go back for seconds.
Why choose a dry fruit cake?
Rich in flavor and nutrition
Not only is a dry fruit cake a delicious addition to your holiday table, but it also offers a wide range of health benefits. The combination of dried fruits and nuts adds a burst of natural sweetness and chewy texture to the cake, making it a healthier option than traditional cakes loaded with refined sugars. Dates, figs, and raisins are excellent sources of fiber, vitamins, and minerals, while walnuts and almonds provide heart-healthy unsaturated fats. So, you can indulge in this holiday treat guilt-free!
Easier to make and store
Making a dry fruit cake is much simpler than a traditional fruit cake. Since the fruits are already dried, there's no need to soak them beforehand, which saves a lot of time and effort. Additionally, dry fruit cakes have a longer shelf life, making them perfect for gift-giving or storing for later. Wrap them in parchment paper and store in an airtight container, and they will stay fresh for several weeks.
How to make a Christmas dry fruit cake?
Gather your ingredients
To make this delicious cake, you will need flour, baking powder, sugar, butter, eggs, milk, and a variety of dry fruits and nuts. You can choose your favorite combination of fruits like candied orange peel, cherries, cranberries, dates, figs, apricots, and nuts like walnuts, almonds, cashews, and hazelnuts.
Mix and bake
Preheat your oven to 350°F (180°C) and grease a 9-inch (23cm) round cake pan. In a large bowl, mix the flour, baking powder, and sugar. In a separate bowl, beat the butter and eggs until creamy. Gradually add the dry ingredients to this mixture, alternating with milk. Add in the chopped fruits and nuts, and mix until well combined. Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Decorate and serve
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. You can decorate the cake with a sprinkle of powdered sugar or a drizzle of glaze made with confectioner's sugar and lemon juice. Serve with a cup of hot cocoa or a glass of mulled wine for a perfect holiday treat.
In conclusion, a Christmas dry fruit cake is a must-try dessert for the holiday season. It's easy to make, packed with flavor and nutrition, and can be stored for weeks. So, gather your ingredients and give this delicious recipe a try. Your friends and family will thank you for it!
