18+ Christmas Dip Recipe Card You Won't Believe The Taste!

Ingredients You Will Need

1. Cream Cheese

The base of this dip is cream cheese, which adds a rich and creamy texture. Make sure to use full-fat cream cheese for the best results.

2. Cranberry Sauce

For a festive touch, we will be using cranberry sauce to add a tangy and sweet flavor to the dip. You can use store-bought or homemade cranberry sauce for this recipe.

3. Shredded Cheese

To balance out the sweetness of the cranberry sauce, we will be adding some shredded cheese to the dip. You can use any type of cheese you prefer, such as cheddar, mozzarella, or a blend of different cheeses.

4. Green Onions

For a pop of color and freshness, we will be adding green onions to the dip. These will also add a slight onion flavor, which pairs well with the other ingredients.

5. Pecans

To add some crunch and texture, we will be topping the dip with pecans. You can either chop them up or leave them whole, depending on your preference.

Instructions

Step 1: Soften the Cream Cheese

Take the cream cheese out of the fridge and let it sit at room temperature for about 30 minutes, or until it is soft enough to mix.

Step 2: Mix in the Cranberry Sauce

In a mixing bowl, combine the softened cream cheese with cranberry sauce. Use a hand mixer or a whisk to mix until well combined and smooth.

Step 3: Add the Shredded Cheese

Next, add the shredded cheese to the cream cheese mixture and stir until it is evenly distributed.

Step 4: Fold in the Green Onions and Pecans

Gently fold in the chopped green onions and pecans into the dip mixture.

Step 5: Serve and Enjoy!

Transfer the dip to a serving bowl and garnish with some extra green onions and pecans. Serve with your choice of crackers, chips, or veggies and enjoy your delicious and festive Christmas dip. In conclusion, this Christmas dip recipe card is the perfect addition to your holiday menu. With its creamy texture, tangy and sweet flavors, and festive toppings, it is sure to be a crowd-pleaser. So, follow these simple steps and impress your guests with this delicious and visually appealing appetizer. Happy holidays!