15+ Christmas Dinner Yam Recipe Delight In These Amazing Recipes!

Published on: Mar 5, 2024

Christmas dinner is a time-honored tradition that brings family and friends together to share a delicious meal and create lasting memories. And no Christmas dinner is complete without a serving of yams. This beloved root vegetable has been a staple on holiday tables for generations. Not only is it delicious, but yams also pack a nutritious punch, providing essential vitamins and minerals. So, if you're looking to add a new twist to your Christmas dinner menu, look no further than this mouth-watering yam recipe.

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1 of 20

Herb Roasted Cornish Hens with Root Vegetables

Main Ingredients: Cornish Hens, Unsalted Butter, Apple Cider, Fresh
Herb Roasted Cornish Hens and Pinot Noir
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For a twist on traditional beer can chicken, try using Cornish hens instead. These small birds are perfect for individual servings and can be easily flavored with herbs and spices. Place them on a beer can and roast them in the oven with root vegetables for a hearty and flavorful meal. Using fresh herbs like rosemary and thyme will add a delicious aroma and flavor to the hens.
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Lamb Meatballs

Main Ingredients: Breadcrumbs, Cream, Onion, Garlic, Large Egg, Coarse
Lamb Meatballs with Yogurt Sauce | Edible Rhody
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Who says beer can chicken has to be made with chicken? These delicious lamb meatballs are a great alternative for those who don't eat poultry. Made with ground lamb, breadcrumbs, and spices, these meatballs are stuffed with a beer can and grilled to perfection. Serve them with a side of tzatziki sauce for an extra burst of flavor. Don't be afraid to mix up the spices and add some unique flavors like cumin or coriander.
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Vegetable Pakoras with Chickpea Flour Batter

Main Ingredients: Chickpea Flour, Ground Coriander, Ground Turmeric
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For a vegetarian beer can chicken option, try making these flavorful vegetable pakoras. Made with a chickpea flour batter and filled with a variety of vegetables like potatoes, cauliflower, and onion, these pakoras are the perfect blend of crispy and spicy. Serve with a yogurt dipping sauce for a tasty and unique meal. Get creative with your vegetable choices and add in some bell peppers or eggplant for added texture.
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Okonomiyaki (Savory Japanese Pancake)

Main Ingredients: All Purpose Flour, Corn Starch, Baking Powder, Salt
Easy Okonomiyaki Recipe - Japanese Savoury Pancakes | Wandercooks
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Okonomiyaki (お好み焼き Japanese Savoury Pancake)
Okonomiyaki is a popular Japanese dish that combines savory pancakes with a variety of toppings. This beer can chicken recipe takes inspiration from the traditional dish and uses shredded chicken, cabbage, and scallions to create a delicious pancake batter. Grill them on a beer can for a unique and flavorful meal. Top with some sriracha mayo or okonomiyaki sauce for an extra kick of flavor.
5 of 20

Perfect Tempura

Main Ingredients: Sweet Potato, Yam, Onion, Eggplant, Shrimps, Canola
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Tempura is a popular Japanese dish that features battered and fried vegetables or seafood. This beer can chicken recipe takes a twist on the traditional dish by using chicken thighs and a light and crispy tempura batter. Serve with a side of soy sauce for dipping and enjoy a delicious fusion of flavors. For added flavor, add in some chopped green onions or garlic to the tempura batter.
6 of 20

Cuban Chicken With Chili Roasted Yams

Main Ingredients: Chicken, Orange Zest, Lime Zest, Garlic Cloves, Salt
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For a taste of the Caribbean, try this Cuban-inspired beer can chicken recipe. Marinated in a blend of spices and citrus juices, the chicken is then grilled on a beer can and served with chili roasted yams. The combination of flavors is sure to transport your taste buds to a tropical paradise. For an extra burst of flavor, add in some chopped cilantro to the marinade.
7 of 20

Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt

Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
Coconut Ginger Vegetable Curry
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These flavorful vegetable fritters are a great option for vegetarians and meat-lovers alike. Made with a blend of vegetables and spices, including bold Indian spices like cumin and garam masala, these fritters are infused with delicious flavors. Serve with a side of tangy curry-lime yogurt for a unique and tasty meal.
8 of 20

Moroccan-Style Vegetable Couscous

Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Chopped Garlic
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Take a trip to Morocco with this flavorful beer can chicken recipe. The chicken is marinated in a blend of Moroccan spices and served with vegetable couscous. The combination of flavors and textures makes for a delicious and satisfying meal. Add in some raisins or apricots to the couscous for a touch of sweetness.
9 of 20

Sweet Potato Stuffed Shells

Main Ingredients: Yams, Onions, Garlic, Sage Leaves, Unsalted Butter, Red
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For a twist on traditional stuffed shells, try this beer can chicken version. The shells are filled with a savory and delicious sweet potato and chicken filling, then grilled on a beer can for added flavor. Serve with a side of marinara sauce for a delicious and unique meal. For added flavor, mix in some chopped spinach or kale to the filling.
10 of 20

Beer-Braised Kielbasa With Harvest Vegetables

Main Ingredients: Hillshire Farm Polska Kielbasa, Brussels Sprouts
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Pin on Amazing Appetizers!
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This hearty and flavorful dish is perfect for fall. The kielbasa is braised in beer and served with a variety of harvest vegetables, including bold and hearty vegetables like Brussels sprouts and butternut squash. The result is a delicious and comforting meal that is sure to please.
11 of 20

Jamaican Jerk Chicken with Pineapple Salsa and Spicy...

Main Ingredients: Yams, Chicken Breasts, Jerk Marinade, Jerk, Bbq Sauce
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Bring the flavors of the Caribbean to your dinner table with this Jamaican jerk chicken recipe. The chicken is marinated in a spicy jerk seasoning and grilled on a beer can for added flavor. Serve with a side of refreshing pineapple salsa and a spicy habanero sauce for an extra kick of heat.
12 of 20

Slow Cooker Curried Goat Shanks

Main Ingredients: Goat, Yams, Onion, Baby Carrots, Coconut Oil, Yellow
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For a flavorful and tender beer can chicken alternative, try using goat shanks in this slow cooker recipe. The meat is marinated in a blend of spices and slow cooked to perfection. Serve with a side of rice or naan bread for a delicious and satisfying meal. For added flavor, add in some chopped bell peppers or potatoes to the slow cooker.
13 of 20

Roasted Chicken Sheet Pan Dinner

Main Ingredients: Chicken Drumsticks, Chicken Thighs, Yam, Sweet
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For an easy and delicious dinner, try this sheet pan beer can chicken recipe. The chicken is roasted with a variety of vegetables, including bold and colorful options like red peppers, purple potatoes, and yellow squash. The result is a flavorful and colorful meal that is sure to impress.
14 of 20

Lentil Vegetable Curry with Tomato & Coconut Milk

Main Ingredients: Olive Oil, Black Mustard Seeds, Cumin Seeds, Onions
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This vegetarian beer can chicken recipe is packed with flavor and protein. The lentils and vegetables are cooked in a creamy and flavorful tomato and coconut milk curry sauce. Serve with a side of rice for a delicious and satisfying meal. Add in some chopped spinach or kale for added nutrition and flavor.
15 of 20

Salmon Quinoa Kale Bowl

Main Ingredients: Quinoa, Yam, Kale, Olive Oil, Chickpeas, Red Cabbage
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For a healthy and flavorful meal, try this beer can chicken recipe that features salmon, quinoa, and kale. The chicken is grilled on a beer can and served with a colorful and nutritious bowl of quinoa, kale, and other vegetables. For added flavor, top with a drizzle of balsamic glaze or a sprinkle of feta cheese.
16 of 20

Quinoa Mushroom Burger

Main Ingredients: Quinoa, Water, Olive Oil, Shallot, Crushed Red Pepper
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For a vegetarian beer can chicken option, try these delicious quinoa mushroom burgers. The patties are made with cooked quinoa, mushrooms, and a variety of spices and then grilled on a beer can for extra flavor. Serve on a bun with your favorite burger toppings for a tasty and healthy meal. For added flavor, mix in some chopped bell peppers or carrots to the quinoa mixture.
17 of 20

Marinated Turkey Breast

Main Ingredients: Boneless Turkey Breast, Lemon Juice, Garlic, Olive Oil
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For a lean and flavorful beer can chicken alternative, try using turkey breast in this recipe. The meat is marinated in a blend of spices and beer, then grilled on a beer can for a delicious and juicy meal. Serve with a side of vegetables for a complete and healthy meal. Don't be afraid to experiment with different spices and herbs in the marinade, like cinnamon, cloves, and sage.
18 of 20

Chana Masala

Main Ingredients: Red Onion, Chickpeas, Garlic, Minced Ginger, Tomato
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This flavorful Indian-inspired dish features chickpeas and a variety of spices for a delicious and hearty meal. The chickpeas are cooked in a tomato and coconut milk sauce and served over rice. For added flavor and texture, top with some chopped cashews or almonds.
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Uber-Hearty Oxtail Soup - Slow Cooker Method

Main Ingredients: Oxtail, Olive Oil, Sweet Onion, Garlic, Ginger, Diced
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For a comforting and flavorful soup, try this slow cooker beer can chicken recipe that features oxtail. The meat is slow cooked with a variety of vegetables and spices for a hearty and delicious meal. Serve with some crusty bread for a complete and satisfying meal. For added flavor, add in some chopped sweet potatoes or parsnips to the soup.
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Chipotle Salmon with Avocado, Apple, Yam Salsa

Main Ingredients: Yam, Avocado, Ambrosia Apple, Parsley, Purple Onion
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This beer can chicken recipe takes a twist on traditional salmon by adding a spicy chipotle marinade and topping it off with a refreshing avocado, apple, and yam salsa. The combination of flavors is sure to impress and satisfy your taste buds. For a healthier option, use Greek yogurt instead of mayo in the salsa.

The Perfect Christmas Dinner Yam Recipe

Ingredients:

  • 4 large yams
  • 1/4 cup of brown sugar
  • 1/4 cup of maple syrup
  • 1/4 cup of melted butter
  • 1 tsp of ground cinnamon
  • 1 tsp of ground nutmeg
  • 1 tsp of vanilla extract
  • Salt and pepper to taste

Before you start cooking, make sure to preheat your oven to 375°F (190°C).

Instructions:

  1. Prepare the yams: Start by washing and peeling the yams. Cut them into 1-inch cubes and place them in a large mixing bowl.
  2. Mix the sauce: In a separate bowl, mix together the brown sugar, maple syrup, melted butter, cinnamon, nutmeg, and vanilla extract. Pour the mixture over the yams and toss until they are evenly coated.
  3. Season and bake: Sprinkle salt and pepper over the yams and transfer them to a greased baking dish. Bake in the preheated oven for 40-45 minutes, or until the yams are fork-tender.
  4. Enjoy: Once done, remove the yams from the oven and let them cool for a few minutes before serving. Garnish with some fresh herbs for an extra pop of flavor.

This simple yam recipe is sure to be a hit at your Christmas dinner. The combination of sweet and savory flavors, along with the warm spices, will have everyone coming back for seconds. Plus, with minimal prep and cook time, you'll have more time to spend with your loved ones.

Why Add Yams to Your Christmas Dinner Menu?

Aside from being a delicious addition to your holiday meal, yams also offer numerous health benefits. They are high in fiber, potassium, and vitamins A and C, making them a nutritious and satisfying side dish. Plus, their vibrant orange color adds a festive touch to your dinner table.

So, this Christmas, elevate your dinner menu with this delectable yam recipe. Your guests will thank you, and it may just become a new holiday tradition for years to come.

15+ christmas dinner yam recipe Delight in these amazing recipes!

Herb Roasted Cornish Hens with Root Vegetables

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cornish hens
  • 3 tablespoons unsalted butter
  • 1 teaspoon apple cider
  • 1 1/2 tablespoons fresh rosemary finely chopped
  • 1 1/2 tablespoons fresh sage finely chopped
  • 1 teaspoon fresh thyme finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 garlic cloves peeled and left whole
  • 1/2 Orange cut into wedges
  • 2 ounces carrots peeled cut into bite-size pieces
  • 2 ounces parsnip peeled cut into bite-size pieces
  • 1 pound yams peeled and cut into bite-size pieces
  • 1 apple sweet, peeled and cut into wedges

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 195 milligrams
  • Fat : 32 grams
  • Fiber : 8 grams
  • Protein : 32 grams
  • SaturatedFat : 12 grams
  • Sodium : 720 milligrams
  • Sugar : 7 grams
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