16 Christmas Dinner Potatoes Recipe Unleash Your Inner Chef!
Published on: Apr 29, 2024
Potatoes are a staple in many holiday meals, and Christmas dinner is no exception. They provide a comforting and hearty addition to any festive spread, and there are countless ways to prepare them. In this article, we will share with you a delicious and simple Christmas dinner potatoes recipe that is sure to impress your family and friends. This dish is not only easy to make, but it also incorporates traditional holiday flavors that will leave everyone wanting more.
Celebrate the holidays with a hearty and comforting Christmas Eve Beef Stew. This dish is perfect for cold winter nights and is sure to warm you up from the inside out. Tender pieces of beef are slow-cooked with fragrant herbs and vegetables for a rich and flavorful stew. Serve it with crusty bread or over mashed potatoes for a satisfying and delicious meal.
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Roast Turkey with Root Vegetables and Gravy
Main Ingredients: Unsalted Butter, Leaf Parsley, Ground Cumin, Sweet
No Christmas feast is complete without a succulent Roast Turkey. This recipe takes it up a notch by roasting the turkey with root vegetables and a homemade gravy. The vegetables add a wonderful sweetness to the dish and the gravy is full of depth and flavor. Your guests will be impressed with this show-stopping main dish.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
For a classic Christmas dinner, look no further than this Beef Pot Roast. Tender and juicy beef is slow-cooked with onions, carrots, and potatoes for a comforting and satisfying meal. The aroma of this dish cooking will fill your home with the warm scents of the holidays. Serve it with a side of green beans or roasted Brussels sprouts for a complete meal.
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Make Ahead Christmas Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
Take some of the stress out of Christmas dinner by making these Make Ahead Roast Potatoes. These potatoes are parboiled and then roasted with herbs and garlic for a crispy and flavorful side dish. The best part? You can make them ahead of time and simply reheat them before serving, leaving you more time to spend with your loved ones.
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
For a twist on the traditional Roast Turkey, try this Stuffed Christmas Turkey recipe. The turkey is stuffed with a delicious and savory mixture of sausage, apples, and herbs, adding extra flavor and moisture to the meat. Plus, the stuffing doubles as a delicious side dish to accompany the turkey.
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Christmas Beef and Fig Stew
Main Ingredients: Beef, Oil, Pearl Onion, Tomato Puree, Peppercorns
Indulge in the flavors of the season with this Christmas Beef and Fig Stew. The sweetness of the figs pairs perfectly with the tender beef and fragrant spices. This stew is perfect for a cozy night in with your loved ones, and leftovers make for a delicious lunch the next day.
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Isle of Man Christmas Haggis – Mollag
Main Ingredients: Potatoes, Onions, Lamb Mince, Meat, Lamb Liver, Lamb
For a unique and traditional Christmas dish, try this Isle of Man Christmas Haggis, also known as Mollag. This savory pudding is made with beef, lamb, oats, and spices, and is often served with a rich gravy. It may be a bit time-consuming to make, but the end result is worth it for a truly authentic Christmas experience.
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Jamie Oliver’s Christmas Roast Duck with Port Gravy
Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
Celebrity chef Jamie Oliver's recipe for Christmas Roast Duck with Port Gravy is a show-stopping dish that will impress your guests. The duck is roasted with a delicious rub of herbs and spices and served with a rich and flavorful port gravy. This dish is sure to become a new holiday favorite.
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The Roast Of Christmas Past (Classic Pot Roast)
Main Ingredients: Olive Oil, Top Sirloin Roast, Salt, Reduced Sodium Beef
Take a trip down memory lane with this classic Pot Roast recipe that is perfect for a Christmas dinner. This dish is simple, comforting, and full of nostalgia. The beef is slow-cooked with vegetables and a homemade gravy for a tender and flavorful meal that will remind you of holidays past.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Give yourself a break on Christmas morning and make this Christmas Morning Wife Saver. This breakfast casserole can be prepared the night before and just needs to be popped in the oven in the morning. It's filled with eggs, sausage, cheese, and bread for a hearty and delicious start to your holiday morning.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
For a fun and unconventional Christmas dinner, try My Christmas Burger. This burger is filled with all the flavors of the season, from cranberry sauce to stuffing, and is topped with melted brie cheese. It's a creative and delicious way to celebrate the holidays with a twist.
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Christmas Salted Cod
Main Ingredients: Salted Cod, Olive Oil, White Onion, Garlic, Tomatoes
In many cultures, fish is a traditional dish served on Christmas Eve. This Christmas Salted Cod recipe is a flavorful and unique way to incorporate fish into your holiday meal. The salted cod is cooked with garlic, tomatoes, and olives for a dish that is sure to please even the pickiest eaters.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
Put a spin on the classic pot pie with this Christmas Ham Pot Pie recipe. The flaky, buttery crust is filled with a creamy and flavorful mixture of ham, vegetables, and a delicious gravy. This dish is perfect for using up any leftover ham from your holiday meal.
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Tourtiere (Christmas Meat Pie)
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Cold Water
In French-Canadian households, Tourtiere is a staple Christmas dish. This savory meat pie is made with pork, beef, and spices and is often served with a side of cranberry sauce. The filling can also be made ahead of time, making this a convenient and delicious option for your holiday meal.
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Christmas Scalloped Potatoes and Ham
Main Ingredients: Russet Potatoes, Sweet Potatoes, Garlic Cloves, Gruyere
Scalloped Potatoes are a classic side dish that always makes an appearance at holiday dinners. This Christmas version adds diced ham for a heartier and more flavorful dish. The potatoes are baked in a creamy and cheesy sauce for a side dish that will be a hit with everyone at the table.
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Lentils
For a vegan and gluten-free option, try this Christmas Chickpea-Lentil Loaf. This dish is packed with protein and flavor from the chickpeas, lentils, and a variety of herbs and spices. It's a delicious and healthy alternative to traditional holiday main dishes.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
Impress your guests with a beautiful and flavorful Prime Rib for your Christmas dinner. This recipe uses a simple yet flavorful rub and is roasted to perfection for a melt-in-your-mouth experience. Serve it with your favorite sides for a classic and delicious holiday meal.
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Cheesy Scalloped Potatoes and Ham
Main Ingredients: Butter, Half And Half, Salt, Pepper, Minced Garlic
If you can't get enough of scalloped potatoes, try this Cheesy Scalloped Potatoes and Ham recipe. It takes the classic dish to the next level by adding diced ham and a delicious layer of melted cheddar cheese on top. It's the perfect side dish for any holiday meal and is sure to be a crowd-pleaser.
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Veggie Pot Pie
Main Ingredients: Olive Oil, Onion, Mushrooms, Garlic, Large Carrots
For a vegetarian option, try this Veggie Pot Pie filled with a variety of colorful and flavorful vegetables. The crust is made with whole wheat flour for a healthier twist on the classic dish. This pot pie is a hearty and satisfying main dish that will please both vegetarians and meat-eaters alike.
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Herb Roasted Turkey Breast with Root Vegetables
Main Ingredients: Boneless Turkey Breast, Mustard Powder, Rosemary
If you don't want to cook a whole turkey for your holiday dinner, try this Herb Roasted Turkey Breast with Root Vegetables. It's a simpler version that still packs all the flavors of a traditional roast turkey. The vegetables are roasted together with the turkey, making this dish a one-pan wonder.
Christmas Eve is a time for cozy gatherings and delicious meals, and this beef stew is the perfect dish to warm up your family and friends. Slow-cooked to perfection, with tender chunks of beef, hearty root vegetables, and a rich broth, this stew will be the star of your holiday feast. Serve it with a crusty baguette and a glass of red wine for a truly satisfying meal.
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Roast Turkey with Root Vegetables and Gravy
Main Ingredients: Unsalted Butter, Leaf Parsley, Ground Cumin, Sweet
No Christmas dinner is complete without a perfectly roasted turkey, and this recipe takes it to the next level by adding flavorful root vegetables to the mix. Carrots, potatoes, and onions are roasted alongside the turkey, infusing it with their delicious juices. And let's not forget the gravy – made with the drippings from the turkey and rosemary for a festive touch.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
If you're looking for a classic Christmas dish that will please everyone, look no further than a beef pot roast. Slow-cooked until tender, with garlic, thyme, and red wine, this dish is a crowd-pleaser every time. Serve it with a side of mashed potatoes and green beans for a comforting and satisfying meal.
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Make Ahead Christmas Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
Don't want to spend all day in the kitchen on Christmas? These make-ahead roast potatoes are the perfect solution. Parboiled and then roasted to crispy perfection, these potatoes are flavored with garlic, rosemary, and lemon. Make them the day before and simply reheat them in the oven on Christmas day – easy and delicious!
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
If you want to take your Christmas turkey to the next level, try stuffing it with a flavorful mixture of sausage, cranberries, and sage. This adds a delicious element of sweetness and savory to the turkey, making it a standout dish on your holiday table.
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Christmas Beef and Fig Stew
Main Ingredients: Beef, Oil, Pearl Onion, Tomato Puree, Peppercorns
If you're tired of the same old beef stew, try this festive version that incorporates figs for a touch of sweetness and complexity. Slow-cooked with beef chuck, onions, and red wine, this stew is perfect for a cold Christmas night.
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Isle of Man Christmas Haggis – Mollag
Main Ingredients: Potatoes, Onions, Lamb Mince, Meat, Lamb Liver, Lamb
If you want to bring a taste of Scotland to your Christmas dinner, try this traditional dish from the Isle of Man. Made with oatmeal, lamb, and spices, it's a hearty and flavorful addition to any holiday table. Serve it with neeps and tatties for a complete meal.
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Jamie Oliver’s Christmas Roast Duck with Port Gravy
Main Ingredients: Duck, Fresh Rosemary, Nutmeg, Salt, Pepper, Orange
Celebrity chef Jamie Oliver's recipe for Christmas roast duck is a must-try for any food lover. The duck is marinated in a citrus and herb mixture before being roasted to perfection. And let's not forget the port gravy – made with redcurrant jelly and port for a rich and flavorful sauce.
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The Roast Of Christmas Past (Classic Pot Roast)
Main Ingredients: Olive Oil, Top Sirloin Roast, Salt, Reduced Sodium Beef
For a taste of nostalgia, try this classic pot roast recipe that will transport you back to your childhood. Made with beef chuck, carrots, and potatoes, this dish is slow-cooked for hours until the meat is fall-apart tender. Serve it with a side of cornbread for a comforting and satisfying meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This breakfast casserole is perfect for Christmas morning when you have a house full of guests. Made with bread, eggs, and sausage, it can be prepared the night before and popped in the oven in the morning. Serve it with some fresh fruit and a cup of coffee for a stress-free and delicious start to your day.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
Who says burgers are only for summer? This Christmas burger is a fun and festive twist on a classic dish. Made with ground beef, cranberries, and bacon, and topped with a spicy aioli, it's a unique and tasty addition to your holiday menu.
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Christmas Salted Cod
Main Ingredients: Salted Cod, Olive Oil, White Onion, Garlic, Tomatoes
This traditional dish from Portugal is a must-try for seafood lovers. Salted cod is soaked and then cooked with potatoes, onions, and olive oil for a simple yet flavorful dish. Serve it with a side of crusty bread for a satisfying and hearty meal.
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Christmas Ham Pot Pie!
Main Ingredients: Large Carrots, Turnip, Yellow Onion, Purple Potatoes
If you have leftover ham from your Christmas dinner, turn it into this delicious pot pie. Filled with ham, vegetables, and a creamy sauce, and topped with a buttery crust, it's a comforting and tasty way to use up your leftovers.
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Tourtiere (Christmas Meat Pie)
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Cold Water
This French-Canadian meat pie is a staple at many Christmas dinners. Made with pork, beef, and spices, it's a rich and flavorful dish that is perfect for a cold winter night. Serve it with a green salad for a complete meal.
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Christmas Scalloped Potatoes and Ham
Main Ingredients: Russet Potatoes, Sweet Potatoes, Garlic Cloves, Gruyere
If you're looking for a side dish that is sure to please, try these scalloped potatoes and ham. Layers of potatoes, ham, and a cheese sauce are baked until bubbly and golden. It's the perfect accompaniment to any Christmas meal.
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Lentils
For those who are vegan or gluten-free, this chickpea-lentil loaf is a delicious and satisfying main dish for Christmas dinner. Made with chickpeas, lentils, and vegetables, and topped with a cranberry glaze, it's a flavorful and healthy option for your holiday table.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you want to go all out for your Christmas dinner, try this recipe for prime rib. Seasoned with garlic, rosemary, and thyme, and served with a horseradish cream sauce, it's a luxurious and indulgent dish that is sure to impress your guests.
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Cheesy Scalloped Potatoes and Ham
Main Ingredients: Butter, Half And Half, Salt, Pepper, Minced Garlic
This version of scalloped potatoes and ham takes it up a notch with the addition of broccoli and cheddar cheese. Creamy, cheesy, and packed with vegetables, it's a delicious and satisfying side dish for your Christmas dinner.
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Veggie Pot Pie
Main Ingredients: Olive Oil, Onion, Mushrooms, Garlic, Large Carrots
For a vegetarian option that is still hearty and flavorful, try this veggie pot pie. Made with potatoes, carrots, peas, and mushrooms, and topped with a biscuit crust, it's a comforting and delicious dish that is sure to please everyone at your holiday table.
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Herb Roasted Turkey Breast with Root Vegetables
Main Ingredients: Boneless Turkey Breast, Mustard Powder, Rosemary
If you don't want to tackle a whole turkey for your holiday meal, try this recipe for herb roasted turkey breast. It's easier to prepare and cook, but still just as delicious. Serve it with root vegetables roasted in the same pan for a complete and flavorful meal.
Ingredients:
Russet potatoes – 6 medium-sized
Butter – 1/4 cup
Garlic – 3 cloves, minced
Thyme – 1 tablespoon, fresh or dried
Heavy cream – 1/2 cup
Salt and pepper – to taste
Chives – for garnish (optional)
Instructions:
Preheat your oven to 375°F (190°C).
Wash and peel the potatoes, then cut them into equal-sized cubes.
In a large pot, bring water to a boil and add the potatoes. Cook for 10-15 minutes or until they are fork-tender.
Drain the potatoes and return them to the pot. Add butter, garlic, and thyme, and mash them together until well combined.
Gradually add heavy cream while continuing to mash until you reach your desired consistency. Season with salt and pepper to taste.
Transfer the mashed potatoes to a greased baking dish and smooth out the top with a spatula.
Bake for 25-30 minutes or until the top is golden brown and crispy.
Garnish with chopped chives before serving, if desired.
This Christmas dinner potatoes recipe is a perfect side dish for any main course, and it can be easily doubled or tripled to feed a larger crowd. The combination of butter, garlic, and thyme adds a delicious savory flavor, while the heavy cream makes the potatoes creamy and rich. You can also experiment with different herbs and spices, such as rosemary or paprika, to add your own personal touch to this dish.
Not only is this recipe delicious, but it also saves you time on Christmas day. You can prepare the mashed potatoes ahead of time and simply pop them in the oven to reheat before serving. This will allow you to spend more time with your loved ones and less time in the kitchen.
So this holiday season, impress your guests with this professional and well-organized Christmas dinner potatoes recipe. It's a guaranteed crowd-pleaser that will have everyone craving more. Happy cooking and happy holidays!
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