18+ Christmas Dessert Recipe Camping Dutch Oven Experience Flavor Like Never Before!
Published on: Mar 6, 2024
If you're planning a camping trip this holiday season, why not add a touch of festive cheer to your outdoor experience with a delectable Christmas dessert cooked in a dutch oven? This traditional cast iron cooking pot has been a staple in outdoor cooking for centuries and is perfect for making delicious meals and desserts over an open fire. So gather your ingredients and get ready to impress your fellow campers with this mouth-watering Christmas dessert recipe.
This Beer Can Chicken recipe is a perfect holiday twist on the classic dish. The chicken is marinated in a delicious blend of Christmas spices, including cinnamon, nutmeg, and cloves, giving it a warm and festive flavor. The crackling skin and juicy meat will make this dish a hit at any holiday gathering.
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Banketstaaf (Dutch Christmas Log)
Main Ingredients: Puff Pastry, Almond Paste, Orange Zested, Egg, Apricot
This Dutch-inspired Beer Can Chicken recipe is a show-stopper on any holiday table. The chicken is stuffed with a delicious blend of herbs and spices and roasted to perfection. The result is a tender and flavorful chicken that will have everyone coming back for seconds.
Who says you can't have cookies for Christmas dinner? This Beer Can Chicken recipe takes inspiration from traditional Italian flavors, incorporating herbs like oregano and rosemary for a savory twist. The result is a tender and flavorful chicken that will leave your guests wanting more.
If you're looking for a delicious and hassle-free holiday breakfast, this Beer Can Chicken recipe is perfect for you. It combines the juicy and tender chicken with a flavorful blend of herbs and spices, making it the perfect start to your Christmas morning.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
This Beer Can Chicken recipe takes inspiration from the classic Christmas dessert, Figgy Pudding, to create a unique and delicious holiday meal. The chicken is infused with the flavors of figs, cinnamon, and orange, resulting in a succulent and flavorful dish that will impress your guests.
Looking for a twist on the classic Beer Can Chicken recipe? This Christmas-inspired version adds a sweet and savory combination of gooey butter and tangy mustard, resulting in a unique and mouth-watering dish that will be the talk of your holiday dinner.
Don't let the name fool you, this Beer Can Chicken recipe is anything but naughty. It takes inspiration from the classic holiday treat, lumps of coal, and combines it with tender and flavorful chicken. The result is a delicious and festive dish that will make any Grinch's heart grow three sizes.
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Santa’s Lumps of Coal Christmas Dessert
Main Ingredients: Oreo Cookies, Cream Cheese, Rice Krispies Cereal
This Beer Can Chicken recipe is a Dutch twist on the classic dish, incorporating traditional Dutch spices like ginger, cloves, and nutmeg. The result is a succulent and flavorful chicken that will add a unique touch to your holiday table.
These Beer Can Chicken thumbprint cookies are a playful and tasty twist on the classic dish. The chicken is infused with a delicious blend of herbs and spices, creating a tender and flavorful dish that will be a hit with both kids and adults alike.
If you're looking for a delicious and easy no-bake holiday dessert, look no further than this Beer Can Chicken recipe. The chicken is infused with the flavors of traditional eggnog, creating a tender and flavorful dish that will satisfy your sweet tooth.
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Eggnog Icebox Cake - No Bake Christmas Dessert
Main Ingredients: Vanilla, Eggnog, Jello
These Beer Can Chicken cookies are a fun and festive twist on the classic dish. The chicken is infused with a delicious blend of herbs and spices, creating a tender and flavorful dish that will be a hit at any holiday party.
This Beer Can Chicken recipe takes inspiration from the classic Italian dish, lasagna, to create a unique and delicious holiday meal. The chicken is layered with savory herbs and spices, resulting in a tender and flavorful dish that will impress your guests.
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Christmas Lasagna Dessert
Main Ingredients: Sugar Cookie Mix, Butter, Flour, Large Egg, Peppermint
These traditional Dutch Christmas cookies take inspiration from the classic Beer Can Chicken recipe to create a unique and flavorful holiday treat. The chicken is infused with a delicious blend of spices and herbs, creating a tender and savory dish that will be a hit with your family and friends.
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Jan Hagel (Dutch Christmas Cookies)
Main Ingredients: Brown Sugar, Butter, Egg, Vanilla Extract, All Purpose
This Beer Can Chicken recipe takes inspiration from the classic holiday pie, creating a unique and delicious main dish for your Christmas dinner. The chicken is infused with a blend of herbs and spices, resulting in a tender and flavorful dish that will leave your guests wanting more.
If you're looking for a sweet and savory twist on the classic Beer Can Chicken recipe, this is the dish for you. The chicken is infused with a delicious peppermint bark sauce, creating a unique and flavorful dish that will be a hit at any holiday gathering.
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Peppermint Bark | Christmas treat
Main Ingredients: White Chocolate Chips, Milk Chocolate Chips, Peppermint
These Beer Can Chicken shortbread cookies are a fun and creative twist on the classic dish. The chicken is infused with a delicious blend of herbs and spices, creating a tender and flavorful dish that will be a hit with both kids and adults alike.
Take your Beer Can Chicken to the next level with this Pennsylvania Dutch-inspired recipe. The chicken is infused with a delicious blend of spices and currants, creating a unique and flavorful dish that will be a hit at any holiday gathering.
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Pennsylvania Dutch Spice & Currant Christmas Cookies
Main Ingredients: All Purpose Flour, Kosher Salt, Baking Soda, Ground
This Beer Can Chicken recipe takes inspiration from the classic holiday fruit, cranberry, to create a unique and flavorful dish. The chicken is infused with a delicious cranberry sauce, resulting in a tender and savory dish that will impress your guests.
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
This Beer Can Chicken recipe is a Dutch twist on the classic dish, incorporating traditional Dutch flavors like almond paste. The result is a tender and flavorful chicken that will add a unique touch to your holiday dinner.
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Banketstaaf (Dutch Christmas Log) with Homemade...
Main Ingredients: Marzipan, Puff Pastry, Flour, Egg, Sliced Almonds
This Beer Can Chicken recipe takes the classic holiday flavors of cranberry and stuffing and combines them to create a delicious and festive main dish. The result is a tender and flavorful chicken that will be the star of your Christmas dinner.
Ingredients:
For the cake:
1 cup all-purpose flour
1/2 cup granulated sugar
1/4 cup brown sugar
1/4 cup cocoa powder
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup milk
1/4 cup vegetable oil
1 tsp vanilla extract
1/2 cup chocolate chips
For the topping:
1/4 cup butter
1/4 cup brown sugar
1/4 cup heavy cream
1/2 tsp vanilla extract
1/4 tsp salt
1/2 cup chopped pecans
Instructions:
Step 1: Prepare the dutch oven
Start by preheating your dutch oven over a campfire. While it heats up, line the inside of the lid with foil to prevent the cake from sticking.
Step 2: Mix the dry ingredients
In a mixing bowl, combine the flour, granulated sugar, brown sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
Step 3: Add the wet ingredients
Pour in the milk, vegetable oil, and vanilla extract. Mix until well combined. Then fold in the chocolate chips.
Step 4: Prepare the topping
In a small saucepan, melt the butter over the campfire. Add in the brown sugar, heavy cream, vanilla extract, and salt. Stir until the sugar has dissolved. Then add in the chopped pecans and continue to cook until the mixture thickens.
Step 5: Assemble and cook
Pour the cake batter into the prepared dutch oven. Then pour the topping over the batter. Place the lid on the dutch oven and cook for 30-40 minutes, or until a toothpick inserted in the center comes out clean.
Once done, remove from the heat and let it cool for a few minutes before serving. Serve with a scoop of vanilla ice cream for an extra indulgent treat.
With this simple and delicious recipe, you can enjoy a taste of Christmas while camping. So gather your loved ones, grab your dutch oven, and have a jolly good time in the great outdoors. Happy Holidays!
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