16+ Christmas Dessert Log Recipe You Must Try Them!

Published on: Apr 18, 2024

Looking for the perfect dessert to impress your family and friends this Christmas? Look no further than this delicious and festive Christmas dessert log recipe. A classic French dessert, also known as a "bûche de Noël," this dessert is not only visually stunning but also incredibly tasty. With a light and fluffy sponge cake, rich and creamy filling, and topped with a decadent chocolate ganache, this dessert is sure to be a hit at any holiday gathering. Follow this step-by-step guide to create your very own Christmas dessert log that will have everyone coming back for seconds.

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Ultimate Christmas Yule Log Cake, Christmas Log Cake,...

Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose

Vegan Christmas Yule Log Cake (Bûche De Noël) | The Banana Diaries

Yule Log Cake (Bûche de Noël) - Stress Baking

The Christmas season is here and what better way to celebrate than with a delicious and festive Yule Log cake. This ultimate Christmas Yule Log cake recipe is sure to be a hit at any holiday gathering. With a moist and fluffy chocolate sponge cake, filled with a creamy chocolate filling, and covered in a decadent chocolate ganache, this Yule Log cake is a must-try for any chocolate lover.

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Christmas Yule Log Cake

Main Ingredients: All Purpose Flour, Cornflour, Unsweetened Cocoa Powder

YULE LOG CAKE (BÛCHE DE NOËL) - Delish28

A White Christmas - Yule Log Cake - Foodelicious!

1kg Yule Log Black Forest Cake | Online Gift and Flowers

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A classic Christmas Log cake, also known as a Yule Log, is a traditional dessert that originated in France. It is typically made with a rolled sponge cake filled with cream or buttercream and covered in chocolate to resemble a log. This Christmas Log cake is a festive and delicious treat that is perfect for any holiday celebration.

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Yule Log

Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder

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The Yule Log is a popular holiday tradition that dates back to the 12th century. It is a symbol of the winter solstice and is often associated with the Christmas season. The tradition of burning a Yule Log has evolved into the delicious dessert we know today. This Yule Log recipe is a modern twist on a classic tradition and is sure to be a hit at your holiday table.

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Christmas Yule Log

Main Ingredients: Flour, Unsweetened Cocoa Powder, Baking Powder, Salt

French Yule Log (Bûche de Noël) | Christmas Recipes - RecipesXP

Yule log/ Buche de Noel ~ Lincy's Cook Art

Christmas Yule Log! - Jane's Patisserie

Christmas is a time for indulging in delicious treats, and what better way to do that than with a Christmas Yule Log. This festive dessert is a must-have at any holiday gathering. With a moist chocolate sponge cake, filled with creamy chocolate filling, and covered in a rich chocolate ganache, this Christmas Yule Log is a show-stopper on any dessert table.

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Banketstaaf (Dutch Christmas Log)

Main Ingredients: Puff Pastry, Almond Paste, Orange Zested, Egg, Apricot

Quick Banketstaaf (Dutch Christmas Log Pastry with Marzipan) - An ...

The Dutch have their own version of a Christmas Log called Banketstaaf. This traditional Dutch pastry is a flaky puff pastry filled with almond paste and shaped into a log. It is a popular treat during the holiday season and is often enjoyed with a cup of coffee or tea. This Banketstaaf recipe is a delicious and easy way to add a touch of Dutch tradition to your holiday celebrations.

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Christmas Chocolate Yule Log

Main Ingredients: Eggs, Caster Sugar, Plain Flour, Cocoa Powder, Double

Chocolate Yule Log stock photo. Image of dessert, roll - 82788300

Christmas Chocolate Yule Log - Crumbs and Corkscrews

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If you're a fan of chocolate, then this Christmas Chocolate Yule Log is the dessert for you. With a rich chocolate sponge cake, filled with a creamy chocolate filling, and covered in a decadent chocolate ganache, this Yule Log is a chocolate lover's dream. It's the perfect dessert to impress your family and friends this holiday season.

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Christmas Crack

Main Ingredients: Saltine Crackers, Unsalted Butter, Brown Sugar, Dark

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Best Christmas Crack Recipe (Saltine Cracker Toffee) | The Recipe Critic

Looking for a quick and easy treat to make for your Christmas celebration? Look no further than Christmas Crack. This addictive snack is made with saltine crackers, caramel, and chocolate, and is sure to be a hit with everyone. It's a great option for a last-minute dessert or a homemade holiday gift.

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Maltese Christmas Log

Main Ingredients: Biscuits, Mixed Fruit, Almonds, Ground Cinnamon, Ground

Maltese Christmas Log | Christmas log, Christmas, Christmas seasons

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Malta has its own version of a Christmas Log called Qagħaq tal-Għasel. This traditional Maltese pastry is made with a sweet honey dough and filled with a mixture of almonds, walnuts, and honey. It is shaped into a log and decorated with a festive bow. This Maltese Christmas Log is a unique and delicious addition to any holiday dessert spread.

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Christmas Chocolate Log

Main Ingredients: Eggs, Caster Sugar, Dark Chocolate, Water, Double

A magical twist on the traditional yule log... Chocolate Yule Log ...

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Chocolate lovers rejoice! This Christmas Chocolate Log is a must-try for the holiday season. With a light and fluffy chocolate sponge cake, filled with a creamy chocolate filling, and covered in a rich and velvety chocolate ganache, this dessert is sure to impress. And the best part? It's surprisingly easy to make.

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Easy Christmas Yule Log

Main Ingredients: Unsalted Butter, Semi Sweet Chocolate, Strong Coffee

You Won't Believe How Easy it is to Make this Chocolate Yule Log Cake ...

Christmas Yule Log Cake - Buche de Noel | Recipe | Christmas yule log ...

Bûche de Noël (Yule Log) - Guss Cooks

Easy Christmas yule log | Recipe | Christmas food desserts, Christmas ...

If you're short on time but still want to impress your guests with a festive dessert, then this Easy Christmas Yule Log is the recipe for you. With a simple chocolate sponge cake, a quick and easy filling, and a store-bought frosting, this Yule Log can be made in no time. It's the perfect option for a busy holiday season.

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Christmas Crack

Main Ingredients: Puffed Corn, White Almond Bark, M M S Candy, Pretzels

Christmas Crack is the perfect combination of sweet and salty. Made with saltine crackers, caramel, and chocolate, it's a treat that is sure to be a hit with everyone. Plus, it's so easy to make, you'll want to whip up a batch for every holiday party.

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Triple Chocolate Christmas Log

Main Ingredients: Almond Paste, Caster Sugar, Eggs, Flour, Dark

Triple Chocolate NYC Cookies! - Jane's Patisserie

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If you can't get enough chocolate, then you have to try this Triple Chocolate Christmas Log. With a chocolate sponge cake, a creamy chocolate filling, and a rich chocolate ganache, this dessert is a chocoholic's dream. It's a show-stopping dessert that is sure to impress your family and friends this holiday season.

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Traditional Christmas Yule Log

Main Ingredients: All Purpose Flour, Corn Starch, Jumbo Eggs, Sugar

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Bring a touch of tradition to your holiday table with this Traditional Christmas Yule Log. Made with a classic sponge cake, filled with a creamy buttercream, and covered in chocolate, this Yule Log is a timeless and delicious dessert. It's the perfect way to add a touch of nostalgia to your holiday celebrations.

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Tiramisu Yule Log Christmas Cake

Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, All

Tiramisu Yule Log Cake - NatashasKitchen.com

Holiday Yule Log Cake (Bûche de Noël) | aheadofthyme.com - Ahead of Thyme

Tiramisu Yule Log | Yule log, Yule, Tiramisu

Yule Log Cake Recipe [Bûche de Noël] | Family Food Garden

Tiramisu is a classic Italian dessert, and this Tiramisu Yule Log Christmas Cake is a fun twist on the traditional recipe. With a light and fluffy sponge cake, soaked in coffee and liqueur, and filled with a creamy tiramisu filling, this Yule Log is a delicious and unique addition to any holiday dessert spread.

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Italian Christmas Cookies

Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder

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Italian Cookies --- The View from Great Island

Cookies are a staple at any holiday gathering, and these Italian Christmas Cookies are a must-try for the holiday season. Made with a rich and buttery dough, flavored with lemon and vanilla, and decorated with festive sprinkles, these cookies are a delicious and festive treat that everyone will love.

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Christmas Chocolate Mango Yule Log

Main Ingredients: Flour, Granulated Sugar, Large Eggs, Orange, Mango

Christmas Yule Log | Bake with Bakabee

https://www.lifeloveandsugar.com/wp-content/uploads/2019/11/Yule-Log ...

For a tropical twist on the classic Yule Log, try this Christmas Chocolate Mango Yule Log. With a light and airy mango sponge cake, a creamy mango filling, and a chocolate ganache, this dessert is a refreshing and unique addition to your holiday dessert table. It's a perfect way to add some sunshine to your Christmas celebrations.

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Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup

Christmas Cornflake Wreaths | Christmas breakfast, Christmas treats ...

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Looking for a delicious and easy breakfast treat for Christmas morning? Look no further than these Christmas Morning Treats! Made with cinnamon rolls, cream cheese, and a homemade caramel sauce, these treats are quick, easy, and oh so delicious. They're the perfect way to start your holiday celebrations.

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Christmas Figgy Pudding

Main Ingredients: Dried Figs, Pitted Dates, Water, Baking Soda, Butter

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Traditional Christmas Figgy Pudding Recipe, Make Figgy Pudding

Figgy pudding is a traditional Christmas dessert that originated in England. It is a moist and rich pudding made with dried figs, spices, and brandy. This Christmas Figgy Pudding recipe is a delicious and festive way to add some British tradition to your holiday celebrations.

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Christmas Gooey Butter Cookies

Main Ingredients: Unsalted Butter, Cream Cheese, Egg, Vanilla Extract

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If you love gooey butter cake, then you have to try these Christmas Gooey Butter Cookies. Made with all the flavors of the classic dessert, these cookies are soft, chewy, and oh so delicious. They're a fun and unique addition to any holiday cookie platter.

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Caramel Buche de Noel (Christmas Log)

Main Ingredients: Egg Whites, Granulated Sugar, Egg Yolks, All Purpose

Buche De Noel Yule Log Yule Log Cake Yule Log Recipe Christmas Food ...

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A Buche de Noel, also known as a Christmas Log, is a traditional French dessert that is often served during the holiday season. It is made with a rolled sponge cake, filled with cream or buttercream, and covered in chocolate to resemble a log. This Caramel Buche de Noel is a decadent and delicious twist on the classic recipe that is sure to be a hit at your holiday table.

Ingredients:

Sponge Cake: 6 large eggs, ¾ cup granulated sugar, 1 tsp vanilla extract, 1 cup all-purpose flour, 1 tsp baking powder, ¼ tsp salt, ¼ cup unsalted butter, melted and cooled
Filling: 1 ½ cups heavy cream, ½ cup powdered sugar, 1 tsp vanilla extract, 8 oz. cream cheese, softened, ½ cup cranberry sauce
Ganache: 8 oz. semisweet chocolate, chopped, ¾ cup heavy cream, 1 tbsp unsalted butter
Optional Garnishes: Fresh cranberries, rosemary sprigs, powdered sugar

Step 1: Preheat the oven and prepare the baking sheet

Preheat your oven to 375°F and line a 12x17 inch baking sheet with parchment paper. Make sure to leave some overhang on the sides for easy removal later.

Step 2: Make the sponge cake

In a large mixing bowl, beat the eggs and sugar together until pale and fluffy. Add in the vanilla extract and mix until well combined. In a separate bowl, sift together the flour, baking powder, and salt. Gradually add the dry ingredients to the egg mixture, stirring until just combined. Finally, fold in the melted butter until fully incorporated. Pour the batter onto the prepared baking sheet and spread it evenly using a spatula. Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched.

Step 3: Prepare the filling

While the cake is baking, prepare the filling. In a large mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. In a separate bowl, beat the cream cheese until smooth and then fold it into the whipped cream. Set aside.

Step 4: Assemble the log

Once the cake is done, let it cool for a few minutes before transferring it to a clean kitchen towel. Carefully roll the cake up with the towel, starting from the short end. Let it cool completely while rolled up. Once cooled, unroll the cake and spread the filling evenly over the surface, leaving a little bit of space around the edges. Gently roll the cake back up without the towel, making sure to keep it tight. Place the log on a serving dish, seam side down.

Step 5: Make the ganache

In a microwave-safe bowl, combine the chopped chocolate, heavy cream, and butter. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and the mixture is smooth. Let it cool for a few minutes before pouring it over the log.

Step 6: Decorate and serve

Use a fork to create a bark-like texture on the ganache and add optional garnishes like fresh cranberries, rosemary sprigs, and a dusting of powdered sugar. Refrigerate the log for at least an hour before serving. Slice and enjoy this beautiful and delicious Christmas dessert log with your loved ones. Now that you have the perfect Christmas dessert log recipe, it's time to get baking! Impress your guests with this show-stopping dessert that is sure to become a holiday tradition. Happy holidays!