16+ Christmas Day Gravy Recipe Dive Into Deliciousness!
Published on: Apr 8, 2024
Christmas is a time of joy, celebration, and of course, delicious food. One of the most beloved and essential dishes on the Christmas dinner table is the gravy. A rich, flavorful gravy can elevate any dish, whether it's poured over roasted turkey, mashed potatoes, or even vegetables. In this article, we will share with you a professional and well-organized Christmas Day gravy recipe that will surely impress your family and friends.
Get ready to impress your guests with this delicious and addictive Christmas Crack recipe! Made with a combination of sweet and salty flavors, this dish is sure to be a hit at any holiday gathering. The best part? It's incredibly easy to make, so you can spend less time in the kitchen and more time enjoying the festivities.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Looking for a breakfast recipe that can be prepared the night before? Look no further than this Christmas Morning Wife Saver casserole. With a combination of eggs, bread, cheese, and bacon, this dish is the perfect way to start your Christmas morning. Simply assemble the night before and pop it in the oven when you wake up. It's a crowd-pleasing dish that will leave everyone satisfied and ready for a day full of holiday fun.
Need a festive drink to serve at your Christmas party? Try this Christmas Grinch Juice for a fun and colorful twist on traditional punch. Made with green sherbet, lemon-lime soda, and vodka, this drink is both refreshing and boozy. Your guests will love sipping on this while admiring your holiday decorations.
Balance out your holiday feast with this delicious Christmas Salad. Fresh greens, cranberries, pecans, and a homemade vinaigrette make this dish both healthy and flavorful. Plus, the red and green colors make it a perfect addition to your Christmas table. Serve it alongside your main course or as a light lunch option for your guests.
Yes, we're mentioning Christmas Crack again because it's just that good. This time, try adding a sprinkle of sea salt on top for an extra burst of flavor. Trust us, your taste buds will thank you.
If you're looking for a non-alcoholic option for your holiday party, this Christmas Punch is the perfect choice. Made with a blend of fruit juices and ginger ale, it's both refreshing and kid-friendly. Add a few cranberries and a sprig of rosemary for a festive touch.
Bring a taste of Italy to your holiday celebration with these delicious Italian Christmas Cookies. Made with a combination of almond, lemon, and vanilla flavors, these cookies are perfect for dipping in your after-dinner coffee or enjoying as a sweet treat throughout the day. Don't forget to dust them with powdered sugar for an elegant touch.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Another make-ahead breakfast option, this Christmas Breakfast Casserole is filled with eggs, sausage, cheese, and hash browns. It's a hearty and filling dish that will keep your guests satisfied until the big Christmas dinner. And the best part? It's super easy to make, so you can spend more time with your loved ones.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
Every good Christmas dinner needs a delicious gravy to top off the main course. This Turkey Gravy recipe is made with the pan drippings from your roasted turkey, giving it a rich and flavorful taste. Serve it alongside your Christmas turkey for a classic holiday meal.
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Thanksgiving Turkey Gumbo for Christmas Day
Main Ingredients: Flour, Peanut Oil, Onions, Celery, Red Bell Peppers
If you have leftover turkey from your Thanksgiving feast, why not turn it into a delicious gumbo for Christmas Day? This recipe uses a combination of turkey, Andouille sausage, and traditional gumbo vegetables to create a hearty and flavorful dish. Serve it over rice for a complete meal.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Looking for a quick and easy breakfast option for Christmas morning? These Christmas Morning Treats are the perfect solution. Made with refrigerated crescent roll dough, cream cheese, and jam, they're a simple yet delicious option that will satisfy everyone's sweet tooth. Plus, they're great for kids to help make in the kitchen.
This traditional Christmas dessert may have a funny name, but it's a delicious and festive addition to your holiday table. Made with figs, raisins, and spices, this dense pudding is best served warm with a dollop of whipped cream on top. Don't forget to make a wish when you serve it!
If you love gooey butter cake, then you'll love these Christmas Gooey Butter Cookies. Made with a cake mix, cream cheese, and butter, these cookies are soft, chewy, and oh-so-delicious. Add some festive sprinkles on top for a fun touch.
Another easy punch recipe, this version uses a combination of cranberry juice, orange juice, and ginger ale for a refreshing and festive drink. For an adult version, add a splash of vodka or rum.
Can't decide on just one type of Christmas cookie to make? This Christmas Cookie recipe combines three classic cookie flavors into one delicious treat. Chocolate chip, oatmeal raisin, and sugar cookies all come together to create a cookie that's sure to please everyone's taste buds.
Thumbprint cookies are a classic holiday treat, and this Christmas version takes it to the next level. Made with a combination of jam and white chocolate, these cookies are both sweet and festive. They also make a great addition to any holiday cookie exchange.
If you're a fan of chocolate and peppermint, then these Kris Kringle Christmas Cookies are a must-try. Made with a simple chocolate cookie dough and topped with crushed candy canes, these cookies are both beautiful and delicious. Serve them at your next holiday party and watch them disappear in no time.
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Christmas Tree Pull-Apart
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
This fun and festive appetizer is sure to be a hit at any holiday gathering. Made with refrigerated biscuit dough, cheese, and herbs, it's a unique twist on traditional pull-apart bread. And the best part? It's shaped like a Christmas tree, making it a perfect addition to your holiday spread.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
Looking to switch things up from the traditional Christmas turkey? Try serving a delicious prime rib for your holiday dinner. This recipe walks you through the steps of cooking a perfectly tender and juicy prime rib, right in your own kitchen. Don't forget to serve it with a side of horseradish sauce for an extra kick.
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Christmas Cheese Ball
Main Ingredients: Cream Cheese, Sliced Meat, Worcestershire Sauce, Green
No holiday party is complete without a cheese ball. This Christmas version is made with a combination of cream cheese, cheddar cheese, and cranberries for a festive and flavorful twist. It's the perfect appetizer to serve alongside crackers and veggies for your guests to snack on while they mingle.
Ingredients for Christmas Day Gravy
Gather these key ingredients to make the perfect Christmas Day gravy:
Turkey or chicken drippings: These are the essential base of any gravy and give it the rich, meaty flavor.
Chicken or turkey broth: This adds more depth to the flavor and helps thin out the gravy.
All-purpose flour: This is the thickening agent for the gravy.
Butter: Adds richness and a velvety texture to the gravy.
Onion and garlic: These aromatic vegetables add flavor and depth to the gravy.
Herbs and spices: A combination of thyme, sage, and black pepper will give your gravy a festive and delicious flavor.
Salt: To taste.
Steps to Make Christmas Day Gravy
Follow these simple steps to make a mouth-watering Christmas Day gravy:
Prepare the drippings: After roasting your turkey or chicken, pour the drippings into a measuring cup and let it sit for a few minutes. This will allow the fat to rise to the top.
Separate the fat: Use a spoon to skim off the fat from the top of the drippings. You will need about ¼ cup of fat for the gravy.
Make the roux: In a saucepan, melt the butter over medium heat and then add in the flour. Whisk constantly for about 2 minutes until the mixture turns golden brown.
Add in the onions and garlic: Stir in the chopped onions and garlic and cook for another minute until they soften.
Gradually pour in the drippings and broth: Slowly pour in the reserved drippings and chicken or turkey broth, whisking constantly to avoid lumps.
Add herbs and spices: Stir in the thyme, sage, and black pepper. You can also add some salt if needed.
Simmer and thicken: Let the gravy simmer for about 10 minutes until it thickens to your desired consistency.
Strain and serve: Before serving, strain the gravy through a fine-mesh sieve to remove any lumps or chunks, and then pour it into a gravy boat.
Customize Your Gravy
Get creative and try these variations to add a unique twist to your Christmas Day gravy:
Add wine: For a richer and more complex flavor, add a splash of red or white wine to your gravy.
Use different herbs: Experiment with different herbs like rosemary, parsley, or bay leaves to add different flavors to your gravy.
Make it vegetarian: Substitute the turkey or chicken drippings with vegetable broth for a delicious vegetarian option.
Now that you have a professional and well-organized Christmas Day gravy recipe, go ahead and impress your loved ones with this delicious and festive dish. With the right ingredients and techniques, you'll have a flavorful and velvety gravy that will complement any dish on your Christmas dinner table. Happy cooking and Merry Christmas!
