19+ Christmas Day Dinner Recipe Deliciousness Awaits You!
Published on: Mar 1, 2024
The holiday season is upon us and that means it's time to start planning for the most important meal of the year - Christmas dinner. Whether you're hosting a small gathering or a big family feast, having a delicious and impressive main course is essential. In this article, we will share a mouth-watering Christmas Day dinner recipe that will surely impress your guests and leave them wanting more.
The holiday season is upon us and that means it's time for delicious food and festive gatherings. If you're looking for a show-stopping main dish for your Christmas dinner, look no further than beer can chicken. This flavorful and juicy dish is easy to prepare and will impress your guests. To help you out, we've rounded up the top 20 beer can chicken recipes that are perfect for your Christmas dinner countdown.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
While prime rib may seem like a daunting dish to prepare, using a beer can chicken method will make it a breeze. The beer can not only helps to keep the meat moist, but it also adds flavor as it steams from the inside. Plus, the presentation of a beer can chicken is sure to impress your holiday guests.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
If you're hosting out-of-town guests for Christmas, you'll want to have an easy and delicious breakfast option on hand. This Christmas morning wife saver recipe combines the flavors of beer can chicken with eggs and bread for a filling and tasty breakfast casserole. It can even be prepared the night before, making it stress-free for the busy holiday morning.
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Thanksgiving Turkey Gumbo for Christmas Day
Main Ingredients: Flour, Peanut Oil, Onions, Celery, Red Bell Peppers
For a unique twist on traditional holiday dishes, why not try a Thanksgiving turkey gumbo for Christmas day? This recipe uses leftover turkey and beer can chicken to create a savory and flavorful gumbo that is perfect for a cold winter day. Serve it with rice and crusty bread for a hearty and satisfying meal.
If you're looking for a lighter option for your Christmas dinner, consider making a Christmas quiche. This recipe combines the flavors of beer can chicken with eggs, cheese, and vegetables for a tasty and protein-packed dish. It's also a great way to use up any leftover chicken from your holiday feast.
Brunch is a popular meal during the holiday season, and this Christmas brunch casserole is sure to be a hit. It combines the flavors of beer can chicken with potatoes, peppers, and cheese for a hearty and delicious dish. It's perfect for feeding a crowd and can be easily customized with your favorite vegetables.
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Christmas Dinner Burger
Main Ingredients: Turkey Mince, Salt, Black Pepper, Dried Mixed Herbs
If you're tired of traditional holiday dishes, why not switch things up with a Christmas dinner burger? This recipe uses ground chicken and beer can chicken to create a flavorful and juicy burger that is perfect for a casual holiday meal. Serve it with festive toppings like cranberry sauce and brie for a unique and delicious twist.
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Christmas Soup
Main Ingredients: Diced Tomatoes, Stewed Tomatoes, Rotel, Chicken Stock
Warm up on a chilly Christmas day with a hearty and comforting Christmas soup. This recipe uses beer can chicken as the base for a flavorful and rich broth, and is packed with vegetables and noodles for a complete and satisfying meal. Serve it with crusty bread for a cozy and festive holiday lunch.
If you're in charge of cooking Christmas dinner for a large group, prime rib is a classic and impressive option. Using a beer can chicken method to cook the prime rib will help to keep it moist and flavorful, while also making it easier to cook. Plus, it's a great alternative to traditional turkey or ham.
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Festive Meatball Dinner For Christmas
Main Ingredients: Ground Beef, Pepper, Salt, Garlic Cloves, Eggs, Beef
Meatballs are a versatile and delicious option for any holiday meal. This festive meatball dinner for Christmas uses a beer can chicken method to cook the meatballs, which results in a juicy and flavorful dish. Serve them with your favorite pasta and sauce for a hearty and festive meal.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
A glazed ham is a classic holiday dish, and this recipe takes it to the next level by incorporating beer can chicken. The beer can helps to keep the ham moist while cooking, while also adding flavor to the glaze. The result is a sweet and savory ham that is sure to be a hit at your Christmas dinner.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
Pot roast is a comfort food staple, and this recipe gives it a festive twist for Christmas. Using the beer can chicken method to cook the roast helps to infuse it with flavor and keep it moist. It's the perfect hearty and comforting dish for a cold winter night.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a fun and festive appetizer for your Christmas dinner, give this Christmas tree pull-apart pizza bread a try. It's made with beer can chicken and pizza dough, and can be customized with your favorite toppings. Plus, it's a great crowd-pleasing option that both kids and adults will enjoy.
This Christmas morning casserole is not only delicious, but it's also a great way to use up any leftover beer can chicken from your holiday dinner. It's made with eggs, bread, and cheese for a filling and flavorful breakfast option. Plus, it can be easily customized with your favorite vegetables and spices.
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Boneless Prime Rib Roast
Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon
If you want all the flavor of prime rib without the hassle of bones, try this boneless prime rib roast recipe. The beer can chicken method helps to keep the meat tender and juicy, while also infusing it with flavor. It's a great option for smaller holiday gatherings or for those who prefer a boneless cut of meat.
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Dry-Brined Roast Turkey with Garlic Sage Butter
Main Ingredients: Turkey, Kosher Salt, Sugar, Dried Sage, Black Pepper
Turkey is a traditional Christmas dinner option, and this dry-brined roast turkey with garlic sage butter takes it to the next level. The beer can chicken method helps to keep the turkey moist and flavorful, while also making it easier to cook. The dry-brining process also results in a more flavorful and tender turkey.
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Chateaubriand Steaks with Mushroom Red Wine Sauce
Main Ingredients: Beef Tenderloin, Salt, Black Pepper, Extra Virgin Olive
If you're looking for a fancy and elegant dish for your Christmas dinner, give this Chateaubriand steaks with mushroom red wine sauce a try. The beer can chicken method helps to keep the steaks juicy and flavorful, while the red wine sauce adds a rich and delicious touch. Serve it with your favorite sides for a gourmet holiday meal.
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Bourbon-Honey Glazed Ham
Main Ingredients: Spiral Sliced Bone In Ham, Honey, Light Brown Sugar
Add some extra holiday cheer to your ham with this bourbon-honey glazed ham recipe. The beer can chicken method keeps the ham moist and flavorful, while the bourbon and honey add a sweet and boozy touch. It's the perfect dish for a festive and celebratory Christmas dinner.
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Classic Quiche
Main Ingredients: Pastry Dough, Bacon Slices, Gruyere Cheese, Eggs, Milk
Quiche is a great option for a holiday breakfast or brunch, and this classic quiche recipe is sure to be a crowd-pleaser. The beer can chicken adds a delicious and unique flavor to the quiche, while the eggs, cheese, and vegetables make it a complete and satisfying dish. Plus, it can be easily customized with your favorite ingredients.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're short on time but still want to serve a delicious ham for Christmas dinner, this easy glazed ham recipe is the perfect choice. The beer can chicken method helps to infuse the ham with flavor, while the glaze adds a sweet and tangy touch. It's a quick and easy option that doesn't sacrifice on taste.
The Main Course: Roasted Turkey with Cranberry Sauce
Ingredients:
1 whole turkey (12-14 pounds)
2 tablespoons butter, melted
1 teaspoon salt
1 teaspoon black pepper
1 onion, quartered
1 lemon, halved
1 cup chicken broth
1 cup dry white wine
1 cup cranberry sauce
1 tablespoon balsamic vinegar
1 teaspoon dried thyme
1 teaspoon dried rosemary
Instructions:
Preheat your oven to 350°F (175°C).
Remove the neck and giblets from the turkey and pat it dry with paper towels.
Brush the melted butter all over the turkey and sprinkle with salt and pepper.
Place the onion and lemon halves inside the turkey's cavity.
Place the turkey in a roasting pan and pour the chicken broth and white wine into the pan.
Cover the turkey with foil and roast for 2 ½ hours.
In a small saucepan, mix together the cranberry sauce, balsamic vinegar, thyme, and rosemary. Bring to a simmer over medium heat.
After 2 ½ hours, remove the foil and baste the turkey with the pan juices.
Brush the cranberry glaze all over the turkey and continue to roast for an additional 30-45 minutes, or until the internal temperature reaches 165°F (74°C).
Remove the turkey from the oven and let it rest for 20 minutes before carving.
Serve with the remaining cranberry sauce on the side.
Tips for a Perfectly Roasted Turkey:
Make sure to thaw your turkey completely before roasting.
For a juicier turkey, brine it overnight before roasting.
Use a meat thermometer to ensure the turkey is cooked to the correct temperature.
Let the turkey rest before carving to allow the juices to redistribute.
In conclusion, this Christmas Day dinner recipe is a guaranteed crowd-pleaser. The combination of tender roasted turkey and tangy cranberry sauce will leave your guests in awe. With a little bit of preparation and some simple ingredients, you can create a delicious and memorable main course for your holiday feast. So go ahead and try out this recipe for a stress-free and tasty Christmas dinner!