The holiday season is upon us and there's no better way to spread cheer and joy than with some delicious Christmas cutout cookies. These festive treats are a staple in many households and are loved by both kids and adults alike. Whether you're a seasoned baker or just starting out, this Christmas cutout recipe is sure to impress your friends and family. So put on your apron and let's get baking!
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg, Cream
Christmas is a time for traditions and one of my favorite traditions growing up was making Grandma's famous Christmas cutout sugar cookies. These cookies were a labor of love, taking hours to make, but the end result was always worth it. The buttery, melt-in-your-mouth cookies were decorated with colorful icing and sprinkles, making them the perfect treat for the holiday season.
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Pasta Frolla Christmas Cutout Cookies
Main Ingredients: Pasta, Bittersweet Chocolate Chips, Unsalted Butter
If you want to add a touch of Italian flair to your Christmas cookie selection, try making Pasta Frolla Christmas cutout cookies. These delicate, buttery cookies are made with a sweet pastry dough and can be cut into various holiday shapes. They are often dusted with powdered sugar and can be filled with jam or chocolate for an extra treat.
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Grain-free Christmas Cutout Cookies
Main Ingredients: Flour, Coconut Sugar, Baking Soda, Sea Salt, Cinnamon
For those with dietary restrictions, grain-free Christmas cutout cookies are a great option. These cookies are made without traditional flour, using almond or coconut flour instead. They still have all the flavor and texture of traditional sugar cookies, making them a delicious and healthier alternative for the holiday season.
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The Best Cutout Sugar Cookies
Main Ingredients: Flour, Baking Powder, Salt, Unsalted Butter, Sugar
If you're looking for the ultimate cutout sugar cookie recipe, look no further than "the best cutout sugar cookies." This recipe has been perfected over the years and produces cookies that are soft, yet sturdy enough for decorating. The secret ingredient? A touch of cream cheese in the dough for added flavor and texture.
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Christmas Shortbread Cutout Cookies
Main Ingredients: Powdered Sugar, Meringue Powder, Water, Unsalted
Shortbread cookies are a classic holiday treat, and when cut into festive shapes, they make the perfect addition to any Christmas cookie platter. These simple cookies have a rich, buttery flavor and can be decorated with colorful icing or left plain for a more traditional look.
For a sweet and addictive holiday treat, try making Christmas crack. This easy recipe involves layering crackers, caramel, and chocolate to create a delicious and crunchy candy. It's a great option for holiday parties and is sure to be a hit with both kids and adults.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Christmas morning can be hectic, so why not make things a little easier with a Christmas morning wife saver? This casserole is prepared the night before and can be popped in the oven on Christmas morning for a delicious and effortless breakfast. It's a great way to start the day and leave more time for opening presents.
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Easy Cutout Spiced Cookies For Christmas
Main Ingredients: Sugar, All Purpose Flour, Ground Cinnamon, Ground
If you want to add a little spice to your Christmas cookie selection, try making easy cutout spiced cookies. These cookies are flavored with warm spices like cinnamon, nutmeg, and ginger, giving them a festive and cozy flavor. They can also be decorated with icing or sprinkles for a fun and festive touch.
For a fun and festive drink that will delight both kids and adults, make Christmas Grinch juice. This bright green drink is made with lemon-lime soda, pineapple juice, and a splash of lime juice. It's a refreshing and tasty way to celebrate the holiday season.
Amidst all the sweet treats of the holiday season, a Christmas salad is a welcome and healthy addition to any meal. This salad is filled with seasonal ingredients like cranberries, pecans, and goat cheese and is dressed with a flavorful vinaigrette. It's a delicious and colorful side dish for any holiday gathering.
Yes, we mentioned this recipe earlier, but it's just that good. Christmas crack is a must-try for any holiday gathering. The combination of sweet and salty flavors with a satisfying crunch makes it impossible to resist. Plus, it's so easy to make that you'll want to add it to your annual Christmas baking list.
For a festive and flavorful drink that will please a crowd, make Christmas punch. This recipe combines cranberry juice, orange juice, and pineapple juice with ginger ale and a splash of lime juice. It's a refreshing and colorful addition to any holiday party.
If you want to add an Italian twist to your Christmas cookie selection, make Italian Christmas cookies. These cookies are made with a sweet dough and can be flavored with anise, lemon, or almond extract. They are often topped with colorful sprinkles or icing for a festive touch.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Another great option for an easy and delicious Christmas morning breakfast is a breakfast casserole. This recipe is made with eggs, sausage, and cheese and can be prepared the night before. Simply pop it in the oven in the morning and you'll have a warm and satisfying breakfast to enjoy with your family.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
For a fun and easy Christmas morning treat, make Christmas breakfast treats. These are simple to make with just a few ingredients and can be customized with your favorite toppings. Whether you prefer chocolate chips, dried fruits, or nuts, these treats are sure to be a hit with the whole family.
If you want to add a traditional British dessert to your holiday menu, make Christmas figgy pudding. This rich and flavorful pudding is made with dried fruit, spices, and brandy and can be served warm with a dollop of whipped cream or custard. It's a delicious and indulgent way to end your Christmas meal.
Gooey butter cookies are a holiday twist on the classic gooey butter cake. These cookies have a rich and buttery flavor and are filled with a cream cheese and powdered sugar mixture, giving them a soft and gooey center. They are easy to make and will be a hit at any holiday gathering.
If you're looking for a simple and refreshing holiday drink, try making easy Christmas punch. This recipe combines cranberry juice, pineapple juice, and ginger ale for a fruity and bubbly drink. It's perfect for serving at parties or enjoying with your family on Christmas day.
It wouldn't be Christmas without the classic Christmas cookie. Whether you opt for traditional sugar cookies, gingerbread cookies, or snickerdoodles, these treats are a must-have for the holiday season. Get creative with your decorating and enjoy these delicious cookies with your loved ones.
Thumbprint cookies are a fun and festive addition to any holiday cookie platter. These cookies are made with a shortbread-like dough and are filled with your choice of jam or chocolate. They are easy to make and can be decorated with colorful sprinkles or icing for a holiday touch.
Ingredients:
2 1/2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
2 tsp vanilla extract
Instructions:
Step 1: Preheat and prepare
Start by preheating your oven to 375°F and lining a baking sheet with parchment paper.
Step 2: Mix dry ingredients
In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.
Step 3: Cream butter and sugar
In a large bowl, cream together the butter and sugar until light and fluffy. This should take about 2-3 minutes with an electric mixer on medium speed.
Step 4: Add egg and vanilla
Mix in the egg and vanilla extract until well combined.
Step 5: Add dry ingredients
Gradually add the dry ingredients to the wet mixture and mix until a dough forms. If the dough is too dry, you can add a tablespoon of milk to help bring it together.
Step 6: Roll out dough
On a lightly floured surface, roll out the dough to about 1/4 inch thickness.
Step 7: Cut out shapes
Using your favorite Christmas cookie cutters, cut out shapes from the dough and place them on the prepared baking sheet.
Step 8: Bake
Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Step 9: Decorate
Once the cookies are completely cooled, you can let your creativity shine and decorate them with icing, sprinkles, or other festive toppings.
Pro tip: To make your cookies extra special, you can use food coloring to dye the dough before rolling it out, or add spices like cinnamon or ginger for a delicious twist.
This Christmas cutout recipe is not only delicious, but it also makes for a fun and festive activity to do with your loved ones. So why not start a new holiday tradition and make some Christmas cutout cookies this year? Happy baking!