19+ Christmas Crunch Bars Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Looking for a sweet and festive treat to make this holiday season? Look no further than these delicious Christmas Crunch Bars! These bars are the perfect combination of sweet and salty, making them the perfect addition to any holiday gathering. Plus, they are easy to make and require just a few simple ingredients. So why not add these Christmas Crunch Bars to your holiday baking list and impress your friends and family with your culinary skills!

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Christmas Crunch Bars are a delicious and festive treat that will have your taste buds dancing with joy. These bars are made with a crunchy cereal base, mixed with creamy white chocolate and sweet candy cane pieces. Perfect for any holiday gathering or party, these bars are sure to be a hit with everyone.
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Add a fun and colorful twist to your holiday celebrations with these Christmas Crunch Funfetti Popcorn Bars. The combination of crunchy popcorn, sweet white chocolate, and festive sprinkles make for a delightful and eye-catching treat. These bars are not only delicious, but they also add a touch of whimsy to any dessert table.
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Christmas Crunch Cereal Bars

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These Christmas Crunch Cereal Bars are a quick and easy treat that can be whipped up in no time. Made with crunchy cereal, gooey marshmallows, and sweet white chocolate, these bars are a delicious blend of textures and flavors. They are perfect for a last-minute dessert or as a sweet treat for an afternoon snack.
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Indulge in the rich and creamy flavors of these White Chocolate Crunch Bars. Made with a blend of crispy cereal, sweet white chocolate, and crunchy peanuts, these bars are a decadent and irresistible dessert. They are perfect for any holiday gathering or as a special treat for yourself.
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Start off your Christmas morning with this flavorful and hearty Christmas Breakfast Casserole. Made with layers of bread, eggs, sausage, and cheese, this casserole is a delicious and filling way to start the day. Plus, it can be prepared the night before for an easy and stress-free breakfast.

The Ingredients You'll Need

Before we dive into the recipe, let's gather all the necessary ingredients. You will need rice cereal, pretzels, chocolate chips, creamy peanut butter, butter, and powdered sugar. These are all pantry staples, making it easy to whip up these Christmas Crunch Bars at a moment's notice. You can also add in your favorite holiday-themed sprinkles for a touch of festive color.

How to Make Christmas Crunch Bars

To start, line a 9x13 inch baking dish with parchment paper and set it aside. In a large bowl, mix together 4 cups of rice cereal and 2 cups of pretzels. Next, in a microwave-safe bowl, melt 1 cup of chocolate chips, 1 cup of creamy peanut butter, and 1/2 cup of butter. Stir together until smooth and then pour the chocolate mixture over the cereal and pretzel mixture. Gently mix until everything is well coated. Press the mixture into the prepared baking dish, using a spatula to smooth out the top. Sprinkle your desired amount of holiday sprinkles on top and gently press them into the mixture. Place the dish in the fridge for about an hour to allow the bars to set. Once set, remove the bars from the fridge and cut them into squares. In a small bowl, mix together 1 cup of powdered sugar and 2 tablespoons of milk to make a simple glaze. Drizzle the glaze over the bars for an extra touch of sweetness. Serve and enjoy these delicious Christmas Crunch Bars with your loved ones. In conclusion, this Christmas Crunch Bars recipe is a must-try for the holiday season. Not only are they easy to make, but they are also a crowd-pleaser and the perfect addition to any holiday dessert spread. So go ahead and give this recipe a try, and let the holiday baking begin!
19+ christmas crunch bars recipe Experience flavor like never before!

Christmas Breakfast Casserole

yield: 12 total time: 55 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage beef, ground
  • 1 cup onion chopped
  • 7 ounces roasted red peppers
  • 10 ounces frozen spinach thawed, drained and chopped
  • 1 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 4 ounces provolone cheese shredded
  • rosemary sprigs Fresh, for topping

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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