18+ Christmas Crock Pot Roast Recipe Elevate Your Taste Buds!
Published on: Mar 6, 2024
One of the most beloved holiday dishes is a tender and flavorful roast, slow-cooked to perfection. And what better way to prepare it than in a crock pot? This Christmas crock pot roast recipe is not only delicious, but it also allows you to spend less time in the kitchen and more time enjoying the festivities with your loved ones. Let's dive into this easy and professional recipe that will surely impress your holiday guests.
Main Ingredients: Olive Oil, Beef Chuck Roast, Large Carrots, Turnips
Looking for a delicious and stress-free holiday dinner option? Look no further than this slow cooker holiday pot roast recipe. With just a few simple ingredients and minimal prep time, you can have a mouth-watering meal that will impress your guests.
This recipe calls for a boneless beef chuck roast, which is slow-cooked with a flavorful blend of herbs and spices. The result is a tender and juicy roast that is perfect for any special occasion or Sunday dinner.
Pro tip: For an extra festive touch, add some red and green bell peppers to the slow cooker for the last hour of cooking.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
If you're short on time but still want a hearty and delicious meal, this crock pot roast is the perfect solution. With just 15 minutes of prep time, you can have a flavorful and tender roast that the whole family will love.
The key to this recipe is the slow cooking process, which allows the flavors to fully develop and the meat to become incredibly tender. This dish is also versatile, as you can add your favorite vegetables to the crock pot to make it a complete meal.
Pro tip: For a thicker and richer gravy, mix in a tablespoon of cornstarch during the last hour of cooking.
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Mississippi Pot Roast (Keto) – Slow Cooker/Crock Pot
Main Ingredients: Chuck Roast, Salted Butter, Pepperoncini, Xantham Gum
For those following a keto diet, this Mississippi pot roast is a must-try. It's packed with flavor and is low-carb and high-fat, making it the perfect keto-friendly meal.
This recipe uses a combination of ranch dressing mix, au jus gravy mix, and pepperoncini peppers to create a unique and delicious flavor. The slow cooker does all the work, leaving you with a tender and flavorful roast that is perfect for any weeknight dinner.
Pro tip: Serve over cauliflower rice or with a side of roasted vegetables for a complete keto meal.
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Crock-Pot Pot Roast
Main Ingredients: Low Sodium Beef Broth, Tomato Paste, Worcestershire
If you're looking for a classic and foolproof pot roast recipe, this crock-pot version is perfect for you. It's a no-fuss recipe that produces a tender and flavorful roast every time.
The key to this recipe is the combination of beef broth, Worcestershire sauce, and onion soup mix, which creates a rich and savory gravy that pairs perfectly with the beef. The slow cooker also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some diced potatoes, carrots, and celery to the crock-pot for a complete and hearty meal.
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The Perfect Crock Pot Roast
Main Ingredients: Beef Roast, Potatoes, Baby Carrots, Onions, Brown Gravy
As its name suggests, this crock pot roast recipe is simply perfection. It's a no-fail recipe that is easy to make and requires only a handful of ingredients.
The secret to this recipe is the addition of a can of condensed cream of mushroom soup, which adds a rich and creamy element to the gravy. The result is a tender and flavorful roast that is perfect for any occasion.
Pro tip: For a twist on this classic recipe, swap out the cream of mushroom soup for cream of chicken or cream of celery soup.
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Crock Pot Mississippi Pot Roast
Main Ingredients: Pot Roast, Ranch Dressing Mix, Au Jus Mix, Pepperoncini
This Mississippi pot roast recipe is another delicious and easy option for a weeknight dinner. It's a dump-and-go recipe, meaning you simply add the ingredients to the crock-pot and let it do its magic.
The combination of ranch dressing mix, au jus gravy mix, and pepperoncini peppers creates a unique and flavorful gravy that pairs perfectly with the tender beef. This recipe is also great for meal prep, as the leftovers can be used for sandwiches or added to salads throughout the week.
Pro tip: Use low-sodium versions of the ranch dressing and au jus gravy mixes to reduce the sodium content of this dish.
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Easy Pot Roast Crock Pot
Main Ingredients: Chuck Roast, Potatoes, Onion, Carrots, Beef Stock
For an easy and no-fuss pot roast recipe, this crock pot version is a winner. It's a simple recipe that requires minimal prep time, making it perfect for busy weeknights or lazy weekends.
The key to this recipe is the addition of a can of cream of mushroom soup, which creates a rich and flavorful gravy that pairs perfectly with the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some chopped onions and garlic to the crock-pot for added flavor and nutrients.
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5 Ingredient Beef Pot Roast for Slow Cooker or Crock...
Main Ingredients: Boneless Beef Chuck, Dried Thyme, Ground Coriander
This 5-ingredient beef pot roast recipe is perfect for those who want a simple and quick option for a weeknight dinner. It requires only five ingredients and can be made in either a slow cooker or a crock-pot.
The key to this recipe is the use of dry onion soup mix, which adds a savory and flavorful element to the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Serve with some crusty bread or mashed potatoes for a hearty and filling meal.
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Slow Cooker Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Medium Potatoes, Carrots
If you're looking for a classic and traditional beef pot roast recipe, this slow cooker version is perfect for you. It's a no-fail recipe that results in a tender and flavorful roast every time.
The key to this recipe is the use of beef broth and a blend of herbs and spices, which create a rich and savory gravy that pairs perfectly with the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some diced potatoes and carrots to the slow cooker for a complete and hearty meal.
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Slow Cooker Pot Roast (Crockpot)
Main Ingredients: Canola Oil, Unsalted Butter, Yellow Onions, Carrots
For a simple and delicious slow cooker pot roast recipe, look no further than this crockpot version. It's an easy recipe that requires only a handful of ingredients and minimal prep time.
The addition of a can of condensed golden mushroom soup adds a unique and tasty element to the gravy. The result is a tender and flavorful roast that is perfect for any occasion.
Pro tip: Swap out the golden mushroom soup for cream of mushroom soup for a slightly different flavor profile.
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Crock Pot Roast with Vegetables
Main Ingredients: Potatoes, Carrots, Onion, Celery Ribs, Chuck Roast
If you want a complete and well-rounded meal, this crock pot roast with vegetables is the perfect option. It's an easy recipe that requires only a handful of ingredients and minimal prep time.
The key to this recipe is the addition of a packet of dry onion soup mix, which adds a savory and flavorful element to both the beef and the vegetables. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Use a variety of vegetables, such as carrots, potatoes, and green beans, for a colorful and nutritious meal.
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Easy Crock Pot Roast Beef
Main Ingredients: Beef Roast, Pepper, Onion Soup Mix, Cream Of Mushroom
For a quick and easy crock pot roast beef recipe, this one is a winner. It requires only a few ingredients and minimal prep time, making it perfect for busy weeknights or lazy weekends.
The addition of a packet of dry onion soup mix adds a savory and flavorful element to the beef, while the slow cooking process makes it incredibly tender and easy to shred. This recipe is also great for meal prep, as the leftovers can be used for sandwiches or added to salads throughout the week.
Pro tip: Use a chuck roast for the best results, as it is a tougher cut of meat that becomes incredibly tender when slow cooked.
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Savory Crock Pot Roast
Main Ingredients: Pot Roast, Brown Gravy Mix, Italian Dressing Mix, Ranch
This savory crock pot roast recipe is perfect for those who want a flavorful and delicious option for a weeknight dinner. It requires only a few ingredients and minimal prep time, making it a stress-free meal option.
The use of Italian salad dressing mix adds a unique and tasty element to the beef, while the slow cooking process makes it incredibly tender and easy to shred. This recipe is also great for meal prep, as the leftover meat can be used for sandwiches or added to salads throughout the week.
Pro tip: Use a chuck roast for the best results, as it is a tougher cut of meat that becomes incredibly tender when slow cooked.
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Best Ever Beef Pot Roast Crock Pot
Main Ingredients: Boneless Chuck Roast, Kosher Salt, Black Ground Pepper
For the best ever beef pot roast, this crock pot version is a must-try. It's an easy and flavorful recipe that requires only a handful of ingredients and minimal prep time.
The key to this recipe is the addition of a packet of dry ranch dressing mix, which adds a tangy and flavorful element to the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some diced potatoes and carrots to the crock-pot for a complete and hearty meal.
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Crock Pot Beef Pot Roast
Main Ingredients: Roast, Apple Cider Vinegar, Worcestershire Sauce
This crock pot beef pot roast is another classic and foolproof recipe that is perfect for any occasion. It's an easy and no-fail recipe that results in a tender and flavorful roast every time.
The addition of a packet of dry Italian dressing mix adds a unique and tasty element to the beef, while the slow cooking process makes it incredibly tender and easy to shred. This recipe is also great for meal prep, as the leftover meat can be used for sandwiches or added to salads throughout the week.
Pro tip: Use a chuck roast for the best results, as it is a tougher cut of meat that becomes incredibly tender when slow cooked.
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Crock Pot Pot Roast
Main Ingredients: Pot Roast, Bacon Drippings, Whole Berry Cranberry
For a classic and delicious crock pot pot roast recipe, this one is a winner. It's a simple recipe that requires only a handful of ingredients and minimal prep time.
The key to this recipe is the combination of beef broth, Worcestershire sauce, and onion soup mix, which creates a rich and savory gravy that pairs perfectly with the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some diced potatoes and carrots to the crock-pot for a complete and hearty meal.
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Savory Slow Cooker Pot Roast
Main Ingredients: Pot Roast, Olive Oil, Red Wine, Onion, Carrots, Celery
This savory slow cooker pot roast is a delicious and easy option for a weeknight dinner. It requires only a handful of ingredients and minimal prep time, making it a stress-free meal option.
The key to this recipe is the addition of a packet of dry onion soup mix, which adds a savory and flavorful element to the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Use a chuck roast for the best results, as it is a tougher cut of meat that becomes incredibly tender when slow cooked.
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Crock-Pot Pepperoncini Pot Roast
Main Ingredients: Beef Roast, Pepperoncini Peppers, Italian Salad
This crock-pot pepperoncini pot roast is a unique and delicious twist on the classic pot roast recipe. The combination of ranch dressing mix, au jus gravy mix, and pepperoncini peppers creates a tangy and flavorful gravy that pairs perfectly with the tender beef.
The slow cooking process also allows the meat to become incredibly tender and easy to shred. This recipe is also great for meal prep, as the leftover meat can be used for sandwiches or added to salads throughout the week.
Pro tip: Serve over a bed of mashed potatoes or with some crusty bread for a hearty and satisfying meal.
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The Best Crock pot Roast
Main Ingredients: Roast, Potatoes, Carrots, Onion, Beef Stock, Minced
If you're looking for the best crock pot roast recipe, this one is it. It's a foolproof recipe that requires only a handful of ingredients and minimal prep time.
The key to this recipe is the addition of a packet of dry Italian dressing mix, which adds a unique and tasty element to the beef. The slow cooking process also allows the meat to become incredibly tender and easy to shred.
Pro tip: Add some diced potatoes and carrots to the crock-pot for a complete and hearty meal.
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Slow Cooker Mississippi Pot Roast
Main Ingredients: Chuck Roast, Au Jus Mix, Ranch, Unsalted Butter
This slow cooker Mississippi pot roast is another delicious and easy option for a weeknight dinner. It's a dump-and-go recipe, meaning you simply add the ingredients to the slow cooker and let it do its magic.
The combination of ranch dressing mix, au jus gravy mix, and pepperoncini peppers creates a unique and flavorful gravy that pairs perfectly with the tender beef. This recipe is also great for meal prep, as the leftovers can be used for sandwiches or added to salads throughout the week.
Pro tip: Use low-sodium versions of the ranch dressing and au jus gravy mixes to reduce the sodium content of this dish.
1. In a small bowl, mix together the salt, pepper, garlic powder, onion powder, and paprika.
2. Rub this mixture all over the chuck roast.
3. Heat olive oil in a skillet over medium-high heat.
4. Brown the roast on all sides, about 2-3 minutes per side.
5. Place the onion and garlic at the bottom of the crock pot.
6. Place the browned roast on top of the onions and garlic.
7. In a small bowl, mix together the beef broth, tomato paste, and Worcestershire sauce.
8. Pour this mixture over the roast in the crock pot.
9. Add the chopped carrots, celery, and potatoes around the roast.
10. Cover and cook on low for 8-10 hours or on high for 4-5 hours.
11. Once the roast is tender and falling apart, remove it from the crock pot and let it rest for 10 minutes.
12. In a small bowl, mix together cornstarch and water until smooth.
13. Add this mixture to the crock pot and stir well.
14. Let the gravy thicken for 10-15 minutes.
15. Slice the roast and serve with the vegetables and gravy. Enjoy your Christmas crock pot roast!
This simple yet flavorful Christmas crock pot roast is the perfect main dish for your holiday gathering. The slow cooking process allows the meat to become tender and juicy, while the vegetables soak up all the delicious flavors. Plus, the added bonus of using a crock pot means less time in the kitchen and more time with your loved ones. Serve this professional and well-organized dish to impress your guests and make your holiday celebration even more special.
