12+ Christmas Crack Recipe With Saltines And M&ms Cook Up Something Special!
Published on: Apr 17, 2024
If you're looking for a festive and delicious treat to make this holiday season, look no further than this Christmas crack recipe with saltines and M&Ms. This irresistible snack is not only easy to make, but it's also a crowd-pleaser that will have everyone asking for the recipe. The combination of sweet and salty flavors, along with the crunch of the saltines and the creaminess of the chocolate, makes this a must-try holiday treat. Follow along as we break down the steps to creating this addictive Christmas crack.
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Main Ingredients: Saltine Crackers, Brown Sugar, Butter, Chocolate Chips
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How to Make Christmas Crack with Saltines and M&Ms
Gather Your Ingredients
To make this Christmas crack recipe, you'll need saltines, butter, brown sugar, chocolate chips, and M&Ms. You can use any type of chocolate chips you prefer, such as milk, dark, or white chocolate. You'll also need a baking sheet, parchment paper, and a saucepan.
Prepare the Saltines
Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Lay out a single layer of saltines on the baking sheet, making sure they touch each other. This will create a solid base for the Christmas crack.
Melt the Butter and Brown Sugar
In a saucepan, melt butter over medium heat. Once melted, add in brown sugar and stir until it dissolves completely. Let the mixture come to a boil and let it boil for 3 minutes without stirring. This will create a thick, caramel-like sauce.
Pour Mixture over Saltines
Carefully pour the butter and brown sugar mixture over the saltines, making sure to cover each one evenly. Use a spatula to spread the mixture if needed.
Bake and Add Toppings
Place the baking sheet in the oven and bake for 5 minutes. Once done, sprinkle chocolate chips over the top of the saltines and let them sit for 2-3 minutes until they melt. Use a spatula to spread the melted chocolate evenly over the saltines. Then, top with M&Ms, pressing them lightly into the chocolate.
Cool and Break into Pieces
Let the Christmas crack cool for at least 30 minutes in the refrigerator. Once cooled, break it into bite-sized pieces and enjoy!
This Christmas crack recipe with saltines and M&Ms is the perfect combination of sweet and salty, making it a hit at any holiday gathering. Plus, it's easy to make and can be prepared ahead of time, making it a stress-free dessert option. Give it a try this holiday season and watch as it becomes a new family favorite!