18+ Christmas Crack Cornflake Recipe Deliciousness Awaits You!

Published on: Apr 17, 2024

If you're looking for a fun and easy treat to make this holiday season, look no further than this delicious Christmas Crack Cornflake Recipe! This recipe is perfect for those who are short on time but still want to impress their friends and family with a tasty homemade treat. With just a few simple ingredients, you can create a batch of addictive, sweet, and salty cornflake clusters that are sure to be a hit at any holiday gathering. So, put on your apron and let's get cracking!

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One of the most iconic Christmas treats, these cornflake wreaths are a must-have on any holiday dessert table. The combination of sweet marshmallows and crunchy cornflakes makes for a delicious and festive treat. To add a twist to this traditional recipe, try using different types of cornflakes, like chocolate or peanut butter flavored. You can also add in some red and green M&M's for a pop of color.
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These Christmas Crunchies are a delicious and addictive holiday snack. Made with cornflakes, pretzels, and M&M's, they have the perfect balance of sweet and salty. You can also add in some nuts or dried cranberries for extra flavor and texture.
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Cornflake Christmas Wreath

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If you're short on time but still want to impress your guests with a delicious holiday treat, try making these No-Bake Christmas Wreath Cookies. Made with cornflakes, marshmallows, and white chocolate, they are easy to make and look beautiful on the dessert table. You can also add in some red and green sprinkles for a festive touch.
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Crispy Buffalo Cauliflower

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Christmas Cornflake Wreath

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This Christmas Cornflake Wreath is a fun and festive treat to make with the kids. Made with cornflakes, marshmallows, and green food coloring, it's an easy and delicious holiday activity. You can also add in some red candies for a pop of color.

Ingredients

Cornflake Mixture:

  • Cornflakes - 4 cups
  • Unsalted butter - 1 cup
  • Brown sugar - ¾ cup
  • Vanilla extract - 1 tsp
  • Salt - ½ tsp

Topping:

  • Semi-sweet chocolate chips - 1 cup
  • White chocolate chips - 1 cup
  • Crushed candy canes - ½ cup

Instructions

  1. In a large bowl, mix together the cornflakes and set aside.
  2. In a saucepan, melt the butter over medium heat. Once melted, add in the brown sugar, vanilla extract, and salt. Stir until well combined and the sugar has dissolved.
  3. Pour the butter mixture over the cornflakes and mix until all the cornflakes are evenly coated.
  4. Spread the cornflake mixture onto a lined baking sheet and let it cool for 10-15 minutes.
  5. In the meantime, melt the semi-sweet chocolate chips in a microwave-safe bowl and the white chocolate chips in a separate bowl.
  6. Drizzle the melted chocolate over the cooled cornflake mixture and sprinkle with crushed candy canes.
  7. Let the chocolate set for about 30 minutes, then break the cornflake clusters into smaller pieces.
  8. Enjoy your delicious Christmas Crack Cornflake clusters!

Tips and Variations

  • You can add in peanuts or cashews to the cornflake mixture for an extra crunch.
  • For a festive touch, use red and green candy melts instead of white chocolate.
  • Try using different types of candy canes for a unique flavor, such as peppermint bark or chocolate mint.
  • If you don't have cornflakes on hand, you can use Rice Krispies or Cheerios instead.
In conclusion, this Christmas Crack Cornflake Recipe is a must-try for anyone who loves a sweet and salty treat. Not only is it easy to make, but it also makes for a great homemade gift during the holiday season. So, gather your loved ones and have fun making these delicious cornflake clusters together. Happy holidays!
18+ christmas crack cornflake recipe Deliciousness awaits you!

Crispy Buffalo Cauliflower

yield: 4 total time: 45 minutes
4.5 Stars (59 reviews)
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Ingredients

  • 1/2 cup all-purpose flour or all-purpose gluten-free flour blend
  • 2 tablespoons ground flaxseed or ground chia
  • 3/4 cup warm water
  • 4 cups corn flakes
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 head cauliflower cut into florets
  • 1/2 cup Franks Hot Sauce or other similar hot sauce
  • 3 tablespoons vegan butter melted

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 44 grams
  • Fat : 2.5 grams
  • Fiber : 5 grams
  • Protein : 8 grams
  • Sodium : 350 milligrams
  • Sugar : 5 grams
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