16+ Christmas Crack Candy Recipe Easy Cook Up Something Special!
Published on: Mar 16, 2024
Christmas is a time for indulging in delicious treats and spending time with loved ones. And what better way to combine these two things than by making a batch of irresistible Christmas Crack Candy? This easy-to-follow recipe will have you and your family hooked on this addictive sweet treat in no time. So gather your ingredients and get ready to make some holiday magic in the kitchen!
Main Ingredients: Saltine Cracker, Unsalted Butter, Brown Sugar, Semi
Indulge in the holiday spirit with this addictive Christmas Crack Candy recipe. Made with a perfect balance of sweet and salty, this treat is sure to be a hit at any holiday gathering. Plus, it's super easy to make!
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This Christmas Crack recipe is so easy, even the kids can help make it. Simply layer saltine crackers with butter and brown sugar, bake, and top with melted chocolate and toffee bits for a tasty and addictive treat.
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End your list of top 20 Beer Can Chicken recipes on a sweet note with this Christmas Crack Candy recipe. Whether you're hosting a holiday party or looking for a homemade gift, this treat is the perfect way to spread holiday cheer.
The Perfect Christmas Snack
What is Christmas Crack Candy?
Christmas Crack Candy, also known as Christmas Crack or Saltine Toffee, is a popular holiday treat that is both sweet and salty. It's made with a layer of crackers, covered in a homemade toffee sauce, and topped with melted chocolate and a sprinkle of sea salt. This combination of flavors and textures makes it the perfect snack for Christmas gatherings, potlucks, and gift-giving.
Why is it Called "Crack" Candy?
The name "Christmas Crack" comes from the addictive nature of this candy. Once you take a bite, you won't be able to stop! The sweet and salty flavors, along with the satisfying crunch of the crackers, make it hard to resist. It's no wonder why it's become a holiday favorite for many families.
The Easy Recipe
Ingredients:
Saltine crackers - one sleeve
Butter - one cup
Brown sugar - one cup
Semi-sweet chocolate chips - one cup
Sea salt - for sprinkling
Instructions:
Preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.
Place the saltine crackers in a single layer on the prepared baking sheet.
In a saucepan, melt the butter and brown sugar together over medium heat, stirring constantly, until it reaches a boil.
Once boiling, let it cook for three minutes without stirring.
Pour the toffee sauce over the crackers, making sure to cover them evenly.
Bake in the preheated oven for 10 minutes.
Take the baking sheet out of the oven and sprinkle the chocolate chips on top while it's still hot.
Let the chocolate chips melt for a few minutes, then spread them evenly over the toffee sauce with a spatula.
Sprinkle sea salt on top of the melted chocolate.
Let it cool for about an hour in the fridge, then break it into pieces and enjoy!
Final Thoughts
Christmas Crack Candy is not only delicious, but it's also a fun and easy treat to make with your family and friends. The best part is, you can customize it to your liking by adding different toppings like nuts, candy pieces, or even a drizzle of caramel. So why not add this addictive candy to your holiday baking list and spread some Christmas joy with your loved ones?