17+ Christmas Corned Beef Recipe Experience Flavor Like Never Before!

Published on: Mar 1, 2024

If you are looking for a delicious and unique dish to serve this Christmas, look no further than this mouth-watering Christmas corned beef recipe. This dish is a perfect combination of traditional Irish flavors and festive holiday ingredients, making it a perfect addition to your holiday feast. In this article, we will guide you on how to make this delicious dish, step by step.

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1 of 20

Easy Corned Beef Hash

Main Ingredients: Unsalted Butter, Medium Yellow Onion, Corned Beef

Easy Homemade Corned Beef Hash - Simply Scratch

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If you're looking for a quick and delicious way to use up your leftover corned beef, then this easy corned beef hash recipe is the answer. Simply chop up your corned beef and mix it with diced potatoes and onions, cook it all up in a skillet, and top it off with a perfectly fried egg for a hearty and satisfying breakfast. It's a simple and flavorful meal that will have you craving corned beef for breakfast every day.

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Corned Beef Hash

Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Onions, Kosher

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This classic corned beef hash recipe takes things up a notch with the addition of bell peppers, adding a pop of color and flavor to the dish. The corned beef is cooked with potatoes and onions until crispy and golden brown, then topped with melted cheese for a gooey and indulgent finish. It's a filling and flavorful meal that is perfect for any time of day.

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Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cloves, Honey Mustard, Brown Sugar, Olive

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This traditional Irish dish gets a flavorful upgrade with the addition of beer can chicken. The chicken is rubbed with a delicious blend of spices and herbs, then placed on a beer can and roasted to perfection. Serve it up with some classic corned beef and cabbage for a St. Patrick's Day feast that will have everyone asking for seconds.

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Dijon Corned Beef in the Slow Cooker

Main Ingredients: Corned Beef, Honey, Brown Sugar, Dijon Mustard, Cloves

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If you're short on time but still want to enjoy a tasty corned beef dinner, this slow cooker recipe is the perfect solution. The corned beef is cooked low and slow in a tangy Dijon mustard sauce, ensuring that every bite is packed with flavor. And the best part? You can set it and forget it, leaving you with plenty of time to enjoy the day.

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Slow Cooker Corned Beef

Main Ingredients: Corned Beef, Flat Cut, Carrots, Small Red Potatoes

The Best Slow Cooker Corned Beef and Cabbage - Just a Taste

Slow Cooker Corned Beef - Eat. Drink. Love.

Easy Slow Cooker Corned Beef Silverside - Just Slow Cooker Recipes

For a classic and foolproof corned beef recipe, look no further than this slow cooker version. The beef is cooked in a flavorful broth with potatoes, carrots, and cabbage, resulting in a tender and delicious meal that practically falls apart on your fork. It's the perfect choice for a hearty and comforting dinner on a chilly night.

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Crockpot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Sweet Onion, Carrots, Small Red Potatoes

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For a hands-off approach to cooking corned beef and cabbage, try this crockpot recipe. Simply toss all the ingredients in your slow cooker and let it work its magic. The result is a flavorful and tender corned beef that pairs perfectly with the sweet and savory cabbage. It's an easy and impressive meal that will have your guests coming back for more.

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The Best Crock Pot Corned Beef

Main Ingredients: Corned Beef, Water

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Crock Pot Corned Beef with Cabbage, Carrots, Potatoes and Horseradish Sauce

When it comes to corned beef, sometimes simple is best. This recipe takes minimal effort but delivers maximum flavor. The corned beef is cooked in a basic beef broth with potatoes, carrots, and onions, allowing the natural flavors of the meat to shine through. Serve it up with some crusty bread and you've got a delicious and satisfying meal.

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Baked Corned Beef

Main Ingredients: Corned Beef, Spicy Brown Mustard, Brown Sugar

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Delicious Bake Corned Beef Brisket – Easy Recipes To Make at Home

If you're looking for a unique and flavorful way to cook corned beef, try baking it. This recipe uses a simple glaze made with brown sugar, mustard, and spices to add a sweet and tangy twist to the traditional dish. The result is a tender and juicy corned beef that is sure to impress.

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Slow Cooker Corned Beef and Cabbage

Main Ingredients: Carrots, Onion, Yellow Potatoes, Cabbage, Water, Corned

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For a no-fuss approach to cooking corned beef and cabbage, this slow cooker recipe is the way to go. The beef is cooked low and slow with potatoes, carrots, and cabbage, resulting in a melt-in-your-mouth meal that is perfect for any occasion. Plus, the leftovers make for a delicious and easy lunch the next day.

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Classic Corned Beef and Cabbage

Main Ingredients: Corned Beef, Guinness, Water, Onions, Carrots, Celery

Traditional Slow Cooker Corned Beef and Cabbage - The Cookie Rookie

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Corned Beef and Cabbage (Irish Boiled Dinner) - Simply Scratch

When it comes to traditional Irish fare, it doesn't get much more classic than corned beef and cabbage. This recipe keeps things simple, cooking the beef in a flavorful broth with potatoes, carrots, and cabbage for a hearty and filling meal. Serve it up with some soda bread for a truly authentic experience.

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The Best Corned Beef Ever

Main Ingredients: Corned Beef, Pilsner Beer, Dark Beer, Bay Leaves

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Cooking a Corned Beef Brisket in Slow Cooker - Soto Trome1997

If you're on the hunt for the perfect corned beef recipe, look no further. This recipe takes a little extra time and effort, but the result is well worth it. The beef is brined for several days to infuse it with flavor, then slow roasted to perfection. The end result is a tender and flavorful corned beef that will have you savoring every bite.

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Crock Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots

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This crockpot recipe takes the classic corned beef and cabbage dish and adds a delicious twist with the addition of apple juice and brown sugar. The result is a sweet and savory corned beef that is sure to be a hit with the whole family. Plus, the slow cooker makes this recipe a breeze to prepare.

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Baked Honey Mustard Corned Beef

Main Ingredients: Corned Beef, Whole Grain Mustard, Dijon Mustard, Honey

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For a unique and flavorful take on corned beef, try this baked honey mustard version. The beef is marinated in a delicious blend of honey, mustard, and spices, resulting in a flavorful and tender dish that is perfect for any occasion. Serve it up with some roasted vegetables for a complete and satisfying meal.

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Instant Pot Corned Beef and Cabbage

Main Ingredients: Corned Beef, Medium Onion, Pickling Spices, Bay Leaves

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For a quick and easy corned beef dinner, this Instant Pot recipe is the way to go. The beef is cooked in a flavorful broth with potatoes, carrots, and cabbage, all in a fraction of the time it would take to cook in the oven. It's perfect for those busy weeknights when you still want a hearty and delicious meal.

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Slow Cooker Corned Beef Brisket

Main Ingredients: Corned Beef, Potatoes, Beer, Water, Cabbage, Carrots

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For a tender and flavorful corned beef brisket, look no further than this slow cooker recipe. The brisket is cooked low and slow in a tangy and flavorful broth, resulting in a melt-in-your-mouth dish that is perfect for any occasion. Serve it up with some roasted vegetables for a complete and satisfying meal.

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Homemade Corned Beef Hash

Main Ingredients: Russet Potatoes, Cooked Onions, Corned Beef, Butter

Homemade Corned Beef Hash and Eggs - Grumpy's Honey Bunch

If you have some leftover corned beef and are looking for a creative way to use it up, try this homemade corned beef hash recipe. The beef is mixed with diced potatoes and onions, then cooked up in a skillet until crispy and golden brown. It's a simple and tasty way to enjoy your leftover corned beef for breakfast or brunch.

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Crock-Pot Simple Corned Beef

Main Ingredients: Yellow Onion, Corned Beef, Bay Leaf, Cloves, Water

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For an easy and no-fuss corned beef recipe, this crockpot version is the way to go. Simply toss all the ingredients in your slow cooker and let it work its magic. The result is a tender and flavorful corned beef that is perfect for sandwiches, salads, or simply served with some mashed potatoes.

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Pressure Cooker Corned Beef and Cabbage

Main Ingredients: Corned Beef, Onion, Celery, Water, Carrots, Cabbage

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If you're short on time but still want to enjoy a delicious corned beef dinner, try this pressure cooker recipe. The beef is cooked to perfection in just a fraction of the time it would take in the oven or slow cooker, and the result is a tender and flavorful meal that will have you coming back for seconds.

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Brown Sugar and Bourbon Glazed Corned Beef

Main Ingredients: Corned Beef, Seasoning, Brown Sugar, Molasses, Mustard

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For a flavorful and impressive corned beef dish, try this brown sugar and bourbon glazed recipe. The beef is marinated in a delicious blend of brown sugar, bourbon, and spices, then slow roasted to perfection. The result is a tender and sweet dish that is perfect for any special occasion.

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Corned Beef and Cabbage with the Fixins'

Main Ingredients: Corned Beef, Baby Red Potatoes, Cabbage, Carrots, White

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This all-in-one corned beef and cabbage recipe includes all the traditional fixings, like potatoes, carrots, and cabbage, but adds a delicious twist with the addition of bacon and Guinness beer. The result is a hearty and flavorful meal that is sure to be a hit with your family and friends.

Ingredients:

Corned Beef:

3-4 pound corned beef brisket, trimmed of excess fat
1 tablespoon pickling spices
1 bay leaf
4 cups of beef broth

Glazed Vegetables:

4 tablespoons of butter
1 pound of carrots, peeled and cut into 2-inch pieces
1 pound of turnips, peeled and cut into wedges
1 pound of potatoes, peeled and cut into quarters
1 tablespoon of honey
1 teaspoon of ground cinnamon
1/2 teaspoon of ground cloves

Instructions:

Step 1: Prepare the Corned Beef

Start by preheating your oven to 350°F (175°C). Rinse the corned beef brisket and pat it dry with paper towels. Place it in a large baking dish and sprinkle the pickling spices on top. Add the bay leaf and pour in the beef broth. Cover the dish with foil and bake for 2 1/2 hours.

Step 2: Make the Glazed Vegetables

In a large skillet, melt the butter over medium heat. Add the carrots, turnips, and potatoes to the skillet and toss to coat with the butter. Cook for 5 minutes, stirring occasionally.

Step 3: Add the Holiday Touch

In a small bowl, mix together the honey, cinnamon, and cloves. Pour this mixture over the vegetables and stir to coat them evenly. Cook for an additional 5 minutes, until the vegetables are glazed and tender.

Step 4: Finish the Corned Beef

Remove the corned beef from the oven and let it rest for 10 minutes. Slice the meat against the grain and serve with the glazed vegetables on the side. Christmas corned beef is best served hot and with your favorite holiday sides. In conclusion, this Christmas corned beef recipe is a must-try for anyone looking for a unique and delicious dish to serve this holiday season. The tender and flavorful meat paired with the sweet and savory glazed vegetables will surely be a hit with your family and friends. Give this recipe a try and make your Christmas dinner even more special. Happy holidays!