16+ Christmas Cookies With Cherry In Middle 50s Recipe Elevate Your Taste Buds!

Published on: Mar 1, 2024

The holiday season is upon us, and that means it's time to start baking delicious and festive treats. One popular holiday treat that has stood the test of time is Christmas cookies with cherry in the middle. This classic recipe dates back to the 1950s and has been a staple in many households during the holidays. Whether you are a seasoned baker or just starting out, this recipe is perfect for spreading holiday cheer and creating new memories with your loved ones. So, let's dive into this timeless recipe and learn how to make these irresistible cookies.

Jump to Recipe
Main Ingredients: Butter, Sugar, Egg Yolks, Vanilla Extract, Lemon
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Put a twist on traditional Christmas cookies by adding dried cherries to the mix. The tartness of the cherries pairs well with the sweetness of the cookie dough, creating a perfectly balanced treat. Top them off with a drizzle of white chocolate for an extra touch of holiday cheer.
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Fruitcake is a classic Christmas dessert, but not everyone is a fan of the dense and heavy cake. Luckily, you can get all the flavors of fruitcake in a bite-sized cookie form. These Christmas fruitcake cookies are loaded with dried cherries, raisins, and walnuts, and are a lighter and more enjoyable alternative to the traditional fruitcake.
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For a festive and refreshing drink, serve up some Christmas Grinch juice. This bright green mocktail is made with lime sherbet, lemon-lime soda, and maraschino cherries. It is a fun and easy way to add some holiday spirit to your party.
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Christmas Maraschino Cherry Shortbread Cookies

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For a show-stopping main course, try making a pineapple glazed ham for your Christmas dinner. The ham is coated in a sweet and tangy pineapple glaze and studded with cloves and maraschino cherries. It is a mouth-watering centerpiece that will have your guests coming back for seconds.
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No Christmas dinner is complete without a traditional Christmas pudding. This rich and boozy dessert is filled with dried fruits, nuts, and spices, and is often topped with a flaming brandy sauce. Serve it with a dollop of whipped cream and a maraschino cherry for a show-stopping finale to your holiday meal.
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Ingredients You Will Need

Butter, Sugar, and Eggs

To start, you will need butter, sugar, and eggs to create the base of your cookie dough. Make sure to use room temperature butter for easier mixing and to achieve a smooth and creamy texture. Also, using granulated sugar will add a slight crunch to the cookies, while brown sugar will give them a chewier texture. Don't forget to add two eggs to bind the ingredients together.

All-Purpose Flour and Baking Powder

Next, you will need all-purpose flour and baking powder to give your cookies structure and help them rise in the oven. Sift the flour before measuring it to ensure accurate measurements and avoid dense cookies. Baking powder is a leavening agent that will make your cookies light and fluffy.

Maraschino Cherries

Of course, the star ingredient of these cookies is maraschino cherries. These bright red cherries add a pop of color and a burst of sweetness in the middle of each cookie. Make sure to drain them well and pat them dry before using them in the recipe.

Instructions

Mixing the Dough

Start by creaming together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing until well combined. In a separate bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients and mix until a soft dough forms.

Forming the Cookies

Take about a tablespoon of dough and roll it into a ball in your hands. Place it on a lightly greased baking sheet and use your thumb to make an indentation in the middle. Place a maraschino cherry in the indentation and gently press the dough around it to seal it in place. Repeat this process until all the dough is used up.

Baking and Decorating

Preheat your oven to 375°F and bake the cookies for 10-12 minutes, or until the edges are slightly golden. Let them cool for a few minutes before transferring them to a wire rack to cool completely. For an extra festive touch, you can dust the cookies with powdered sugar or drizzle them with white chocolate. Get creative and have fun with the decorations!

Spread Holiday Cheer with Christmas Cookies with Cherry in the Middle

These classic cookies are not only delicious but also a wonderful way to bring some holiday cheer into your home. They make for great gifts, party favors, or a sweet treat to enjoy with a warm cup of cocoa. So, gather your ingredients, put on your apron, and get ready to bake up some Christmas magic with these Christmas cookies with cherry in the middle from the 1950s. Happy baking!
16+ christmas cookies with cherry in middle 50s recipe Elevate your taste buds!

Christmas Pudding

yield: 2 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups raisins quality assorted
  • 2 cups brandy
  • 1 1/2 ounces candied fruits such as pitted apricots, cherries, melon, and citrus peel, cut into thin strips
  • 5 tablespoons butter cold beef suet, diced
  • 1 3/4 cups bread crumbs fine day-old
  • 1 cup almond meal blanched
  • 1/4 cup dark muscovado sugar
  • 3 tablespoons flour
  • 2 tablespoons shredded unsweetened coconut
  • 2 tablespoons carrot finely grated peeled
  • 1/2 teaspoon grated lemon zest finely
  • 1/4 teaspoon grated orange zest finely
  • 1 pinch ground cinnamon
  • 1 pinch freshly grated nutmeg
  • 1 egg
  • 1/2 teaspoon dark treacle or molasses
  • 1/3 cup stout Guinness
  • 2 tablespoons fresh orange juice
  • 3/4 teaspoon fresh lemon juice
  • butter Brandy, optional
  • cream Whiskey, optional

Nutrition

  • Calories : 2090 calories
  • Carbohydrate : 196 grams
  • Cholesterol : 220 milligrams
  • Fat : 73 grams
  • Fiber : 14 grams
  • Protein : 26 grams
  • SaturatedFat : 32 grams
  • Sodium : 1030 milligrams
  • Sugar : 108 grams
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