19+ Christmas Cookies Recipe Natasha's Kitchen Savor The Mouthwatering Goodness!

Published on: Apr 4, 2024

Christmas is just around the corner, and what better way to celebrate than with some delicious homemade cookies? Natasha's Kitchen has the perfect recipe for creating mouth-watering Christmas cookies that will impress your family and friends. With simple ingredients and step-by-step instructions, you'll be able to whip up a batch of these festive treats in no time. Follow along as we share the secret recipe for creating the perfect Christmas cookies.

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Mountain Christmas Cookies

Main Ingredients: Butter, Shortening, Packed Brown Sugar, Baking Soda
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Cranberry Christmas Cookies

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These melt-in-your-mouth snowball cookies will be the talk of the town at your next Christmas party. Coated in powdered sugar and filled with chopped nuts, they're a classic and beloved holiday treat.
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Stick to the basics with these classic Christmas cookie recipes. From sugar cookies to gingerbread men, these timeless treats are a must-have at any holiday gathering.
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Combine two favorite desserts into one with these chocolate brownie Christmas cookies. Fudgy and decadent, they're a chocolate lover's dream come true.
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Chocolate Brownie Christmas Cookies

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Bring some fun and color to your holiday cookie platter with these funfetti Christmas cookies. Kids and adults alike will love the burst of color and sprinkles in every bite.
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Funfetti Christmas Cookies

Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
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Short on ingredients? No problem! These 4 ingredient Christmas cookies are simple yet delicious. Perfect for last-minute baking or for those who want a no-fuss recipe.
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4 Ingredient Christmas Cookies

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Warm up with a cup of hot cocoa and these delicious hot cocoa cookies. Made with cocoa powder, marshmallows, and chocolate chips, they're a tasty twist on a classic winter drink.
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Hot Cocoa Cookies- Christmas Cookiess

Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
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Indulge in these sweet and crunchy toffee pecan Christmas cookies. Packed with toffee bits and chopped pecans, they're a decadent treat that will satisfy any sweet tooth.
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Toffee Pecan Christmas Cookies

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Ginger Crinkle Snowflake Christmas Cookies

Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
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Surprise your taste buds with these unconventional Ritz cracker Christmas cookies. Sweet and salty, they're a unique and addictive addition to any holiday cookie platter.
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Ritz Cracker Christmas Cookies

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Save time and effort with these Christmas cookie bars. Simply press the dough into a pan and bake, then cut into squares for a quick and easy dessert that still has all the delicious flavors of traditional Christmas cookies.
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Take a trip to Belgium with these authentic Belgian Christmas cookies. From speculoos to waffles, these indulgent treats are perfect for satisfying any sweet tooth.
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Spice up your holiday cookie platter with these Hungarian Christmas cookies. Filled with unique ingredients like poppy seeds and apricot jam, they're a delicious and unexpected addition to any spread.
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Hungarian Christmas Cookies

Main Ingredients: All Purpose Flour, Butter, Rapid Rise Yeast, Sugar
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Indulge in the flavors of Italy with these Sicilian Christmas cookies. From biscotti to cannoli, these traditional and beloved treats will add a touch of sweetness to any holiday gathering.
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No Christmas cookie round-up is complete without a mention of the classic sugar cookie. Decorate with festive icing and sprinkles for a fun and delicious activity for the whole family.

Ingredients You'll Need

Butter, Sugar, and Flour

The base of any good cookie recipe starts with butter, sugar, and flour. These three ingredients create a rich and buttery flavor that is essential for any Christmas cookie. Make sure to use unsalted butter to control the amount of salt in your cookies, and use granulated sugar for a crisp texture.

Eggs and Vanilla Extract

To give your cookies a soft and chewy texture, you'll need to add eggs and vanilla extract to the mix. Eggs help bind the dough together and provide moisture, while vanilla extract adds a subtle sweetness that enhances the overall flavor.

Baking Powder and Salt

To ensure your cookies rise and have the perfect texture, you'll need to add a pinch of baking powder and salt to the dough. Baking powder helps the cookies rise and spread while baking, while salt helps balance out the sweetness and enhances the flavors.

Optional Add-ins

While the base recipe is delicious on its own, you can also add in some optional ingredients to take your Christmas cookies to the next level. Some ideas include chocolate chips, chopped nuts, or dried cranberries for a festive touch.

Step-by-Step Instructions

Step 1: Cream the Butter and Sugar

Start by creaming the butter and sugar together in a large mixing bowl. This process helps incorporate air into the dough, resulting in a light and fluffy texture.

Step 2: Add in Eggs and Vanilla Extract

Next, add in the eggs and vanilla extract to the butter and sugar mixture. Use an electric mixer to combine everything until it's well mixed.

Step 3: Mix in Dry Ingredients

In a separate bowl, mix together the flour, baking powder, and salt. Slowly add the dry ingredients to the wet mixture, mixing until a soft dough forms.

Step 4: Add Optional Ingredients

If you're adding any optional ingredients, now is the time to mix them in. Fold in chocolate chips, nuts, or cranberries until evenly distributed throughout the dough.

Step 5: Chill the Dough

To make it easier to roll out the dough, chill it in the refrigerator for at least 30 minutes.

Step 6: Roll out and Cut Cookies

Once chilled, roll out the dough on a floured surface and use cookie cutters to cut out your desired shapes. Place the cookies on a lined baking sheet, leaving some space between each one.

Step 7: Bake and Decorate

Bake the cookies in a preheated oven at 350°F for 10-12 minutes, or until the edges are lightly golden. Let the cookies cool before decorating with your favorite frosting and sprinkles.

Final Thoughts

With this tried and tested recipe from Natasha's Kitchen, you'll be able to create the most delicious and festive Christmas cookies that everyone will love. So gather your ingredients and get baking, because nothing says "Merry Christmas" like a batch of homemade cookies.
19+ christmas cookies recipe natasha's kitchen Savor the mouthwatering goodness!

Hungarian Christmas Cookies

yield: 24 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 cups all purpose flour
  • 16 tablespoons butter
  • 1 packet rapid rise yeast
  • 2 tablespoons sugar for dough
  • 1 teaspoon vanilla extract for dough
  • 1/2 cup light cream
  • 3 egg yolks
  • 1 cup powdered sugar
  • 2 cups dates pitted and cut, for date filling
  • 1/2 cup sugar for date filling
  • 3/4 cup water for date filling
  • 1 1/4 teaspoons vanilla for date filling
  • 1/4 cup ground walnuts for date filling
  • 1 pound ground walnuts for nut filling
  • 1/4 cup sugar for nut filling
  • 2 tablespoons milk for nut filling

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 60 milligrams
  • Sugar : 24 grams
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