16+ Christmas Cookie Recipe Without Nuts Deliciousness Awaits You!
Published on: Apr 17, 2024
Christmas time is all about spreading joy and creating cherished memories with loved ones. One of the best ways to do so is by baking and decorating delicious cookies. However, for those with nut allergies or simply not fond of nuts, it can be challenging to find a tasty Christmas cookie recipe without nuts. But fear not, because we have got you covered with a delectable recipe that is both nut-free and scrumptious. Let's get baking!
Main Ingredients: Butter, Marshmallows, Rice Krispies Cereal, Decorating
Looking for a fun and festive snack to make this winter? These yummy Rice Krispy Snowball Treats are sure to be a hit with the whole family. They're easy to make and even easier to eat!
Made with just a few simple ingredients, including Rice Krispies cereal, marshmallows, and white chocolate, these snowball treats are perfect for any holiday gathering or snowy day at home.
Try adding in some sprinkles or crushed candy canes for an extra pop of color and flavor. Trust us, your taste buds will thank you!
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Snow Day Snack Mix
Main Ingredients: Popped Popcorn, Pretzels, Cereal, Yogurt, Candy Melts
When you're stuck inside on a snowy day, there's no better snack than this Snow Day Snack Mix. It's the perfect combination of salty and sweet, making it impossible to resist.
This snack mix is made up of a variety of ingredients, including pretzels, chocolate-covered cereal, marshmallows, and m&ms. You can also add in any of your favorite snacks, like peanuts or raisins, to make it your own.
Not only is this snack mix delicious, but it's also a great activity to do with your kids on a snow day. Let them help mix and match the ingredients and watch as their faces light up with joy!
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Nut-free Snowball Cookies Made With Cake Mix
Main Ingredients: White Cake Mix, Oil, Egg Whites, Cream Cheese, Powdered
If you or someone in your family has a nut allergy, it can be difficult to find holiday treats that are safe to eat. But fear not, these Nut-free Snowball Cookies made with cake mix are the perfect solution!
Made with a simple yellow cake mix, butter, and powdered sugar, these cookies are not only nut-free but also incredibly easy to make. They have a soft and buttery texture that will melt in your mouth.
Pro tip: add in some cinnamon or nutmeg for a warm and cozy holiday flavor. And don't forget to dust them with extra powdered sugar before serving for that classic snowball cookie look.
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Christmas Snowball Cookies
Main Ingredients: Unsalted Butter, All Purpose Flour, Powdered Sugar
These Christmas Snowball Cookies are a must-have for any holiday gathering. They're festive, delicious, and oh-so-easy to make.
The base of these cookies is a simple butter cookie dough, but what really sets them apart is the addition of red and green sprinkles. Not only do they add a pop of color, but they also give the cookies a bit of extra crunch.
These cookies are perfect for leaving out for Santa on Christmas Eve or for gifting to friends and family during the holiday season. Just be sure to make a double batch, because they'll disappear quickly!
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Coconut Snowball Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Granulated Sugar
Coconut lovers, rejoice! These Coconut Snowball Cookies are the perfect treat for you. Made with coconut flakes, butter, and powdered sugar, they're like a tropical version of the classic snowball cookie.
The key to these cookies is toasting the coconut flakes before adding them to the dough. This brings out their flavor and makes them extra crispy and delicious.
For an extra indulgent treat, dip the finished cookies in some melted white chocolate and sprinkle with more toasted coconut. Your taste buds will be in heaven!
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Snowball Cookies
Main Ingredients: Buttery Spread, Vanilla, Unsweetened Applesauce
These Snowball Cookies are a classic for a reason. They're simple, delicious, and perfect for any occasion.
Made with just a few basic ingredients, including flour, butter, and powdered sugar, these cookies have a melt-in-your-mouth texture that will leave you wanting more.
For an extra festive touch, try adding in some holiday-colored sprinkles or crushed candy canes. Not only will they add a pop of color, but they'll also add a delicious crunch to the cookies.
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Secret Kiss Snowball Cookies
Main Ingredients: Butter, Granulated Sugar, Vanilla Extract, Flour, Cocoa
If you're a fan of surprise treats, then you'll love these Secret Kiss Snowball Cookies. They may look like regular snowball cookies on the outside, but hidden inside is a delicious chocolate kiss!
The key to these cookies is to wrap the dough around the chocolate kiss before baking. This ensures that the kiss stays soft and gooey on the inside while the cookie bakes to a golden perfection on the outside.
These cookies are perfect for holiday parties or as a special treat for your loved ones. Just be sure to warn them about the hidden surprise inside!
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Christmas Coconut Snowball Cookies
Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract
These Christmas Coconut Snowball Cookies are a festive twist on the classic recipe. They're made with coconut oil, shredded coconut, and powdered sugar, giving them a tropical flavor and a snowy appearance.
For an extra dose of Christmas spirit, add in some red and green sprinkles or crushed candy cane to the dough before rolling and baking.
These cookies are perfect for a holiday cookie exchange or for enjoying with a cup of hot cocoa by the fire. And the best part? They're gluten-free, so everyone can enjoy them!
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Peppermint Crunch Snowball Cookies
Main Ingredients: Butter, Confectioner S Sugar, Vanilla Extract
For a cookie that screams Christmas, look no further than these Peppermint Crunch Snowball Cookies. They're like a traditional snowball cookie, but with the addition of crushed candy canes for a festive peppermint twist.
The key to these cookies is to crush the candy canes into small pieces. This ensures that they're evenly distributed throughout the cookie dough, giving each bite a burst of peppermint flavor.
These cookies are perfect for holiday parties or for gifting to friends and family. They'll add a festive touch to any event or gathering.
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Snowball Cookies (Without Nuts)
Main Ingredients: Butter, Powdered Sugar, Vanilla Extract, All Purpose
If you're looking for a nut-free version of traditional snowball cookies, then these Snowball Cookies without nuts are the perfect solution. They're made with almond extract for a nutty flavor without any actual nuts.
The texture of these cookies is slightly different than traditional snowball cookies, but they're just as delicious. They're also a great option for those with nut allergies.
For an extra festive touch, try adding in some holiday-colored sprinkles or crushed candy canes to the dough before rolling and baking.
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Snowball Cookies
Main Ingredients: Butter, Powdered Sugar, Vanilla, Unbleached Flour, Salt
These Snowball Cookies are a classic for a reason. They're simple, delicious, and perfect for any occasion.
Made with just a few basic ingredients, including flour, butter, and powdered sugar, these cookies have a melt-in-your-mouth texture that will leave you wanting more.
For an extra festive touch, try adding in some holiday-colored sprinkles or crushed candy canes. Not only will they add a pop of color, but they'll also add a delicious crunch to the cookies.
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Lemon Snowball Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, Fresh Lemon Juice
If you're looking for a refreshing and citrusy twist on traditional snowball cookies, then these Lemon Snowball Cookies are the perfect choice. They're made with lemon zest and lemon juice for a burst of tangy flavor.
The lemon flavor in these cookies is subtle, so if you're a big fan of lemon, feel free to add in some extra zest or juice. You can also try adding in some poppy seeds for a fun and unique texture.
These cookies are perfect for spring or summer gatherings, or for when you're in the mood for a light and refreshing treat.
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Spiced Eggnog Snowball Cookies
Main Ingredients: Butter, Confectioner S Sugar, Eggnog, Vanilla Extract
What's better than a warm cup of eggnog during the holiday season? How about these Spiced Eggnog Snowball Cookies made with nutmeg and cinnamon for a festive and cozy flavor.
The key to these cookies is using eggnog extract in the dough. This gives them that classic eggnog flavor without making them too wet or sticky.
These cookies are perfect for enjoying with a cup of hot cocoa or for gifting to friends and family during the holiday season. They're sure to become a new holiday favorite!
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Chocolate Chip Snowball Cookies
Main Ingredients: Unsalted Butter, Powdered Sugar, All Purpose Flour
For those who can't resist a classic chocolate chip cookie, we've got you covered with these Chocolate Chip Snowball Cookies. They're like a combination of a chocolate chip cookie and a snowball cookie, making them irresistible.
The key to these cookies is using both chocolate chips and chocolate chunks in the dough. This gives them a variety of chocolate textures and flavors, making them extra delicious.
These cookies are perfect for any occasion, whether it's a holiday gathering or a casual afternoon snack. Just be prepared to make a second batch, because they'll disappear quickly!
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Red Velvet Snowball Cookies
Main Ingredients: Butter, Powdered Sugar, Flour, Cocoa Powder, Baking
For a decadent and indulgent treat, look no further than these Red Velvet Snowball Cookies. They're made with red velvet cake mix and cream cheese for a rich and creamy cookie that's perfect for any occasion.
The key to these cookies is to chill the dough before rolling and baking. This ensures that they keep their shape and don't spread too much in the oven.
These cookies are perfect for Valentine's Day or for any time you're craving something sweet and luxurious. They're sure to impress anyone who tries them!
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No Bake Coconut Snowball Cookies
Main Ingredients: Shredded Coconut, Honey, Butter, Salt, Vanilla Extract
Don't feel like turning on the oven? No problem! These No Bake Coconut Snowball Cookies are just as delicious as the baked version, but without the hassle of baking.
They're made with coconut oil, shredded coconut, and powdered sugar, and they have a similar texture to traditional snowball cookies. The only difference is they don't require any baking!
These cookies are perfect for when you're short on time but still want a delicious treat. They're also a great option for those who don't have access to an oven.
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No-Bake Coconut Snowball Cookies
Main Ingredients: Unsweetened Shredded Coconut, Coconut Oil, Sweetener
Looking for another no-bake option? These No-Bake Coconut Snowball Cookies are just as delicious and easy to make as the previous recipe.
The key to these cookies is using coconut butter in the dough instead of regular butter. This gives them that classic coconut flavor without the need for baking.
These cookies are perfect for holiday parties or for when you're in the mood for a light and refreshing treat. They're also a great option for those who are vegan or dairy-free.
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Easy Snowball Cookies
Main Ingredients: Butter, Vanilla Extract, Powdered Sugar, Salt, Flour
If you're new to baking or just looking for a simple and foolproof recipe, these Easy Snowball Cookies are the perfect choice. They're made with just a few basic ingredients and are virtually impossible to mess up.
The key to these cookies is using a cookie scoop to ensure that they're all the same size and bake evenly. You can also use a food processor to make the dough even easier to mix and shape.
These cookies are perfect for any occasion and are sure to become a go-to recipe in your kitchen. Plus, they're so easy, you can make them anytime a snowball cookie craving strikes!
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Chocolate Snowball Cookies
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Salt, Butter, Brown
If you're a chocolate lover, then these Chocolate Snowball Cookies are a must-try. They're made with cocoa powder and chocolate chips for a rich and decadent treat.
The key to these cookies is using high-quality cocoa powder and chocolate chips. This ensures that the chocolate flavor is rich and intense, making these cookies a chocolate lover's dream.
These cookies are perfect for any occasion, whether it's a holiday party or a casual afternoon snack. They're sure to satisfy any chocolate craving.
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Nut-Free Snowball Cookies
Main Ingredients: Unsalted Butter, Confectioners Sugar, Granulated
For those with nut allergies, finding a safe and delicious holiday treat can be a challenge. But fear not, these Nut-Free Snowball Cookies are the perfect solution.
They're made with sunflower seed butter instead of traditional nut butters, making them safe for those with nut allergies. They're also gluten-free and vegan, so everyone can enjoy them.
These cookies are perfect for gifting or for holiday parties. Just be sure to let your guests know that they're nut-free so everyone can enjoy them without worry.
The Perfect Nut-Free Christmas Cookie Recipe
A Festive Twist on Sugar Cookies
Looking for a classic Christmas cookie that is nut-free? Look no further than these delicious sugar cookies! Not only are they easy to make, but they also provide a blank canvas for your creativity. Plus, they are sure to be a hit with both kids and adults alike.
Ingredients:
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Christmas-themed cookie cutters
- Festive sprinkles and icing for decorating (optional)
Instructions:
1. In a medium-sized bowl, whisk together the flour, baking powder, and salt.
2. In a separate bowl, beat the butter and sugar until light and fluffy.
3. Add in the egg and vanilla extract and beat until well combined.
4. Slowly add in the dry ingredients and mix until the dough comes together.
5. Divide the dough into two equal portions and wrap each in plastic wrap. Refrigerate for at least 1 hour.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. Roll out the dough on a floured surface to about ¼ inch thickness.
8. Cut out your desired shapes using the cookie cutters.
9. Place the cookies on the prepared baking sheet and bake for 8-10 minutes, or until the edges are slightly golden.
10. Let the cookies cool on a wire rack before decorating with sprinkles and icing, if desired.
With this simple recipe, you can have a batch of festive and nut-free sugar cookies ready in no time. So go ahead and get creative with your decorations, and spread some holiday cheer with these delicious treats.
A Twist on the Traditional Gingerbread Cookies
For those who prefer a spicier and more flavorful Christmas cookie, we have a nut-free twist on the traditional gingerbread cookies. These cookies are perfect for snacking on while sipping on a cup of hot cocoa or gifting to friends and family.
Ingredients:
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 ½ teaspoon ground cinnamon
- 2 teaspoons ground ginger
- ½ teaspoon ground cloves
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- ¾ cup unsalted butter, softened
- ¾ cup dark brown sugar
- ½ cup molasses
- 1 large egg
- 1 teaspoon vanilla extract
- Christmas-themed cookie cutters
- Royal icing for decorating (optional)
Instructions:
1. In a medium-sized bowl, whisk together the flour, baking soda, spices, and salt.
2. In a separate bowl, beat the butter and brown sugar until light and fluffy.
3. Add in the molasses, egg, and vanilla extract and beat until well combined.
4. Slowly add in the dry ingredients and mix until the dough comes together.
5. Divide the dough into two equal portions and wrap each in plastic wrap. Refrigerate for at least 1 hour.
6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
7. Roll out the dough on a floured surface to about ¼ inch thickness.
8. Cut out your desired shapes using the cookie cutters.
9. Place the cookies on the prepared baking sheet and bake for 8-10 minutes, or until the edges are slightly firm.
10. Let the cookies cool on a wire rack before decorating with royal icing, if desired.
These nut-free gingerbread cookies are sure to be a hit at any Christmas gathering. The warm and comforting flavors will leave you wanting more, making them the perfect addition to your holiday cookie platter.
Indulgent Chocolate Peppermint Cookies
For all the chocolate lovers out there, we have a nut-free Christmas cookie that combines the rich flavor of chocolate with the refreshing taste of peppermint. These cookies are perfect for satisfying those sweet cravings during the holiday season.
Ingredients:
- 2 cups all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ½ teaspoon peppermint extract
- Crushed candy canes for topping (optional)
Instructions:
1. In a medium-sized bowl, whisk together the flour, cocoa powder, baking soda, and salt.
2. In a separate bowl, beat the butter and sugar until light and fluffy.
3. Add in the egg, vanilla extract, and peppermint extract and beat until well combined.
4. Slowly add in the dry ingredients and mix until the dough comes together.
5. Roll the dough into 1-inch balls and place on a lined baking sheet.
6. Using the palm of your hand, gently press down on each cookie to flatten it slightly.
7. Bake at 350°F (175°C) for 8-10 minutes, or until the edges are set.
8. Let the cookies cool for 5 minutes before topping with crushed candy canes, if desired.
These chocolate peppermint cookies are the perfect combination of rich and refreshing flavors, making them a must-try for any chocolate lover this Christmas.
Now that you have three delicious nut-free Christmas cookie recipes, it's time to roll up your sleeves and get baking! These cookies are sure to spread joy and bring a smile to anyone's face this holiday season.
