16+ Christmas Cookie Recipe With Almond Extract Experience Flavor Like Never Before!
Published on: Mar 3, 2024
The holiday season is synonymous with delicious treats and one of the most beloved holiday treats is Christmas cookies. While traditional sugar cookies and gingerbread cookies are always a crowd-pleaser, why not switch things up this year with a Christmas cookie recipe with almond extract? The addition of almond extract adds a unique and irresistible flavor to these cookies that will have everyone asking for the recipe.
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Why Almond Extract?
The Secret Ingredient for Perfect Christmas Cookies
Almond extract is made from bitter almond oil and alcohol, giving it a rich and intense flavor. It is commonly used in baking to add a subtle almond taste to dishes. The addition of almond extract to this Christmas cookie recipe takes the flavor profile to the next level and adds a touch of sophistication to the classic holiday treat.
The Recipe
Ingredients:
1 cup of butter, softened
1 cup of white sugar
2 teaspoons of almond extract
1 egg
2 cups of all-purpose flour
1/2 teaspoon of baking powder
1/4 teaspoon of salt
Red and green food coloring (optional)
Instructions:
In a large bowl, cream together the butter and sugar until smooth.
Mix in the almond extract and egg.
In a separate bowl, sift together the flour, baking powder, and salt.
Gradually add the dry ingredients to the butter mixture and mix until well combined.
If desired, separate the dough into two equal portions and add a few drops of red food coloring to one and green to the other, mixing until the desired color is reached.
Cover the dough and refrigerate for at least 30 minutes.
Preheat your oven to 375°F (190°C).
Roll out the dough on a floured surface to 1/4 inch thickness.
Using your favorite cookie cutters, cut out the dough and place the cookies on a baking sheet.
Bake for 8-10 minutes or until the edges are lightly golden.
Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious Christmas cookies with almond extract!
Optional Glaze:
For an extra touch of sweetness, you can add a glaze to your Christmas cookies. Mix together 1 cup of confectioners' sugar, 1 tablespoon of milk, and 1/2 teaspoon of almond extract in a small bowl. Drizzle the glaze over the cooled cookies and let it set before serving.
In Conclusion
This Christmas cookie recipe with almond extract is a must-try for the holiday season. The addition of almond extract elevates the flavor and adds a special touch to these festive treats. So gather your loved ones and get baking, and be sure to share the recipe with anyone who asks for a taste of these delicious cookies.
