18+ Christmas Cookie Recipe For Diabetics Cook Up Something Special!

Published on: Mar 20, 2024

For individuals with diabetes, the holiday season can be a challenging time when it comes to managing their blood sugar levels. With all the tempting sweets and treats that are synonymous with Christmas, it can be difficult to resist indulging in traditional cookies and desserts. However, with this Christmas cookie recipe for diabetics, you can enjoy the festive season without compromising your health. This recipe is not only delicious, but it is also diabetes-friendly and easy to make. So, put on your apron and get ready to bake some guilt-free and health-conscious Christmas cookies!

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Ingredients

For the cookies:

  • 1 cup almond flour
  • 1/2 cup coconut flour
  • 1/2 cup granulated sugar substitute
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

For the frosting:

  • 1/4 cup cream cheese, softened
  • 1 tbsp unsalted butter, softened
  • 1/4 cup powdered sugar substitute
  • 1 tsp vanilla extract
  • Food coloring (optional)

Instructions

  1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the almond flour, coconut flour, granulated sugar substitute, baking powder, and salt.
  3. Add in the melted butter, egg, and vanilla extract. Mix until a dough forms.
  4. Roll out the dough between two sheets of parchment paper to 1/4 inch thickness.
  5. Using your favorite Christmas cookie cutters, cut out shapes from the dough and place them on the prepared baking sheet.
  6. Bake for 10-12 minutes, or until the edges are lightly golden.
  7. While the cookies are cooling, make the frosting by mixing together the cream cheese, softened butter, powdered sugar substitute, and vanilla extract until smooth. Add food coloring if desired.
  8. Once the cookies are completely cooled, spread the frosting on top and decorate with sprinkles or other toppings of your choice.
  9. Enjoy your delicious and diabetes-friendly Christmas cookies!

With this Christmas cookie recipe for diabetics, you can satisfy your sweet tooth without worrying about your blood sugar levels. These cookies are made with diabetes-friendly ingredients such as almond flour and sugar substitutes, making them a healthier option for those with diabetes. So, go ahead and indulge in the festive spirit without compromising your health. Happy holidays!

18+ christmas cookie recipe for diabetics Cook up something special!

Italian Christmas Cookies

yield: 24 total time: 85 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1/2 cup butter
  • 2 teaspoons vanilla for cookies
  • 3 1/2 cups flour
  • 4 teaspoons baking powder
  • 2 cups powdered confectioners sugar sifted confectioner’s
  • 2 teaspoons vanilla for icing
  • 6 teaspoons water

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 45 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 130 milligrams
  • Sugar : 18 grams
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