Ingredients
- 1 standing rib roast prime rib, 3 to 12 pounds, bones cut away from the roast and tied back to the roast with kitchen string, ask your…
- olive oil
- kosher salt
- freshly ground black pepper
The holiday season is upon us, and that means it's time to break out all of our favorite Christmas treats. From gingerbread cookies to peppermint hot chocolate, there's no shortage of delicious treats to indulge in. However, one dessert that often gets overlooked is Christmas cookie bark. This sweet and crunchy treat is perfect for sharing with friends and family or enjoying on a cozy night in. Plus, it's incredibly easy to make! Follow this simple recipe for a delicious and festive Christmas cookie bark that will have everyone asking for more.
Jump to RecipeStart by lining a baking sheet with parchment paper. This will prevent the bark from sticking to the pan and make for easy cleanup.
In separate microwave-safe bowls, melt the white chocolate chips, milk chocolate chips, and semisweet chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted.
Pour the melted white chocolate onto the prepared baking sheet and use a spatula to spread it evenly into a thin layer.
Sprinkle the crushed candy canes, Christmas cookies, holiday sprinkles, chopped almonds, shredded coconut, and dried cranberries onto the white chocolate layer. Press the toppings gently into the chocolate to ensure they stick.
Next, pour the melted milk chocolate on top of the toppings, using a spatula to spread it evenly over the white chocolate layer and toppings.
Sprinkle any remaining toppings on top of the milk chocolate layer. This will give your bark a beautiful and festive appearance.
Place the baking sheet in the refrigerator for at least an hour to allow the chocolate to harden. Once hardened, remove the bark from the pan and break it into bite-sized pieces.
And there you have it, a delicious and festive Christmas cookie bark that is sure to be a hit with everyone. Package it up in cute holiday containers to give as gifts or serve it on a platter at your next holiday party. No matter how you enjoy it, this recipe is a must-try during the holiday season.
Pro tip: You can customize this recipe with your favorite toppings or use different types of chocolate for a unique twist. Get creative and have fun with it!
So, next time you're craving a sweet and crunchy holiday treat, give this Christmas cookie bark recipe a try. Your taste buds will thank you!
Ingredients