19+ Christmas Chocolate Coconut Balls Recipe Get Ready To Indulge!
Published on: Apr 20, 2024
If you're looking for a delicious treat to add to your Christmas dessert spread, look no further than these mouth-watering chocolate coconut balls. This easy-to-follow recipe will have you whipping up a batch of these delectable treats in no time. With the perfect combination of rich chocolate and sweet coconut, these balls are sure to be a hit with all your holiday guests. So put on your apron and let's get started on this festive recipe!
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Ingredients you'll need:
1. Chocolate chips
When it comes to making these chocolate coconut balls, using high-quality chocolate chips is key. Opt for dark chocolate chips for a richer and more intense flavor, or milk chocolate for a sweeter taste.
2. Shredded coconut
The star ingredient in this recipe is shredded coconut. You can use either sweetened or unsweetened depending on your preference. If you want to cut down on sugar, opt for unsweetened coconut and add a little extra sweetness with honey or maple syrup.
3. Condensed milk
To bind everything together, we'll be using condensed milk. This will give the balls a creamy texture and a hint of sweetness.
4. Vanilla extract
For added flavor, we'll be using a touch of vanilla extract. You can also use almond or coconut extract for a unique twist.
5. Optional add-ins
Feel free to get creative and add in some extra ingredients to make these balls even more delicious. Some ideas include chopped nuts, dried fruit, or even a sprinkle of sea salt on top.
Instructions:
1. Melt the chocolate
Start by melting the chocolate chips in a heatproof bowl over a pot of simmering water. Stir constantly until the chocolate is smooth and melted.
2. Mix in the condensed milk
Once the chocolate is melted, remove it from the heat and mix in the condensed milk and vanilla extract. Stir until well combined.
3. Add the coconut
Next, add in the shredded coconut and mix until everything is evenly coated in the chocolate mixture.
4. Form the balls
Using a spoon or a cookie scoop, form the mixture into small balls and place them onto a lined baking sheet.
5. Chill and serve
Refrigerate the balls for at least 30 minutes to allow them to set. Once chilled, serve and enjoy these delicious chocolate coconut balls as a festive holiday treat.
Final Thoughts:
These chocolate coconut balls are the perfect addition to your holiday dessert table. They are easy to make, require minimal ingredients, and are sure to be a crowd-pleaser. Plus, they make for a great edible gift to give to your loved ones during the Christmas season. So why not give this recipe a try and add a new tradition to your holiday celebrations? Happy baking!
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