19+ Christmas Cherry Bars Recipe Taste Of Home Delight In These Amazing Recipes!

Published on: Apr 12, 2024

The holiday season is here and there's no better way to celebrate than with some delicious Christmas cherry bars. This recipe from Taste of Home is the perfect combination of sweet and tart, and is sure to be a hit at your holiday gatherings. With a buttery crust, cherry filling, and crumbly streusel topping, these bars are a festive and easy dessert to make. So, grab your apron and get ready to impress your friends and family with this mouthwatering treat.

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Main Ingredients: Butter, Sugar, Egg Yolks, Vanilla Extract, Lemon
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Looking for a healthier option for your Christmas dinner? These veggie trays are not only nutritious but also add a touch of holiday decor to your table. Arrange broccoli, cherry tomatoes, carrots, and other colorful veggies in the shape of a wreath or Christmas tree and serve with a tasty dip for a festive and delicious appetizer.
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Simple Ingredients, Delicious Results

For the crust:

  • Flour - This is the base of the crust and gives it a light and flaky texture.
  • Sugar - Adds a touch of sweetness to balance out the tartness of the cherries.
  • Salt - Just a pinch of salt helps to enhance the flavors of the other ingredients.
  • Butter - The cold butter is key to creating a crumbly and buttery crust.

For the cherry filling:

  • Cherry pie filling - The star of the show, this filling adds a burst of fruity flavor.
  • Lemon juice - Balances out the sweetness and adds a hint of tanginess.
  • Almond extract - Gives the filling a subtle nutty flavor.

For the streusel topping:

  • Flour - This helps to create a crumbly and buttery texture for the topping.
  • Brown sugar - Adds a rich caramel-like flavor.
  • Butter - The key to a crumbly and delicious streusel topping.
  • Slivered almonds - Adds a nice crunch and nutty flavor to the topping.

With just a handful of simple ingredients, you can create a decadent dessert that will have everyone coming back for seconds.

Easy to Make, Easy to Love

Not only is this recipe delicious, but it's also easy to make. The crust and streusel topping can be made in one bowl, and the cherry filling comes together quickly on the stove. The hardest part will be waiting for the bars to cool before you can dig in.

Another great thing about these Christmas cherry bars is that they can be made ahead of time. Simply store them in an airtight container in the fridge for up to three days, or freeze them for up to three months. This makes them the perfect dessert for holiday parties or to have on hand for unexpected guests.

A Festive and Versatile Dessert

These bars are not only perfect for Christmas, but they can also be enjoyed all year round. Swap out the cherry filling for your favorite fruit filling, such as blueberry or apple, and you have a dessert that's perfect for any occasion. You can even customize the streusel topping by adding in your favorite nuts or spices.

With their buttery crust, juicy cherry filling, and crumbly streusel topping, these Christmas cherry bars are a crowd-pleaser. So, why not make them a part of your holiday traditions and add a new favorite dessert to your repertoire?

In Conclusion

This Christmas cherry bars recipe from Taste of Home is a must-try for any dessert lover. With simple ingredients and easy steps, you'll have a delicious and festive treat in no time. So, gather your loved ones, put on some holiday music, and enjoy these scrumptious bars together.

19+ christmas cherry bars recipe taste of home Delight in these amazing recipes!

Traditional Christmas Rum Balls

yield: 10 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 9 1/4 cups fruit cake I used leftover of my Christmas
  • chocolate : 85g, chopped
  • 4 3/4 tablespoons essence or rum, : 1 tsp
  • cherry Glaze, : 12-15, as per number of balls
  • cocoa powder for dusting
  • chocolate sprinkles

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 8 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 140 milligrams
  • Sugar : 2 grams
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