17+ Christmas Cheesecake Bites Recipe You Must Try Them!

How to Make Christmas Cheesecake Bites

Gather Your Ingredients

To make these Christmas cheesecake bites, you will need the following ingredients:

• 1 ½ cups of crushed graham crackers
• ¼ cup of melted butter
• 2 (8 oz) packages of cream cheese, softened
• ½ cup of sugar
• 2 eggs
• 1 teaspoon of vanilla extract
• Red and green food coloring
• Whipped cream or frosting for topping (optional)

Preparation

1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking dish with parchment paper. 2. In a bowl, mix together the crushed graham crackers and melted butter until well combined. Press the mixture into the bottom of the lined baking dish to create the crust. 3. In a separate bowl, beat the cream cheese and sugar together until smooth. Add in the eggs and vanilla extract and mix until well combined. 4. Divide the mixture into two separate bowls. Add a few drops of red food coloring to one bowl and green food coloring to the other. Mix each until the desired color is achieved. 5. Pour the red mixture on top of the graham cracker crust, spreading it evenly. Then, pour the green mixture on top of the red layer, also spreading it evenly. 6. Use a toothpick or knife to gently swirl the two colors together, creating a marbled effect. 7. Bake for 25-30 minutes, or until the edges are slightly golden and the center is set. 8. Let the cheesecake cool completely before removing it from the pan and cutting it into bite-sized squares. 9. If desired, top each square with a dollop of whipped cream or frosting and a sprinkle of holiday sprinkles.

Enjoy!

And there you have it, Christmas cheesecake bites that are sure to be a hit at any holiday gathering. These festive treats are not only delicious but also easy to make, making them the perfect addition to your holiday dessert repertoire. So go ahead and indulge in these festive and flavorful bites. Happy holidays!